Best 3 Hawaiian Saladheavenly Hash Recipes

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Indulge in a culinary journey to the vibrant islands of Hawaii with Heavenly Hash, a harmonious blend of sweet and savory flavors that will tantalize your taste buds. This delectable dish showcases a medley of fresh fruits, crunchy vegetables, and succulent meats, all harmoniously combined in a creamy and tangy dressing. Embark on a tropical adventure with recipes for three variations of Heavenly Hash: the classic Hawaiian salad, a savory main course salad, and a refreshing fruit salad. Each recipe offers a unique twist on this beloved dish, ensuring an unforgettable dining experience. Get ready to transport your palate to the paradise of Hawaii with Heavenly Hash – a symphony of flavors that will leave you craving for more.

Check out the recipes below so you can choose the best recipe for yourself!

HAWAIIAN HASH



Hawaiian Hash image

I like the combination of ginger, pineapple and macadamia nuts. This dish brings back memories of an island vacation.-Roxanne Chan, Albany, California

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 35m

Yield 6 servings.

Number Of Ingredients 14

2 teaspoons canola oil
1 teaspoon sesame oil
4 cups cubed peeled sweet potatoes (about 1 pound)
1 cup chopped onion
1/2 cup chopped sweet red pepper
1 teaspoon minced fresh gingerroot
1/4 cup water
1 cup cubed fully cooked ham
1 cup cubed fresh pineapple or unsweetened pineapple tidbits, drained
1/4 cup salsa verde
1 teaspoon soy sauce
1/2 teaspoon black sesame seeds
Chopped fresh cilantro
Chopped macadamia nuts, optional

Steps:

  • In a large cast-iron or other heavy skillet, heat oils over medium-high heat. Add sweet potatoes, onion, pepper and gingerroot; cook and stir 5 minutes. Add water. Reduce heat to low; cook, covered, until potatoes are tender, 8-10 minutes, stirring occasionally., Stir in next 5 ingredients; cook and stir over medium-high heat until heated through, about 2 minutes. Top servings with cilantro and, if desired, chopped macadamia nuts.

Nutrition Facts : Calories 158 calories, Fat 4g fat (1g saturated fat), Cholesterol 14mg cholesterol, Sodium 440mg sodium, Carbohydrate 26g carbohydrate (8g sugars, Fiber 4g fiber), Protein 7g protein. Diabetic Exchanges

HAWAIIAN SALAD/HEAVENLY HASH



Hawaiian Salad/Heavenly Hash image

Depending on which grandmother made this old family recipe, it was either Hawaiian Salad or Heavenly Hash.

Provided by Deb Wolf

Categories     Pineapple

Time 5m

Yield 10-12 serving(s)

Number Of Ingredients 7

1 (20 ounce) can pineapple chunks in juice, drained
2 (8 ounce) cans mandarin oranges, drained
2 (15 ounce) cans fruit cocktail in juice, drained
1/2 cup coconut
1 cup sour cream
4 ounces Cool Whip, thawed (half of an 8 oz. tub)
2 cups miniature marshmallows

Steps:

  • After draining the fruits, pat them with paper towels to get more moisture off.
  • Stir together sour cream and Cool Whip. Add remaining ingredients and stir gently to combine.
  • Chill at least 4 hours.

Nutrition Facts : Calories 242.3, Fat 10.7, SaturatedFat 7.9, Cholesterol 10.1, Sodium 29.5, Carbohydrate 37.8, Fiber 2.8, Sugar 30.9, Protein 2.3

HEAVENLY HASH (FRUIT SALAD)



Heavenly Hash (Fruit Salad) image

Make and share this Heavenly Hash (Fruit Salad) recipe from Food.com.

Provided by RenMyr

Categories     Fruit

Time 1h20m

Yield 8-10 serving(s)

Number Of Ingredients 7

2 1/2 cups fruit cocktail
2 sliced bananas
2 tablespoons sugar
1 cup miniature marshmallow
1/2 cup grapes
whipping cream
lettuce

Steps:

  • Combine fruit, sugar and marshamallows.
  • Fold whipping cream into fruit mixture.
  • Keep chilled until serving time.

Nutrition Facts : Calories 108.3, Fat 0.2, SaturatedFat 0.1, Sodium 10, Carbohydrate 28.1, Fiber 1.6, Sugar 22.4, Protein 0.8

Tips:

  • Use fresh, ripe ingredients: This will ensure that your salad is flavorful and delicious.
  • Don't be afraid to experiment with different fruits and vegetables: There are many different fruits and vegetables that can be used in a Hawaiian salad, so don't be afraid to experiment and find new combinations that you enjoy.
  • Be sure to include a protein source: This will help to make your salad more filling and satisfying.
  • Use a light and flavorful dressing: A heavy dressing can overpower the delicate flavors of the salad, so be sure to use a light and flavorful dressing that will complement the ingredients.
  • Serve your salad chilled: This will help to keep the flavors fresh and crisp.

Conclusion:

Hawaiian salad is a delicious and refreshing dish that is perfect for any occasion. It is easy to make and can be customized to your own liking. With a few simple tips, you can make a Hawaiian salad that is sure to impress your friends and family.

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