Best 2 Have Mercy On Me Spicy Lentil Soup With Crock Pot Instructions Recipes

**Indulge in a Symphony of Flavors: Spicy Lentil Soup with Crock-Pot Instructions**

Embark on a culinary journey with our tantalizing Spicy Lentil Soup, a symphony of flavors that will warm your soul and ignite your taste buds. This hearty and wholesome soup is brimming with an array of lentils, vegetables, and a delightful blend of spices that create a captivating tapestry of textures and tastes. Whether you're a seasoned cook or a novice in the kitchen, our meticulously curated recipes, including a convenient Crock-Pot variation, will guide you effortlessly through the process of crafting this delectable dish. So, gather your ingredients, prepare your taste buds, and let's embark on this flavorful adventure together!

This article features two distinct recipes for Spicy Lentil Soup: the classic stovetop method and the effortless Crock-Pot variation. Both recipes yield a hearty and flavorful soup, bursting with the goodness of lentils, vegetables, and a harmonious blend of spices. The stovetop method offers a hands-on cooking experience, allowing you to control the heat and adjust the flavors to your liking. On the other hand, the Crock-Pot recipe provides a convenient and hassle-free approach, perfect for busy individuals or those who prefer a set-it-and-forget-it cooking method. Whichever recipe you choose, you're guaranteed a delicious and satisfying meal that will leave you craving for more.

Check out the recipes below so you can choose the best recipe for yourself!

COZY SLOW COOKER SPICY LENTIL SOUP

Cozy Slow Cooker Spicy Lentil Soup image

Healthy doesn't get any easier than this Cozy Slow Cooker Spicy Lentil Soup. Throw it all in. Forget about it. No fuss. Super easy. Super nutritious. Super tasty.

Provided by Melanie McDonald

Categories Soup

Time 6h15m

Number Of Ingredients 16

Ingredients

1 very large / about 4 cups sweet potato (chopped into bite sized chunks)
2 medium white potatoes (chopped into bite sized chunks, you can sub for more sweet potato or carrots if you prefer)
4 large carrots (chopped into bite sized chunks)
2 ribs celery (sliced thinly)
1 large onion (diced)
1 bell pepper (any colour \| diced)
2 banana chili peppers (see recipe notes for variations and tips on heat)
4 large cloves garlic
1 cup / 240mls canned diced tomatoes (or 1 cup of diced fresh tomatoes)
½ cup / 100 grams of green lentils
½ cup / 100 grams of red lentils (see recipe note)
1 large bay leaf
4 cups / 960 mls vegetable stock
4 cups / 960 mls water
1 teaspoon salt (, plus more to taste)
¾ teaspoon pepper (, plus more to taste)

Steps:

Place all ingredients into a slow cooker. My slow cooker holds 6 quarts and was quite full. If yours is smaller you will need to scale the recipe down to fit.
Cover and cook on high for 5-6 hours or low for 7-8 hours.
When nearly ready to serve check seasoning & scoop out the bay leaf.
If you would like to thicken it a little remove 2 - 3 cups and blend until smooth them return them back to the slow cooker and stir. Or insert a stick blender into the slow cooker and blend until it's at the texture you like.

Nutrition Facts : ServingSize 1 serving, Calories 191 kcal, Carbohydrate 38 g, Protein 9 g, Sodium 376 mg, Fiber 10 g, Sugar 6 g

HAVE MERCY ON ME SPICY LENTIL SOUP (WITH CROCK POT INSTRUCTIONS)

Have Mercy on Me Spicy Lentil Soup (With Crock Pot Instructions) image

This is an adaptation of a recipe originally published in "I Like Food, Food Tastes Good: In the Kitchen with Your Favorite Bands". It's a delicious curried lentil and cauliflower soup that's filling and incredibly nutritious, and it keeps beautifully for days! You can even make it ahead and freeze it. WARNING: IF YOU FOLLOW THIS RECIPE TO THE LETTER, IT IS EXTREMELY SPICY! PLEASE PLAN ACCORDINGLY!

Provided by elastigirl

Categories Lentil

Time 2h45m

Yield 8 serving(s)

Number Of Ingredients 16

Ingredients

1/4 cup extra virgin olive oil
1 large onion (dice half and chop the other half)
kosher salt, to taste
black pepper, to taste
1 -2 teaspoon crushed red pepper flakes
3 large celery ribs, chopped
3 carrots, chopped
2 garlic cloves (minced)
1 cup chopped cauliflower
2 teaspoons curry powder
1 teaspoon cumin
16 ounces dry lentils
1 (14 1/2 ounce) can vegetable broth
2 (14 1/2 ounce) cans diced tomatoes with juice
8 cups water
2 teaspoons cayenne pepper

Steps:

Heat 1/4 cup olive oil in a large pot over medium-low heat. Add onions, salt, pepper, and crushed red pepper, cover and simmer for 6 minutes, or until onions are clear and soft.
(If using the crockpot, you would now transfer the onion mixture to your crockpot, add all other dry and liquid ingredients and give it a good stir, and cook on LOW for 8 hours until the lentils are soft. If using the stovetop, please continue to step 3.).
Add celery, carrots, garlic, cauliflower, curry, and cumin, and stir. Cover and let simmer for 10 minutes, stirring occasionally.
Stir in lentils, vegetable broth and tomatoes. Cover and let simmer for another 10 minutes, stirring occasionally.
Add 8 cups of water and increase to high heat, and leave uncovered until it begins to boil.
When the soup comes to a boil, reduce heat and add cayenne pepper. Let simmer for at least 2 hours, or until lentils are soft.

Nutrition Facts : Calories 306.8, Fat 7.8, SaturatedFat 1.1, Sodium 198.4, Carbohydrate 44.5, Fiber 20.3, Sugar 6.3, Protein 16.5

Tips:

For creamier soup, blend a portion of the soup and then stir it back in.
Add a pinch of cayenne pepper or a teaspoon of Sriracha for an extra kick of heat.
Garnish each bowl of soup with a dollop of Greek yogurt, a sprinkle of fresh cilantro, and a drizzle of olive oil.
Serve the soup with a side of warm crusty bread or naan for dipping.
Leftover soup can be stored in an airtight container in the refrigerator for up to 3 days or in the freezer for up to 3 months.

Conclusion:

This spicy lentil soup is a flavorful, hearty, and satisfying meal that is perfect for a cold night. It is also a healthy and affordable option that is easy to make. The soup is packed with protein and fiber, and it is also a good source of vitamins and minerals. With its rich and spicy flavor, this soup is sure to become a favorite in your household. So next time you are looking for a quick and easy meal that is both delicious and nutritious, give this spicy lentil soup a try. You won't be disappointed!