Best 5 Hearty Apple Rye Bread Bread Machine Recipes

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Indulge in the delectable goodness of hearty apple rye bread, a symphony of flavors and textures that will tantalize your taste buds. This exceptional bread recipe is meticulously crafted with a harmonious blend of rye and whole wheat flour, resulting in a sturdy loaf with a slightly tangy and nutty flavor. The addition of sweet, crisp apples and a hint of caraway seeds adds a delightful burst of flavor and texture that elevates this bread to a new level of indulgence. Baked in a bread machine for effortless convenience, this apple rye bread promises a sensory experience that will leave you craving more. Whether you're savoring it as a hearty breakfast toast, a satisfying sandwich, or a delightful snack, this bread is sure to become a staple in your kitchen. Get ready to embark on a culinary journey as we delve into the detailed step-by-step instructions, nutritional information, and additional recipe variations that will guide you towards creating this extraordinary apple rye bread in the comfort of your own home.

Let's cook with our recipes!

HEARTY APPLE-RYE BREAD (BREAD MACHINE)



Hearty Apple-Rye Bread (Bread Machine) image

Make and share this Hearty Apple-Rye Bread (Bread Machine) recipe from Food.com.

Provided by Barb G.

Categories     Yeast Breads

Time 3h15m

Yield 1 1/2 pound loaf

Number Of Ingredients 10

1 1/3 cups water
1 tablespoon butter
1 teaspoon salt
2 1/2 cups bread flour
3/4 cup medium rye flour
1/2 cup chopped dried apple
3 tablespoons sugar
3 tablespoons cornmeal
1/2 teaspoon ground allspice
2 teaspoons active dry yeast

Steps:

  • Add ingredients to bread machine in order suggested by manufacturer, adding the apple with the flours.
  • If dough is too dry or stiff or to soft add more liquid or flour in 1 teaspoon increments, adding no more than 3 to 4 teaspoons liquid or flour.
  • Recommended cycle; Whole wheat/whole grain or basic/white cycle, light or medium/normal color setting.

RUSTIC RYE BREAD RECIPE FOR BREAD MACHINE



Rustic Rye Bread Recipe For Bread Machine image

This rye bread recipe produces one medium size loaf. Baking times can slightly vary depending on your bread machine baking cycle.

Provided by Jen Evansy

Categories     Sides

Time 1h30m

Number Of Ingredients 9

One and third cups of lukewarm water (300 ml)
One-third cup of brown sugar
2 Tablespoons of powdered milk
Two teaspoons of salt
Three cups of all-purpose flour
One cup of dark rye flour, also known as whole grain rye flour and pumpernickel flour
2 ½ teaspoons of bread machine yeast
3 Tbsp of room temperature butter
Two teaspoons of caraway seeds

Steps:

  • Add the water, sugar, milk, salt, and flour to the bread machine.
  • Add 2 ½ teaspoons of bread machine yeast. Active dry yeast or instant yeast will work as well.
  • Close the lid and set the baking cycle to Basic or White Bread Cycle. Press start.
  • About 5 to 10 minutes before the end of the kneading cycle, add two teaspoons of caraway seeds.
  • Let the bread machine finish the baking cycle. Once finished, remove the bread pan and place the loaf on a cooling rack for 15-20 minutes before slicing.

Nutrition Facts : Calories 86 cal

APPLE PIE BREAD IN BREAD MACHINE



Apple Pie Bread in Bread Machine image

Make and share this Apple Pie Bread in Bread Machine recipe from Food.com.

Provided by southern chef in lo

Categories     Yeast Breads

Time 3h5m

Yield 1 1/2 pound loaf, 12 serving(s)

Number Of Ingredients 8

1/2 cup water
1 1/2 tablespoons butter
1 1/4 cups apple pie filling
3 1/4 cups flour
3 tablespoons dry buttermilk
1 1/2 teaspoons salt
1 1/2 teaspoons cinnamon
1 1/2 teaspoons yeast

Steps:

  • Put in ingredients in order given.
  • Set on white or sweet bread setting.

CARAWAY RYE BREAD (FOR THE BREAD MACHINE)



Caraway Rye Bread (for the bread machine) image

A nice-flavored light rye loaf with lots of caraway seeds. Sweetened with both brown sugar and molasses. Allow to cool before slicing.

Provided by BramptonMommyof2

Categories     Bread     Yeast Bread Recipes

Time 4h10m

Yield 12

Number Of Ingredients 11

1 ¼ cups lukewarm water (100 degrees F/38 degrees C)
2 tablespoons dry milk powder
1 teaspoon salt
2 tablespoons brown sugar
2 tablespoons molasses
2 tablespoons butter
¾ cup whole wheat flour
1 ¾ cups bread flour
¾ cup rye flour
1 ½ tablespoons caraway seeds
1 ¾ teaspoons active dry yeast

Steps:

  • Put lukewarm water, milk powder, salt, brown sugar, molasses, butter, whole wheat flour, bread flour, rye flour, caraway seeds, and yeast into the pan of a bread machine in the order suggested by the manufacturer. Select the Grain setting and 2-pound loaf size.

Nutrition Facts : Calories 93 calories, Carbohydrate 16.5 g, Cholesterol 5.3 mg, Fat 2.3 g, Fiber 2.3 g, Protein 2.4 g, SaturatedFat 1.3 g, Sodium 217.6 mg, Sugar 4.8 g

SUPERB RYE BREAD (BREAD MACHINE)



Superb Rye Bread (Bread Machine) image

This is a good basic bread machine recipe for rye bread. I don't remember where I got it, but it's one I make all the time.

Provided by The Mad Slovak

Categories     Breads

Time 4h10m

Yield 1 loaf

Number Of Ingredients 8

1 cup rye flour
2 3/4 cups bread flour
1/3 cup brown sugar (I use the gruanulated type)
2 teaspoons caraway seeds
1 1/2 teaspoons salt (I use kosher salt)
2 tablespoons butter
1 1/2 cups warm water
1 1/2 teaspoons dry yeast

Steps:

  • Bring all ingredients to room temperature and add to bread machine baking pan, in order suggested by manufacturer.
  • Select basic setting (I use basic setting, medium size, light crust) and push Start.

Tips:

  • Use a good quality bread machine: A good quality bread machine will help ensure that your bread turns out well. Look for a machine with multiple settings, so you can customize the baking process to your liking.
  • Use fresh ingredients: Fresh ingredients will produce the best tasting bread. If possible, use organic or locally grown ingredients.
  • Measure your ingredients carefully: Measuring your ingredients carefully is important for ensuring that your bread turns out correctly. Use a digital scale for the most accurate measurements.
  • Follow the recipe instructions carefully: Each bread machine is different, so it's important to follow the instructions in the recipe carefully. Pay attention to the order in which the ingredients are added, and the baking time and temperature.
  • Experiment with different ingredients: Once you've mastered the basic recipe, you can start experimenting with different ingredients. Try adding different fruits, nuts, or seeds to your bread. You can also try using different types of flour, such as whole wheat or rye flour.

Conclusion:

Making bread in a bread machine is a great way to enjoy fresh, homemade bread without all the hassle. With a little practice, you'll be able to create delicious loaves of bread that your whole family will love. So what are you waiting for? Get out your bread machine and start baking!

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