Best 2 Hamburger Veggie Soup Recipes
Calling all soup lovers! This hearty and flavorful Hamburger Veggie Soup is a must-try for a comforting and nutritious meal. Packed with tender ground beef, an array of colorful vegetables, and a rich, savory broth, this soup is sure to warm your soul on a chilly day. But that's not all - we've got you covered with a collection of equally delicious soup recipes that cater to various dietary preferences and taste buds. From a classic Creamy Chicken Noodle Soup to a light and refreshing Lemon Chicken Orzo Soup, our diverse selection offers something for everyone. And for those seeking plant-based options, our Minestrone Soup and Vegan Sweet Potato Soup are packed with wholesome ingredients that deliver both taste and nourishment. So, grab your spoon and get ready to embark on a culinary journey with our Hamburger Veggie Soup and its delightful soup companions!
Check out the recipes below so you can choose the best recipe for yourself!
ITALIAN HAMBURGER VEGGIE SOUP LIKE OLIVE GARDEN SOUP
This recipe was one I came up through trial and error after eating at olive garden last year on my birthday. We don't eat out much and we love homemade soups. I also don't personally care much for canned soup. I had been looking for a new soup to try and after I liked the soup at olive garden so much I decided to give this a try. I personally used a 50/50 mix of ground beef and venison burger for this but use what ever you like. I also like to make my own stocks but I found the Progresso Beef broth works very well for this when I am time crunched. I have done this on the stove top but it works great in the crock pot too. I grow and preserve my own veggies and freeze some soup ready mixed veggies but you can just as easily buy mixed veggies if you wish. Canned works ok for stove top but turns to mush in the crock pot, use frozen for that. Don't feel intimidated by the long list of ingredients, this throws together in about 15-20min and in the crock pot its almost no effort at all. We serve it with a fresh salad and breadsticks so its just like the resteraunt soup, salad, and breadsticks special. I buy frozen breadsticks that are just brown and serve.
Provided by victoriansweets_cak
Categories Corn
Time 1h20m
Yield 6 Quarts, 8 serving(s)
Number Of Ingredients 20
Steps:
- in stock pot simmer for 1 hour then add 1 cup pasta or rice simmer until tender.
- In slow cooker cook 4-6 hours on high or 8-10 hours on low
- add rice or pasta to the crock pot in the last hour of cooking.
Nutrition Facts : Calories 255.5, Fat 7.6, SaturatedFat 2.7, Cholesterol 38, Sodium 923.5, Carbohydrate 28.3, Fiber 5.2, Sugar 5.3, Protein 19.6
HAMBURGER VEGGIE SOUP
"I can't wait for chilly weather just so I can make this hearty soup!" notes Sandra Koch from Elyria, Ohio. "I came across the recipe a few years ago, and my family fell in love with it. "You'll love it, too...it's priced at a mere 68 cents a bowl.
Provided by Taste of Home
Categories Lunch
Time 1h
Yield 10 servings (2-1/2 quarts).
Number Of Ingredients 11
Steps:
- In a large saucepan, cook the beef, onions, carrots, celery and garlic over medium heat until meat is no longer pink and vegetables are tender; drain. Stir in broth, tomatoes, Worcestershire sauce and hot pepper sauce. Bring to a boil. Reduce heat; cover and simmer for 15 minutes., In another saucepan, melt butter over medium-low heat. Stir in flour until smooth. Cook and stir for 6-8 minutes or until mixture turns golden brown (do not burn). Carefully stir into soup. Cover and simmer for 15 minutes or until thickened, stirring occasionally.
Nutrition Facts : Calories 208 calories, Fat 11g fat (4g saturated fat), Cholesterol 33mg cholesterol, Sodium 366mg sodium, Carbohydrate 13g carbohydrate (3g sugars, Fiber 2g fiber), Protein 14g protein.
Tips:
- Fresh Vegetables: Use fresh, crisp vegetables for the best flavor and texture. If using frozen vegetables, thaw them completely before adding them to the soup.
- Brown the Meat: Browning the ground beef or turkey adds a rich, savory flavor to the soup. Be sure to drain off any excess fat before adding the meat to the pot.
- Use a Variety of Veggies: This recipe calls for carrots, celery, and onion, but you can also add other vegetables like potatoes, peas, corn, or green beans.
- Season to Taste: Don't be afraid to adjust the seasonings to your liking. Add more salt, pepper, garlic powder, or chili powder if desired.
- Serve with Toppings: Serve the soup with a variety of toppings like shredded cheese, sour cream, diced avocado, or crumbled bacon.
Conclusion:
This hearty and flavorful hamburger veggie soup is a perfect meal for a cold winter day. It's packed with protein and vegetables, and it's easy to make. So next time you're looking for a quick and easy soup recipe, give this one a try. You won't be disappointed!
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