Best 4 Hearty Homemade Chicken Noodle Soup Express Recipes
Indulge in the comforting goodness of a classic dish with our hearty homemade chicken noodle soup express recipe. This delightful soup is brimming with flavor and packed with wholesome ingredients, making it the perfect meal for any occasion. Savor the tender chicken, perfectly cooked noodles, and an array of vegetables swimming in a rich, flavorful broth. Whether you're seeking a comforting meal on a chilly day, a soothing remedy for a cold, or simply a satisfying and nutritious dish, this chicken noodle soup express recipe delivers.
In addition to our classic chicken noodle soup recipe, we've included several exciting variations to cater to diverse tastes and dietary preferences. Discover the vibrant flavors of our Mexican chicken noodle soup, where traditional Mexican spices and ingredients elevate this classic dish to new heights. For a lighter and healthier option, try our chicken noodle soup with spinach and lemon, featuring a refreshing citrusy twist. And for those with dietary restrictions, our gluten-free chicken noodle soup offers a delicious and inclusive alternative.
Each recipe is meticulously crafted with step-by-step instructions, cooking tips, and helpful suggestions to ensure a perfect result every time. Whether you're an experienced cook or a beginner in the kitchen, our recipes are designed to guide you effortlessly through the cooking process.
So, gather your ingredients, prepare your taste buds, and embark on a culinary journey of comfort and flavor with our hearty homemade chicken noodle soup express and its enticing variations. Nourish your body and soul with this timeless dish, and experience the satisfaction of creating a delicious, wholesome meal in your own kitchen.
HEARTY CHICKEN NOODLE SOUP
I'm grateful that my mother taught me to make these wonderful old-fashioned noodles, which were a big favorite of mine when I was growing up. They give the chicken soup a delightful down-home flavor. -Cindy Renfrow, Sussex, New Jersey
Provided by Taste of Home
Categories Lunch
Time 2h55m
Yield 12 servings (3 quarts).
Number Of Ingredients 18
Steps:
- In a stockpot, combine the first 12 ingredients; bring to a boil. Reduce heat; cover and simmer for 2-1/2 hours or until chicken is tender. , Remove chicken from pot. When cool enough to handle, remove meat from bones; discard bones. Cut meat into bite-size pieces. Strain broth and skim fat; return to the pot. Add chicken and carrots., For noodles, in a small bowl, combine flour and salt. Make a well in the center. Beat egg and milk; pour into well. Stir together, forming a dough. , Turn dough onto a floured surface; knead 8-10 times. Roll into a 12-in. x 9-in. rectangle. Cut into 1/2-in. strips; cut the strips into 1-in. pieces. Bring soup to a simmer; add noodles. Cover and cook for 12-15 minutes or until noodles are tender.
Nutrition Facts : Calories 316 calories, Fat 15g fat (4g saturated fat), Cholesterol 106mg cholesterol, Sodium 937mg sodium, Carbohydrate 13g carbohydrate (2g sugars, Fiber 1g fiber), Protein 30g protein.
HEARTY HOMEMADE CHICKEN NOODLE SOUP
This satisfying soup with a hint of cayenne is brimming with vegetables, chicken and noodles. The recipe is from my father-in-law, but I tweaked it to make it my own. -Norma Reynolds, Overland Park, Kansas
Provided by Taste of Home
Time 5h50m
Yield 12 servings (3 quarts).
Number Of Ingredients 13
Steps:
- In a 5-qt. slow cooker, combine the first 6 ingredients. Place mustard seed and garlic on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. Place in slow cooker. Add chicken and broth. Cover and cook on low until meat is tender, 5-6 hours. , Discard spice bag. Remove chicken; cool slightly. Stir linguine into soup; cover and cook on high until tender, about 30 minutes. Cut chicken into pieces and return to soup; heat through. Sprinkle with coarsely ground pepper and additional parsley if desired.
Nutrition Facts : Calories 199 calories, Fat 6g fat (2g saturated fat), Cholesterol 73mg cholesterol, Sodium 663mg sodium, Carbohydrate 14g carbohydrate (2g sugars, Fiber 1g fiber), Protein 22g protein. Diabetic exchanges
HEARTY HOMEMADE CHICKEN NOODLE SOUP
This is one of the first recipes that I made off the top of my head when I was learning to cook as a newlywed 25 years ago. I've tweaked it a bit since then and now it's a family favorite. I have found that you can buy a ready cooked rotisserie chicken to save time or use leftover chicken. I use a food processor to make chopping the veggies much easier.
Provided by Texaspollock
Categories Chicken
Time 1h
Yield 10-12 serving(s)
Number Of Ingredients 9
Steps:
- In large stew pot place 8 ingredients.
- Bring to a boil and cook until vegetables are tender.
- While soup is still boiling, add egg noodles and boil until noodles are tender.
- ENJOY!
HEARTY HOMEMADE CHICKEN NOODLE SOUP EXPRESS
Ready-to-use chicken breasts and canned broth make classic chicken noodle soup in a hurry.
Provided by Allrecipes Member
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Mix broth, water, black pepper, carrot, celery and chicken in saucepan. Heat to a boil.
- Stir in noodles. Cook over medium heat 10 minutes or until noodles are done.
Nutrition Facts : Calories 108.7 calories, Carbohydrate 6.5 g, Cholesterol 39.4 mg, Fat 2.7 g, Fiber 0.8 g, Protein 13.2 g, SaturatedFat 0.4 g, Sodium 991.6 mg, Sugar 2.2 g
Tips:
- Use a whole chicken: This will give your soup a richer flavor than using just chicken breasts or thighs.
- Roast the chicken before adding it to the soup: This will help to develop the flavor of the chicken and make the soup more flavorful.
- Use a variety of vegetables: This will give your soup more flavor and nutrients. Some good options include carrots, celery, onions, potatoes, and peas.
- Add some herbs and spices: This will help to season the soup and make it more flavorful. Some good options include thyme, rosemary, bay leaves, garlic, and black pepper.
- Don't overcook the noodles: Noodles that are overcooked will become mushy and ruin the texture of the soup.
- Serve the soup hot: Chicken noodle soup is best served hot, so make sure to reheat it thoroughly before eating.
Conclusion:
Chicken noodle soup is a classic comfort food that is perfect for a cold day or when you're feeling under the weather. It's also a great way to use up leftover chicken. With a few simple ingredients and a little bit of time, you can easily make a delicious and hearty bowl of chicken noodle soup at home.
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