Best 2 Hearty Eight Layer Salad Recipes
Indulge in a delightful culinary creation that is not only visually stunning but also a symphony of flavors - the hearty eight-layer salad. This multi-layered salad is a true masterpiece, featuring a harmonious blend of textures and tastes that will tantalize your palate. With eight distinct layers, each offering a unique element, this salad is a feast for the eyes and the taste buds.
From the crispy shredded lettuce as the base to the creamy avocado layer, the sweetness of the pineapple, the crunch of the bacon, the tanginess of the red onion, the savory hard-boiled eggs, and the rich dressing, each layer contributes to the overall symphony of flavors. The salad is finished with a generous sprinkling of shredded cheese, adding a final touch of texture and flavor.
This hearty eight-layer salad is not just a salad; it's an experience. Perfect for potlucks, picnics, or as a delightful addition to your dinner table, it's sure to be a crowd-pleaser. With easy-to-follow instructions and a detailed recipe, you can recreate this masterpiece in your own kitchen. So, gather your ingredients, prepare your taste buds, and embark on a culinary journey that will leave you craving more.
HEARTY EIGHT-LAYER SALAD
I'm a 77-year-old great-grandmother and have been making this satisfying salad for years. It's my most requested recipe for family gatherings. It's simple to make ahead of time and looks lovely with all of its tasty layers. Dijon mustard gives a nice kick to the dressing. -Noreen Meyer, Madison, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 10 servings.
Number Of Ingredients 17
Steps:
- Cook pasta according to package directions; drain and rinse with cold water. Drizzle with oil; toss to coat. , Place the lettuce in a 2-1/2-qt. glass serving bowl; top with pasta and eggs. Sprinkle with salt and pepper. Layer with ham, salami and peas. Combine mayonnaise, sour cream, green onions and mustard. Spread over the top. Cover and refrigerate for several hours or overnight. , Just before serving, sprinkle with cheese and parsley.
Nutrition Facts : Calories 417 calories, Fat 32g fat (8g saturated fat), Cholesterol 106mg cholesterol, Sodium 791mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 2g fiber), Protein 14g protein.
HEARTY EIGHT-LAYER SALAD
Number Of Ingredients 15
Steps:
- Drizzle cooked and cooled macaroni with oil; toss to coat. Place the lettuce in a 2-1/2- quart glass serving bowl; top with macaroni and eggs. Sprinkle with salt and pepper. Layer with ham, salami, and peas. Combine mayonnaise, sour cream, green onions, and mustard. Spread over the top. Cover and refrigerate for several hours or overnight. Just before serving, sprinkle with cheese and parsley.
Tips:
- Use a large, clear glass bowl to showcase the layers of the salad.
- Layer the ingredients in the order given in the recipe, starting with the lettuce and ending with the grated cheese.
- Press down gently on each layer to help it adhere to the previous layer.
- Chill the salad for at least 30 minutes before serving to allow the flavors to meld.
- Serve the salad with a variety of dressings, such as ranch, Thousand Island, or vinaigrette.
Conclusion:
This hearty eight-layer salad is a delicious and visually appealing dish that is perfect for potlucks, picnics, and other gatherings. With its combination of fresh vegetables, hard-boiled eggs, bacon, cheese, and a sweet and tangy dressing, this salad is sure to be a hit with everyone. So next time you're looking for a side dish that is both delicious and impressive, give this eight-layer salad a try.
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