Best 3 Healthy Coconut Oatmeal Recipes

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Indulge in a delightful culinary experience with our collection of healthy coconut oatmeal recipes. Embrace the aromatic blend of coconut and oats, a symphony of flavors that will tantalize your taste buds. From the classic Coconut Oatmeal to the tropical Coconut Mango Oatmeal, each recipe offers a unique twist on this wholesome breakfast staple. Discover the nutty sweetness of Coconut Almond Oatmeal or the rich decadence of Coconut Chocolate Oatmeal. For a vegan delight, explore our Coconut Oatmeal with Berries and Chia Seeds, a vibrant medley of flavors and textures. With options ranging from quick and easy to more elaborate preparations, our coconut oatmeal recipes cater to every preference and skill level. Embark on a culinary journey and elevate your breakfast routine with these irresistible creations.

Check out the recipes below so you can choose the best recipe for yourself!

COCONUT OVERNIGHT OATMEAL



Coconut Overnight Oatmeal image

Make mornings a little easier when you soak oats overnight for a quick and easy breakfast.

Provided by Breana Lai Killeen, M.P.H., RD

Categories     Healthy Overnight Oatmeal Recipes

Time 8h

Number Of Ingredients 6

⅓ cup old-fashioned rolled oats
⅓ cup unsweetened coconut milk beverage
Pinch of salt
⅓ cup dried apricots
1 tablespoon hazelnuts
1 teaspoon maple syrup

Steps:

  • Combine oats, coconut milk and salt in a jar or bowl. Cover and refrigerate overnight. In the morning, heat if desired. Top with apricots, hazelnuts and maple syrup.

Nutrition Facts : Calories 286.9 calories, Carbohydrate 51.2 g, Fat 8.3 g, Fiber 6.5 g, Protein 5.9 g, SaturatedFat 2.3 g, Sodium 200.5 mg, Sugar 28.2 g

SWEET COCONUT OATMEAL



Sweet Coconut Oatmeal image

Oatmeal is only as exciting as the stuff you put into it, since it's boring on its own. This dish is sweet and creamy, a tad exotic, and the kids will love it. If you want, prepare it the day before, refrigerate, and reheat in the microwave. Enjoy!

Provided by dalliance

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 25m

Yield 3

Number Of Ingredients 6

1 (14 ounce) can coconut milk
1 cup rolled oats
2 tablespoons honey
¼ cup coconut flakes
2 tablespoons brown sugar, or more to taste
1 teaspoon ground cinnamon

Steps:

  • Bring coconut milk to a gentle boil in a small saucepan over medium-low heat. Stir in oats and honey; lower heat and simmer until milk has mostly been absorbed, about 15 minutes.
  • Sprinkle coconut flakes, brown sugar, and cinnamon into oatmeal. Cook until oats are creamy and flavors are combined, about 5 minutes.

Nutrition Facts : Calories 489.7 calories, Carbohydrate 44.8 g, Fat 34.6 g, Fiber 5.9 g, Protein 6.8 g, SaturatedFat 29.5 g, Sodium 24.6 mg, Sugar 21.1 g

PINEAPPLE-COCONUT BAKED OATMEAL



Pineapple-Coconut Baked Oatmeal image

This flavor combination is inspired by the tropics. The first thing you'll taste is a pop of sweetness from pineapple, and next comes the coconut flavor. It's warm, somewhat creamy, but still a bit chewy as oatmeal always is, and totally delicious. Feel free to add a sprinkle of coconut or a drizzle of honey or milk when serving.

Provided by lutzflcat

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 45m

Yield 6

Number Of Ingredients 13

cooking spray
2 cups old-fashioned oats
½ teaspoon baking powder
½ teaspoon salt
¼ teaspoon baking soda
2 large eggs, lightly beaten
½ cup light coconut milk
⅓ cup melted butter
⅓ cup low-fat vanilla Greek yogurt
¼ cup honey
½ teaspoon vanilla extract
1 (8 ounce) can crushed pineapple, drained
½ cup shredded coconut

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Spray an 8-inch square dish with cooking spray and set aside.
  • Combine oats, baking powder, salt, and baking soda in a large bowl.
  • Whisk eggs, coconut milk, butter, yogurt, honey, and vanilla extract together in a separate bowl. Pour over the oats and stir until well combined. Fold in pineapple and coconut. Pour into the prepared baking dish.
  • Bake in the preheated oven until oatmeal has firmed up but not drying out, 25 to 30 minutes. Remove from the oven. Let cool for about 5 minutes before serving.

Nutrition Facts : Calories 340.2 calories, Carbohydrate 41 g, Cholesterol 89.9 mg, Fat 17.2 g, Fiber 3.7 g, Protein 7.4 g, SaturatedFat 10 g, Sodium 411.1 mg, Sugar 20.9 g

Tips:

  • Use old-fashioned oats for the best texture.
  • Add chia seeds or flaxseeds for an extra boost of fiber and omega-3 fatty acids.
  • Sweeten the oatmeal with honey, maple syrup, or coconut sugar, or use a combination of all three.
  • Stir in vanilla extract or almond extract for a hint of flavor.
  • Top the oatmeal with fresh fruit, nuts, and seeds for a complete and satisfying meal.

Conclusion:

With its creamy texture, sweet flavor, and abundance of healthy ingredients, this Healthy Coconut Oatmeal is a delicious and nutritious way to start your day. Whether you enjoy it as a warm breakfast cereal or a cool overnight oat parfait, this recipe is sure to become a favorite. So, gather your ingredients, put on your apron, and let's get cooking!

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