Best 3 Hearty Ham And Cabbage Chowder Recipes
Indulge in a hearty and comforting meal with our delightful Ham and Cabbage Chowder. This classic dish combines the smoky flavor of ham, the freshness of cabbage, and a creamy broth for a symphony of flavors. Perfect for a chilly evening, this chowder is loaded with tender pieces of ham, hearty cabbage, aromatic onions, and colorful carrots, all simmered in a creamy and flavorful broth. Served with warm, crusty bread or crackers, this Ham and Cabbage Chowder is a satisfying and nostalgic dish that will warm your soul.
In addition to the classic Ham and Cabbage Chowder, we also present enticing variations to cater to diverse tastes and preferences. For a vegetarian delight, try our Vegetable Chowder, a vibrant mix of fresh vegetables such as corn, carrots, celery, and potatoes, simmered in a creamy broth.
If you're craving a more robust chowder experience, our Corned Beef and Cabbage Chowder is calling your name. This hearty chowder features tender corned beef, cabbage, potatoes, and aromatic vegetables, all cooked in a rich and flavorful broth.
And for those who love a touch of spice, our Spicy Ham and Cabbage Chowder is a must-try. Featuring a blend of zesty peppers, chili flakes, and aromatic spices, this chowder packs a flavorful punch that will tantalize your taste buds.
Each recipe provides step-by-step instructions, cooking tips, and serving suggestions, making them easy to follow for both novice and experienced cooks. So, gather your ingredients, put on your apron, and let's embark on a culinary journey to savor the comforting goodness of Ham and Cabbage Chowder and its delectable variations.
HEARTY HAM CHOWDER
Feed the whole family with this filling and flavorful ham chowder.
Provided by Reynolds Kitchens(R)
Categories Trusted Brands: Recipes and Tips Reynolds®
Time 8h20m
Yield 8
Number Of Ingredients 12
Steps:
- Line a 5- to 6-quart slow cooker with a Reynolds® Slow Cooker Liner. Open slow cooker liner and place it inside a slow cooker bowl. Fit liner snugly against the bottom and sides of bowl; pull top of liner over rim of bowl.
- Place all ingredients, except bay leaf and cheese, in slow cooker liner. Stir gently using a wooden or plastic spoon to mix ingredients. Place bay leaves on top of ingredients. Place lid on slow cooker.
- Cover on low for 8 to 9 hours or on high for 3 to 4 hours.
- Carefully remove lid to allow steam to escape. Remove bay leaves. Gently stir in cheese. Serve chowder directly from slow cooker liner. Sprinkle each serving with additional shredded cheese, if desired. Do not lift or transport liner with food inside. Cool slow cooker completely; remove liner and toss.
Nutrition Facts : Calories 332.8 calories, Carbohydrate 37.9 g, Cholesterol 43.6 mg, Fat 14.3 g, Fiber 2.8 g, Protein 16.6 g, SaturatedFat 6.4 g, Sodium 945.5 mg, Sugar 8.2 g
HEARTY CABBAGE AND HAM SOUP
This hearty cabbage and ham soup is colorful, packed full of veggies, and comforting on a cold winter day.
Provided by Soup Loving Nicole
Categories Ham Soup
Time 1h10m
Yield 8
Number Of Ingredients 14
Steps:
- Melt butter in a large stockpot over medium-high heat. Add celery, onion, and carrot. Saute for 4 minutes. Stir in flour and cook 1 minute more.
- Add cabbage, broth, ham, potatoes, parsley, thyme, marjoram, and ground pepper. Bring to a boil over medium-high heat, reduce heat, and simmer until potatoes are tender, about 30 minutes.
- Stir in peas and cook for 10 minutes. Ladle into bowls and serve.
Nutrition Facts : Calories 257.8 calories, Carbohydrate 18.5 g, Cholesterol 44 mg, Fat 14.1 g, Fiber 3.9 g, Protein 14.3 g, SaturatedFat 5.6 g, Sodium 1651.7 mg, Sugar 5.5 g
HEARTY HAM AND CABBAGE CHOWDER
Ketchup and brown sugar add an appealing sweetness to this chowder. I make this frequently throughout the year, but my family especially looks forward to it on a winter evenings.
Provided by Taste of Home
Categories Lunch
Time 1h50m
Yield 8-10 servings (2-3/4 quarts).
Number Of Ingredients 13
Steps:
- In a Dutch oven or large soup kettle, saute celery, onion and garlic in oil for 2 minutes, stirring constantly. Add remaining ingredients; bring to a boil. Reduce heat; cover and simmer for 1-1/2 hours or until heated through.
Nutrition Facts : Calories 171 calories, Fat 5g fat (1g saturated fat), Cholesterol 14mg cholesterol, Sodium 922mg sodium, Carbohydrate 23g carbohydrate (11g sugars, Fiber 3g fiber), Protein 8g protein.
Tips:
- Choose the right ham: For the best flavor, use a smoked ham hock. You can also use leftover ham, but be sure to remove any excess fat and bones.
- Use a variety of vegetables: This recipe calls for cabbage, carrots, celery, and onion. You can also add other vegetables, such as potatoes, turnips, or parsnips.
- Season the soup to taste: Be sure to taste the soup before serving and adjust the seasonings as needed. You may want to add more salt, pepper, or herbs.
- Serve with crusty bread or crackers: This soup is perfect for a cold winter day. Serve it with a side of crusty bread or crackers for a hearty and satisfying meal.
Conclusion:
This hearty ham and cabbage chowder is a delicious and easy-to-make meal. It's perfect for a cold winter day, and it's also a great way to use up leftover ham. With its simple ingredients and big flavor, this soup is sure to become a family favorite.
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