Best 4 Hearty Hamburger Soup Pioneer Woman Recipes

Indulge in the comforting warmth of hearty hamburger soup, a classic recipe that promises a delightful blend of flavors in every spoonful. This soup is a symphony of savory ground beef, tender vegetables, and a rich broth that will surely satisfy your cravings on a chilly day. The secret lies in the perfect balance of spices and herbs that elevate the simple ingredients to create an extraordinary dish.

The recipe includes two variations: a classic version that stays true to the traditional hamburger soup experience and a Mexican-inspired version that adds a zesty twist. The Mexican-style soup tantalizes your taste buds with the vibrant flavors of chili powder, cumin, and cilantro, while the classic rendition offers the timeless combination of parsley, thyme, and bay leaves.

Both versions come together effortlessly in one pot, making them a convenient and satisfying meal for busy weeknights. The detailed instructions guide you through each step, ensuring you achieve the perfect consistency and flavor.

So gather your ingredients, prepare your taste buds, and embark on a culinary journey that will leave you craving more. Whether you prefer the classic comfort or the Mexican flair, this hearty hamburger soup is sure to become a favorite in your kitchen.

Here are our top 4 tried and tested recipes!

CONTEST-WINNING HEARTY HAMBURGER SOUP

Contest-Winning Hearty Hamburger Soup image

At family get-togethers, our children always request this spirit-warming ground beef soup along with a fresh loaf of homemade bread and tall glasses of milk. This hamburger soup has robust flavor, plenty of fresh-tasting vegetables and is easy to make. -Barbara Brown, Janesville, Wisconsin

Provided by Taste of Home

Categories Dinner Lunch

Time 45m

Yield 8 servings (2 quarts).

Number Of Ingredients 12

Ingredients

1 pound ground beef
4 cups water
1 can (14-1/2 ounces) diced tomatoes, undrained
3 medium carrots, sliced
2 medium potatoes, peeled and cubed
1 medium onion, chopped
1/2 cup chopped celery
4 teaspoons beef bouillon granules
1-1/2 teaspoons salt
1/4 teaspoon pepper
1/4 teaspoon dried oregano
1 cup cut fresh or frozen green beans

Steps:

In a large saucepan, brown beef; drain. Add the next 10 ingredients; bring to a boil. , Reduce heat; cover and simmer for 15 minutes or until potatoes and carrots are tender. Add green beans. Cover and simmer 15 minutes longer or until the beans are tender.

Nutrition Facts : Calories 178 calories, Fat 7g fat (3g saturated fat), Cholesterol 38mg cholesterol, Sodium 984mg sodium, Carbohydrate 15g carbohydrate (5g sugars, Fiber 3g fiber), Protein 13g protein.

HAMBURGER SOUP

Hamburger Soup image

Provided by Ree Drummond : Food Network

Time 45m

Yield 12 servings

Number Of Ingredients 18

Ingredients

2 1/2 pounds ground chuck
3 cloves garlic, minced
2 stalks celery, diced
1 large onion, diced
3 cups beef stock or broth, plus more if needed
One 14.5-ounce can whole tomatoes
3 tablespoons tomato paste
2 teaspoons dried parsley flakes
1/2 teaspoon ground oregano
1/2 teaspoon kosher salt, or more to taste
1/2 teaspoon freshly ground black pepper, or more to taste
1/4 teaspoon cayenne pepper, or more to taste
5 red potatoes, cut into chunks
4 carrots, peeled and sliced on the diagonal
1 green bell pepper, seeded and diced
1 red bell pepper, seeded and diced
1 yellow bell pepper, seeded and diced
Crusty bread, for serving

Steps:

In a large pot over medium-high heat, brown the meat with the garlic, celery and onions. Remove the pot from the heat and drain off as much fat as you can. (Discard the fat once it cools.)
Return the pot to the heat and add the beef stock, tomatoes, tomato paste, parsley, oregano, salt, black pepper, cayenne, potatoes, carrots and green, red and yellow bell peppers. Stir to combine, then bring to a boil. Reduce the heat, cover the pot and simmer until the potatoes are tender but not overly mushy, 15 to 20 more minutes. The soup should be somewhat thick, but if you'd like it to be more "soupy," add 1 to 2 cups more broth OR hot water and heat through. Taste and adjust the seasonings, adding more salt, black pepper or cayenne if needed.
Serve with crusty bread!

HAMBURGER SOUP

Hamburger Soup image

You can add whatever veggies you want to this hearty, easy hamburger soup recipe: zucchini, green beans, corn, and even mushrooms.

Categories Sunday lunch weeknight meals winter main dish meat soup

Time 45m

Yield 12 servings

Number Of Ingredients 17

Ingredients

2 1/2 lb. ground chuck
1 whole large onion, diced
2 stalks celery, diced
3 cloves garlic, minced
1 can (14.5 ounces) can whole tomatoes
3 c. beef stock or beef broth, plus more as needed
1 whole yellow bell pepper, seeded and diced
1 whole red bell pepper, seeded and diced
1 whole green bell pepper, seeded and diced
4 whole carrots, peeled and sliced on the diagonal
5 whole red potatoes, cut into chunks
3 tbsp. tomato paste
1/2 tsp. kosher salt, more to taste
1/2 tsp. black pepper, more to taste
2 tsp. dried parsley flakes
1/2 tsp. ground oregano
1/4 tsp. cayenne pepper, more to taste

Steps:

In a large pot over medium-high heat, brown the meat with the onion, celery, and garlic. Remove the pot from the heat and drain off as much fat as you can. (Discard the fat once it cools.)
Return the pot to the heat and add the rest of the ingredients. Stir to combine, then bring to a boil. Reduce the heat, then cover the pot and simmer the soup for 15-20 more minutes, until potatoes are tender but not overly mushy.
Soup should be somewhat thick, but if you'd like it to be more "soupy," add 1 to 2 cups more broth OR hot water and heat through. Taste and adjust seasonings, adding more salt if needed. Serve with crusty bread!

HEARTY HAMBURGER SOUP

Hearty Hamburger Soup image

A stick to your ribs thick and hearty soup, filling and very good. Easy and quick to make. A family favorite in our house! Serve with fresh biscuits.

Provided by SHARILEE

Categories Soups, Stews and Chili Recipes Soup Recipes Beef Soup Recipes

Time 2h30m

Yield 10

Number Of Ingredients 14

Ingredients

1 ½ pounds ground beef
1 onion, minced
4 carrots, minced
3 celery ribs, thinly sliced
½ cup barley
1 (28 ounce) can diced tomatoes
2 cups water
3 (10 ounce) cans beef broth
1 (10.75 ounce) can condensed tomato soup
1 bay leaf
1 tablespoon parsley
1 teaspoon minced garlic
½ teaspoon dried thyme
ground black pepper, to taste

Steps:

Heat a large soup pot over medium-high heat, and crumble in the ground beef. Cook and stir until the beef is evenly browned and no longer pink. Drain, and discard any excess grease.
Stir in the onion, carrots, celery, and barley. Pour in diced tomatoes, water, broth, and tomato soup. Season with bay leaf, parsley, garlic, thyme, and pepper. Bring to a boil. Reduce heat, and cover; simmer for 2 hours, stirring frequently. Remove bay leaf before serving.

Nutrition Facts : Calories 222.7 calories, Carbohydrate 20.2 g, Cholesterol 41.4 mg, Fat 8.9 g, Fiber 2.8 g, Protein 14.7 g, SaturatedFat 3.4 g, Sodium 622.2 mg, Sugar 4.9 g

Tips:

Use a variety of vegetables. This will add flavor and nutrients to your soup. Some good vegetables to use include carrots, celery, onions, potatoes, and tomatoes.
Brown the ground beef before adding it to the soup. This will help to develop its flavor and prevent it from becoming tough.
Use a good quality beef broth. This will make a big difference in the flavor of your soup. If you don't have any beef broth on hand, you can use chicken broth or vegetable broth instead.
Season the soup to taste. Add salt, pepper, and other seasonings to taste. You can also add a bay leaf or two for extra flavor.
Let the soup simmer for at least 30 minutes. This will allow the flavors to meld and the vegetables to become tender.
Serve the soup with a variety of toppings. Some good toppings include sour cream, shredded cheese, chopped green onions, or crackers.

Conclusion:

This hearty hamburger soup is a delicious and easy-to-make meal that is perfect for a cold winter day. It is also a great way to use up leftover ground beef. With its simple ingredients and straightforward instructions, this soup is sure to be a hit with your family and friends. So next time you're looking for a hearty and comforting meal, give this hamburger soup a try!