Best 2 Hawaiian Pineapple Iced Tea Recipes

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Indulge in the vibrant flavors of paradise with our collection of tantalizing Hawaiian Pineapple Iced Tea recipes. These refreshing beverages, inspired by the Aloha spirit, offer a perfect blend of sweet, tangy, and tropical notes. Each recipe is crafted with care, using fresh pineapple, aromatic tea leaves, and a hint of Hawaiian charm. Whether you prefer a classic iced tea, a sparkling twist, or a delightful slush, we have a recipe to transport your taste buds to the islands. Discover the perfect accompaniment to your next luau, beach party, or simply a relaxing afternoon in the sun. Embark on a culinary journey to the heart of Hawaii with our enticing Hawaiian Pineapple Iced Tea recipes.

Here are our top 2 tried and tested recipes!

HAWAIIAN PINEAPPLE ICED TEA



Hawaiian Pineapple Iced Tea image

Make and share this Hawaiian Pineapple Iced Tea recipe from Food.com.

Provided by Artandkitchen

Categories     Beverages

Time 10m

Yield 4 serving(s)

Number Of Ingredients 7

4 tea bags
1/2 cup sugar (or to taste or corresponding quantity of sweetener)
2 cups boiling water
10 leaves of fresh mint
2 cups ice water
3 lemons, juice of
5 tablespoons pineapple juice, chopped or 150 g fresh pineapple, pulp chopped

Steps:

  • Place tea bags and bring to boil.
  • Add 2 cups of boiling water.
  • Add fresh mint leaves.
  • After 10 minutes remove tea bags and mint leaves.
  • Add sugar or sweetener.
  • If you use fresh pineapple: Blend with the food processor the pineapple together with the iced water. If you prefer a clear drink, filter this juice. Add to the tea.
  • If you use pineapple juice: Simply add pineapple juice and water to the tea.
  • Add lemon juice, stir well and refrigerate.
  • Serve it cold.

HAWAIIAN PINEAPPLE ICED TEA



Hawaiian Pineapple Iced Tea image

Make and share this Hawaiian Pineapple Iced Tea recipe from Food.com.

Provided by Brenda.

Categories     Beverages

Time 5m

Yield 12 serving(s)

Number Of Ingredients 7

1/2 gallon brewed iced tea, chilled
4 cups unsweetened pineapple juice
1 (12 ounce) can mango nectar
Splenda sugar substitute (optional)
1 lemon, sliced (optional)
1/2 fresh pineapple, diced (optional)
2 kiwi, peeled and diced (optional)

Steps:

  • Stir first 3 ingredients together, add splenda to taste if desired, and chill in the refrigerator until ready to serve.
  • Garnish with lemon slices, diced pineapple chunks on skewers, and or diced kiwi.

Tips:

  • To make the perfect Hawaiian Pineapple Iced Tea, use fresh pineapple slices. Fresh pineapple imparts a unique flavor and aroma that enhances the overall taste of the tea.
  • Choose a good quality black tea for brewing. A robust black tea, such as Assam or Ceylon, will provide a strong base for the iced tea and complement the sweet pineapple flavor.
  • Allow the tea to steep for an adequate amount of time. This will ensure that the tea has a rich flavor and deep color. The steeping time may vary depending on the type of tea used, so check the instructions on the tea package.
  • Sweeten the tea to your desired taste. You can use white sugar, brown sugar, honey, or any other sweetener of your choice. Adjust the amount of sweetener based on your personal preference.
  • Add fresh mint leaves or slices of lemon or lime to enhance the flavor of the iced tea. These additions will provide a refreshing touch and add visual appeal to the drink.

Conclusion:

Hawaiian Pineapple Iced Tea is a delightful beverage that combines the vibrant flavors of pineapple, black tea, and mint. It's a perfect drink to enjoy on a hot summer day or as a refreshing accompaniment to any meal. With its easy preparation and customizable sweetness, this iced tea is sure to please everyone. So, gather your ingredients, brew a pot of flavorful tea, and indulge in the tropical goodness of Hawaiian Pineapple Iced Tea!

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