Indulge in the culinary delight of Hash Brown Supreme, a delectable breakfast or brunch dish that combines crispy hash browns, savory sausage, melted cheese, and a sunny-side-up egg, all harmoniously arranged atop a bed of tender asparagus. This recipe elevates the classic hash browns to an exquisite dish, perfect for special occasions or a hearty weekend meal. With step-by-step instructions and variations for different dietary preferences, this recipe ensures a satisfying and memorable dining experience. Furthermore, the article offers additional recipes for hash browns, providing a diverse selection of flavors and cooking methods to suit your culinary preferences. From classic hash browns to loaded hash browns with bacon and cheese, to vegetarian hash browns with roasted vegetables, these recipes cater to various tastes and dietary choices. Get ready to tantalize your palate with the irresistible Hash Brown Supreme and explore the world of hash browns with our comprehensive recipe collection.
Check out the recipes below so you can choose the best recipe for yourself!
HASH BROWN SUPREME
"This is a great way to use up leftover fresh vegetables. In addition to the potatoes, use whatever you have on hand to make this recipe bright. We like to serve it with a garnish of sour cream." -Jennifer Bistline, Confluence, PA
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large nonstick skillet, saute the onion, mushrooms and pepper in oil until tender. Add hash browns; cook over medium heat for 8-10 minutes or until potatoes are browned, stirring occasionally., Stir in the tomato, cheese, olives, jalapeno, seasoned salt and pepper. Cover and cook for 2 minutes or until cheese is melted. Sprinkle with chives; cut into wedges.,
Nutrition Facts : Calories 142 calories, Fat 7g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 233mg sodium, Carbohydrate 15g carbohydrate (3g sugars, Fiber 2g fiber), Protein 6g protein. Diabetic Exchanges
SUPREME HASH BROWN CASSEROLE
Make and share this Supreme Hash Brown Casserole recipe from Food.com.
Provided by CookingLuv
Categories Potato
Time 1h
Yield 1 13x9x2 pan1, 10 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients reserving 1 cup of the shredded cheese. Pour into baking dish sprayed with non-stick spray. Top with reserved cheese. Bake at 350 degrees for about 45 minutes or until top is golden brown.
Tips:
- To achieve crispy hash browns, ensure your skillet is well-seasoned and preheated over medium-high heat before adding the potatoes.
- For a more flavorful dish, use a variety of potatoes, such as Yukon Gold, red, or russet potatoes.
- If you prefer softer hash browns, cook them over medium heat, stirring frequently to prevent burning.
- To save time, consider using pre-shredded potatoes.
- Feel free to customize the recipe by adding your favorite seasonings, such as garlic powder, onion powder, or paprika.
- For a vegetarian version, omit the bacon and use vegetable broth instead of chicken broth.
- Serve hash brown supreme as a main course or as a side dish with eggs, bacon, or sausage.
Conclusion:
Hash brown supreme is a versatile and delicious dish that is easy to make and can be enjoyed for breakfast, lunch, or dinner. With its crispy exterior, tender interior, and flavorful fillings, this dish is sure to become a family favorite. Whether you prefer classic hash browns or a more loaded version, this recipe has something for everyone. So gather your ingredients, heat up your skillet, and prepare to indulge in a hearty and satisfying meal.
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