Best 2 Haunted Graveyard Pudding Recipes

Indulge in a spooky and delightful treat with our Haunted Graveyard Pudding! This dessert is perfect for Halloween parties or any spooky occasion. It features a rich and creamy chocolate pudding base topped with a layer of crushed chocolate cookies, gummy worms, and candy tombstones. The pudding is made with simple ingredients like milk, sugar, cocoa powder, and cornstarch, and is thickened with eggs. The crushed chocolate cookies add a crunchy texture and a chocolatey flavor that complements the pudding perfectly. The gummy worms and candy tombstones add a fun and spooky touch, making this dessert a hit with kids and adults alike.

Along with the Haunted Graveyard Pudding, this article also includes recipes for other Halloween-themed treats. The Eyeball Cupcakes are sure to be a hit, with their moist chocolate cupcakes topped with a creamy white frosting and a gummy eyeball. The Pumpkin Patch Rice Krispie Treats are a fun and easy no-bake treat that's perfect for Halloween parties. And the Chocolate Cauldron Cake is a rich and decadent chocolate cake that's sure to satisfy your sweet tooth.

Whether you're looking for a spooky dessert to serve at your Halloween party or a fun and easy treat to make with your kids, these recipes have got you covered. So gather your ingredients, put on your aprons, and let's get cooking!

Let's cook with our recipes!

HAUNTED GRAVEYARD PUDDING

Haunted Graveyard Pudding image

Make and share this Haunted Graveyard Pudding recipe from Food.com.

Provided by PalatablePastime

Categories Dessert

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 10

Ingredients

4 cups cold milk
2 (4 ounce) boxes chocolate flavor instant pudding and pie filling mix or 2 (4 ounce) boxes vegetarian instant chocolate pudding mix
1 (20 ounce) package nabisco Oreo cookies, crushed
6 -10 pepperidge farm milano cookies
black decorating gel or green decorating gel
whipped cream
miniature chocolate chip
pumpkin decorative candies (optional)
orange sprinkles (optional)
green sprinkles (optional)

Steps:

Pour cold milk into a large bowl; add pudding mix and stir together; beat with a wire whisk for several minutes.
Stir in half of the crushed Oreos.
Spoon mixture into an oblong casserole dish or baking pan.
Sprinkle top of pudding with the rest of the Oreo cookies.
Refrigerate for 1 hour, or until ready to serve.
Just prior to serving, use the decorator icing or gel to write on the tops of the cookies some messages like"RIP" and stick them partway into the pudding, slightly bent.
Make ghosts with the can of whipped cream, basically as a big blob, with 2 chocolate chips stuck in for the eyes.
Place the candy pumpkins around on top of the crushed cookies, and sprinkle with jimmies to fill in the empty spots.
Serve chilled.

Nutrition Facts : Calories 516, Fat 18.6, SaturatedFat 5.6, Cholesterol 17.1, Sodium 802.9, Carbohydrate 81.3, Fiber 3.1, Sugar 43.4, Protein 8.4

HAUNTED GRAVEYARD

Haunted Graveyard image

Enjoy this Halloween dessert made using Bisquick® Original baking mix - a delicious treat!

Provided by Betty Crocker Kitchens

Categories Dessert

Time 1h45m

Yield 16

Number Of Ingredients 12

Ingredients

3/4 cup powdered sugar
1/4 cup margarine or butter, softened
1/2 teaspoon vanilla
1 egg
2 cups Bisquick™ Original baking mix
7 drops yellow food color
1 tub Betty Crocker Rich & Creamy vanilla ready-to-spread frosting
10 chocolate wafer cookies, crushed
1 large pretzel rod
20 pretzel sticks
Assorted candies (See Special Touch tip below)
2 Vienna-style creme-filled sandwich cookies, cut in half

Steps:

Heat oven to 350°. Grease 12-inch pizza pan. Stir powdered sugar, margarine, vanilla and egg in medium bowl until well blended. Stir in baking mix until soft dough forms. Pat dough in pan. Bake 12 to 14 minutes or until light golden. Cool completely.
Stir food color into frosting; spread over cookie. Sprinkle crushed chocolate cookies on half of frosted cookie.
Use pretzels to form fence and tree; add candy corn for leaves. Arrange cookie halves in frosting for tombstones. Flatten gumdrops; cut to form bat, moon and ghost and place on cookie. Add pumpkins and gummy worms.

Nutrition Facts : Calories 255, Carbohydrate 37 g, Cholesterol 15 mg, Fat 2, Fiber 0 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 380 mg

Tips:

Mise en Place: Before you start cooking, make sure you have all your ingredients and equipment ready. This will help you stay organized and prevent any scrambling.
Follow the Recipe: While it's okay to be creative in the kitchen, it's important to follow the recipe closely, especially if you're making it for the first time. This will help ensure that your dessert turns out as expected.
Chill: Chilling the pudding before serving is essential. This will help it set properly and develop its full flavor.
Garnish: Don't forget to garnish your pudding with Halloween-themed treats like candy corn, gummy worms, or chocolate chips. This will add a festive touch and make your dessert even more appealing.

Conclusion:

The Haunted Graveyard Pudding is a delicious and spooky dessert that is perfect for Halloween. With its rich chocolate flavor, creamy texture, and festive decorations, it's sure to be a hit with kids and adults alike. So gather your ingredients, put on your apron, and get ready to create this fun and easy treat.