Indulge in a hearty and comforting meal with our classic Hamburger Noodle Soup, a culinary symphony that combines savory ground beef, tender egg noodles, and a medley of vegetables in a rich and flavorful broth. This soup is not only a nostalgic favorite but also a culinary journey that warms the soul.
In this article, we present a collection of Hamburger Noodle Soup recipes that cater to diverse tastes and preferences. From the traditional and comforting to the innovative and exciting, each recipe offers a unique take on this classic dish. Whether you're a home cook seeking a hearty and satisfying meal or a culinary enthusiast looking to explore new flavors, our recipes will guide you towards a delicious and memorable soup experience.
Our first recipe, "Grandma's Hamburger Noodle Soup," takes you back to childhood with its nostalgic flavors. This classic recipe features ground beef, egg noodles, carrots, celery, and onions simmered in a savory broth.
For those who prefer a richer and more robust soup, our "Loaded Hamburger Noodle Soup" is a must-try. This recipe includes a combination of ground beef, sausage, and bacon, along with a variety of vegetables and a creamy broth.
If you're looking for a healthier version of this classic dish, our "Healthy Hamburger Noodle Soup" is the perfect choice. This recipe uses ground turkey, whole wheat noodles, and an array of vegetables, all simmered in a flavorful broth.
For those with dietary restrictions, our "Gluten-Free Hamburger Noodle Soup" is a delicious alternative. This recipe uses gluten-free noodles and a broth made from scratch, ensuring that everyone can enjoy this comforting soup.
Lastly, our "Cheesy Hamburger Noodle Soup" is a delightful twist on the classic recipe. This recipe incorporates melted cheese into the soup, creating a rich and creamy texture that is sure to satisfy your taste buds.
With these diverse and flavorful recipes, you'll have a Hamburger Noodle Soup for every occasion and preference. So, gather your ingredients, fire up the stove, and let's embark on a culinary journey to savor this classic dish.
HEARTY HAMBURGER SOUP
A stick to your ribs thick and hearty soup, filling and very good. Easy and quick to make. A family favorite in our house! Serve with fresh biscuits.
Provided by SHARILEE
Categories Soups, Stews and Chili Recipes Soup Recipes Beef Soup Recipes
Time 2h30m
Yield 10
Number Of Ingredients 14
Steps:
- Heat a large soup pot over medium-high heat, and crumble in the ground beef. Cook and stir until the beef is evenly browned and no longer pink. Drain, and discard any excess grease.
- Stir in the onion, carrots, celery, and barley. Pour in diced tomatoes, water, broth, and tomato soup. Season with bay leaf, parsley, garlic, thyme, and pepper. Bring to a boil. Reduce heat, and cover; simmer for 2 hours, stirring frequently. Remove bay leaf before serving.
Nutrition Facts : Calories 222.7 calories, Carbohydrate 20.2 g, Cholesterol 41.4 mg, Fat 8.9 g, Fiber 2.8 g, Protein 14.7 g, SaturatedFat 3.4 g, Sodium 622.2 mg, Sugar 4.9 g
HEARTY RICE NOODLE SOUP RECIPE BY TASTY
Here's what you need: vegetable stock, white onion, jalapeño, fresh cilantro, Tasty Hearty Spice Blend, low sodium soy sauce, vermicelli rice noodle, small zucchini, small carrot, firm tofu
Provided by Gwenaelle Le Cochennec
Categories Lunch
Time 25m
Yield 1 serving
Number Of Ingredients 10
Steps:
- In a 32-ounce (950 ml) wide-mouth mason jar, combine the vegetable stock, onion, jalapeño, cilantro, hearty spice blend, soy sauce, and noodles. Cover the mouth of the jar with plastic wrap. Microwave on high power for 5 minutes, until the noodles are tender.
- Peel carrot and zucchini into ribbons.
- Carefully remove the jar from the microwave and remove the plastic wrap. Add the zucchini, carrot, and tofu. Recover the jar with the plastic wrap and let sit for 5 minutes, until the vegetables soften.
- Enjoy!
HEARTY HAMBURGER SOUP
I don't remember where this came from, but about 25 years ago I was given this recipe and it has become one of our family favorites. Go ahead, add your own family's favorites to this wonderful soup. More of this, less of that. Ahhh, comforting and yummmm!
Provided by Sandi in San Diego
Categories One Dish Meal
Time 35m
Yield 8-10 serving(s)
Number Of Ingredients 14
Steps:
- Cook ground beef and onion in a 4 quart Dutch oven, stirring frequently, until beef if brown.
- Drain.
- Stir in remaining ingredients, except cheese.
- Break up tomatoes, heat to boiling, then reduce heat.
- Cover and simmer about 15 minutes, stir occasionally, until macaroni is tender.
- Top with cheese, if desired.
Nutrition Facts : Calories 249.9, Fat 9.4, SaturatedFat 3.5, Cholesterol 38.6, Sodium 233.5, Carbohydrate 26.6, Fiber 4.2, Sugar 5.7, Protein 15.9
HEARTY HAMBURGER SOUP
This is a much played with recipe. I like a nice hearty, chunky soup. Lucky me, that I hadn't posted this one yet when the RSC #9 ingredients list was revealed. Because this already had 5 ingredients from it! My work was done for entry #1. This became my most popular recipe in the contest. Spot 6 when sorted by rating. Hope you try it and love it too! **Several reviewers have used broth in place of the water which will give you a more intense flavor...The reason I didn't have it in the ingredients is because most onion soup mixes have beef bouillon in them.**
Provided by Engrossed
Categories Potato
Time 55m
Yield 12 serving(s)
Number Of Ingredients 19
Steps:
- Brown ground beef and onion in a large pot. Drain if needed.
- Add spices and onion soup mix.
- Stir in water, tomato sauce and soy sauce. Bring to a boil; then reduce heat, cover, and simmer for 15 minutes.
- Add the rest of the ingredients up to the potatoes bring to a boil; reduce heat, and simmer uncovered until potatoes and carrots are tender about 30 minutes. (Add more water if needed).
- Season to taste with garlic salt.
- Serve with shredded parmesan cheese and sour cream.
Nutrition Facts : Calories 210.7, Fat 8.3, SaturatedFat 3.2, Cholesterol 49.1, Sodium 571.2, Carbohydrate 17.1, Fiber 2.8, Sugar 4.7, Protein 17.9
Tips:
- Use a variety of vegetables. This will add flavor, color, and nutrients to your soup. Some good choices include carrots, celery, onions, potatoes, and green beans.
- Brown the beef before adding it to the soup. This will help to develop its flavor.
- Use a good quality beef broth. This will make a big difference in the flavor of your soup.
- Season the soup to taste. Use salt, pepper, and other spices to taste.
- Serve the soup with a variety of toppings. Some good choices include sour cream, shredded cheese, and chopped fresh herbs.
Conclusion:
Hamburger noodle soup is a hearty and delicious meal that is perfect for a cold day. It is easy to make and can be tailored to your own taste. With a few simple tips, you can make a hamburger noodle soup that your whole family will love.
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