Best 4 Healthy Banana Drop Cookies Recipes
Indulge in the delightful world of healthy banana drop cookies, a delectable treat that combines the goodness of ripe bananas, wholesome oats, and a symphony of warm spices. These cookies are not just a culinary delight; they are a testament to the fact that healthy and delicious can go hand in hand. With variations ranging from classic to chocolate chip to peanut butter, these cookies cater to every palate and dietary preference. Whether you're a vegan, gluten-free, or simply seeking a healthier alternative, these recipes have got you covered. Get ready to embark on a baking adventure that will satisfy your sweet cravings without compromising your well-being.
**Variations:**
1. **Classic Banana Drop Cookies:** The epitome of simplicity, these cookies are made with ripe bananas, oats, and a touch of cinnamon and nutmeg. Their golden-brown exterior and soft, chewy interior make them a timeless classic.
2. **Chocolate Chip Banana Drop Cookies:** A chocolate lover's dream, these cookies combine the irresistible flavors of banana and chocolate chips. The gooey chocolate chips melt in your mouth, creating a harmonious balance of flavors.
3. **Peanut Butter Banana Drop Cookies:** Calling all peanut butter enthusiasts! These cookies marry the creamy richness of peanut butter with the sweetness of bananas, resulting in a delectable treat that will leave you craving more.
4. **Vegan Banana Drop Cookies:** For those seeking a plant-based indulgence, these vegan cookies are made with flax eggs and coconut oil, ensuring a guilt-free and equally delicious experience.
5. **Gluten-Free Banana Drop Cookies:** Enjoy the goodness of banana drop cookies without the gluten. These cookies utilize a blend of gluten-free flours, providing a delightful option for those with gluten sensitivities or intolerances.
HEALTHY BANANA DROP COOKIES
This is a recipe I got out of my husband's collection, so I am unsure of its origin. I have made them a few times now and they are so delicious! They remind me of banana muffins somewhat and they are super simple to make! They make a great breakfast or snack.
Provided by CulinaryExplorer
Categories Drop Cookies
Time 40m
Yield 36 serving(s)
Number Of Ingredients 9
Steps:
- Grease and flour baking sheets.
- Process oats in blender or food processor at medium speed til finely ground. (about 1 minute).
- Combine oats, flour, wheat germ, sugar, brown sugar, and cinnamon in large bowl.
- Use knives or pastry blender to cut in margarine until mixture forms coarse crumbs.
- Add bananas and orange juice to bowl and stir.
- Cover and chill dough for 20 minutes in the freezer.
- Preheat oven to 375°F.
- Drop dough by teaspoonfulls 1 1/2 inches apart on prepared baking sheets.
- Bake until golden brown, about 10 minutes.
- Let sit a couple of minutes to cool and set, then move them to racks to finish cooling completely.
HEALTHY BANANA COOKIES
These cookies are nutritious, as well as delicious.
Provided by K.Gailbrath
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 50m
Yield 36
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, mash the bananas. Stir in oats, dates, oil, and vanilla. Mix well, and allow to sit for 15 minutes. Drop by teaspoonfuls onto an ungreased cookie sheet.
- Bake for 20 minutes in the preheated oven, or until lightly brown.
Nutrition Facts : Calories 56 calories, Carbohydrate 8.4 g, Fat 2.4 g, Fiber 1 g, Protein 0.8 g, SaturatedFat 0.2 g, Sodium 0.5 mg, Sugar 3.8 g
BANANA DROP COOKIES
Make and share this Banana Drop cookies recipe from Food.com.
Provided by Debra Stuart
Categories Drop Cookies
Time 22m
Yield 3 dozen
Number Of Ingredients 11
Steps:
- sift flour, sugar, baking powder, soda salt.
- add shortening mix.
- then add eggs,bananas, vanilla and blend well.
- drop on ungreased cookie sheet.
- sprinkle with sugar and cinnamon mixture.
- bake at 400F degrees for 12 minutes.
BANANA COOKIES
The down-home flavor of banana bread comes to a cookie in these soft sweet snacks. They can be stirred up in seconds, thanks to Ruth's handy mix.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield about 3 dozen.
Number Of Ingredients 6
Steps:
- In a bowl, combine the first five ingredients; mix well. Stir in the pecans. Drop by rounded tablespoonfuls 2 in. apart onto lightly greased baking sheets. Bake at 350° for 10-11 minutes or until set and edges are lightly browned. Cool for 1-2 minutes before removing to wire racks.
Nutrition Facts :
Tips:
- Use ripe bananas: The riper the bananas, the sweeter and more flavorful your cookies will be.
- Don't overmix the dough: Overmixing will make the cookies tough. Mix just until the ingredients are combined.
- Chill the dough before baking: Chilling the dough will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies until they are just set: The cookies should be slightly soft in the center when you take them out of the oven. They will continue to firm up as they cool.
- Enjoy the cookies warm or at room temperature: Banana drop cookies are delicious either way.
Conclusion:
These healthy banana drop cookies are a delicious and nutritious snack or dessert. They are easy to make and can be enjoyed by people of all ages. With their simple ingredients and sweet, chewy texture, these cookies are sure to be a hit.
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