Indulge in a culinary journey with Hanover Quick N' Easy Chili, a tantalizing dish that embodies convenience and flavor. This versatile chili, available in a 15.12-ounce can, is crafted with a symphony of savory ingredients that deliver a satisfying and hearty meal. From the classic Hanover Chili with Beans, a timeless recipe that combines tender beans with a rich and flavorful chili sauce, to the bold and spicy Hanover Chili No Beans, which offers a fiery kick that will ignite your taste buds, there's a chili variation to suit every palate. If you prefer a vegetarian option, the Hanover Vegetarian Chili, brimming with wholesome vegetables and a medley of spices, promises a delicious and nutritious experience. Whichever chili you choose, Hanover Quick N' Easy Chili guarantees a culinary adventure that will leave you craving for more.
Here are our top 3 tried and tested recipes!
QUICK AND EASY CHILI
This quick and easy chili recipe can be made in a flash and easily doubled or tripled to satisfy any famished family. You don't have to wait until the weekend to throw it together. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, cook the beef, onion and green pepper over medium heat until the meat is no longer pink; drain. Add the next 6 ingredients; cover and simmer for 20 minutes. Serve with cheese if desired.
Nutrition Facts : Calories 249 calories, Fat 8g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 947mg sodium, Carbohydrate 26g carbohydrate (6g sugars, Fiber 6g fiber), Protein 19g protein.
HOMEMADE CHILI IN A CAN
This is a wonderful quick recipe that is hearty and filling! This recipe can easily be modified. I use 3 cans of beans because I love beans! You can also add water to make it more of a soup.
Provided by Abbie Jensen Whitton
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Time 50m
Yield 10
Number Of Ingredients 8
Steps:
- Place ground beef into a soup pot over medium heat, and cook and stir until the meat is browned, breaking it up into crumbles as it cooks, about 10 minutes. Stir in onion and garlic, and cook until the onion is translucent, about 5 more minutes. Drain excess grease if necessary, and sprinkle the meat with taco seasoning mix; cook the meat with the seasoning for 1 or 2 more minutes.
- Pour in the chili-flavored tomatoes, chili beans, tomato sauce, and diced green chilies, and stir to combine; simmer for 30 minutes to blend flavors.
Nutrition Facts : Calories 242.3 calories, Carbohydrate 33.5 g, Cholesterol 30.3 mg, Fat 6.8 g, Fiber 8.1 g, Protein 17.5 g, SaturatedFat 2.2 g, Sodium 1184.8 mg, Sugar 9.7 g
HANOVER QUICK N' EASY CHILI (15 1/2 OZ. CAN) RECIPE
Provided by MHWilliams
Number Of Ingredients 7
Steps:
- Brown ground beef in heavy saucepan, drain. Add onion and garlic and cook until tender. Add remaining ingredients and simmer for 30 minutes. Stir occasionally. Serves 4-6.
Tips:
- Brown the beef well: This will help to develop the flavor of the chili.
- Use a variety of beans: Using a variety of beans will add different flavors and textures to the chili.
- Don't skimp on the spices: Spices are what give chili its characteristic flavor. Be generous with the chili powder, cumin, and garlic powder.
- Simmer the chili for at least 30 minutes: This will allow the flavors to meld and develop.
- Serve the chili with your favorite toppings: Some popular toppings include sour cream, shredded cheese, and diced onions.
Conclusion:
Hanover Quick 'N Easy Chili is a delicious and easy-to-make chili that is perfect for a quick weeknight meal. With a few simple ingredients and a little bit of time, you can have a hearty and flavorful chili that the whole family will enjoy. So next time you're looking for a quick and easy chili recipe, give Hanover Quick 'N Easy Chili a try. You won't be disappointed!
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