Best 5 Hamburger Sauce Recipes

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**Hamburger Sauce: The Perfect Condiment to Elevate Your Burgers**

The hamburger, a culinary delight enjoyed worldwide, is a versatile dish that can be customized to suit various tastes and preferences. One key element that can take your burger to the next level is the sauce. A well-crafted hamburger sauce can enhance the flavors of the patty, toppings, and bun, creating a harmonious and unforgettable taste experience. This article presents a collection of exceptional hamburger sauce recipes that cater to different culinary preferences. From classic and tangy to spicy and smoky, these sauces are sure to elevate your burgers and make them the star of your next backyard barbecue or casual get-together. Get ready to explore a world of flavors and discover the perfect sauce to complement your favorite burger creations.

Here are our top 5 tried and tested recipes!

THE BEST HAMBURGER RECIPE (AND AMAZING SECRET SAUCE)



The Best Hamburger Recipe (and amazing secret sauce) image

Yield 5

Number Of Ingredients 11

1 pound ground beef (I used 80/20 - fattier meat means a juicier burger!)
1/2 cup shredded Monterey jack cheese
1/4 cup BBQ sauce
1/4 teaspoon seasoned salt
pepper, to taste
1/4 teaspoon onion powder
3/4 cup mayonnaise
1/4 cup ketchup
1/4 cup pickle relish
2 Tablespoons Worcestershire sauce
5 hamburger buns (we like sesame seed buns)

Steps:

  • In a large bowl, combine the ground beef, shredded cheese, bbq sauce, and seasonings. Don't add too much bbq sauce or the patties will have a hard time taking shape. Shape patties that are about 1 inch thick (about 5 patties). (You can also freeze the patties after shaping them for about 1 hour to help them hold their shape.)
  • Turn grill up to high and let it get hot.
  • Reduce heat to medium-high and place the burgers on the grill. Allow this side of the patty to cook for about 4-6 minutes, but make sure it does not burn. Then flip the burger over and cook until done.
  • For the sauce, combine all sauce ingredients and whisk until well mixed. Taste and adjust ingredients to your liking.
  • Assemble the burgers and serve with the special sauce and other hamburger toppings of choice.

Nutrition Facts : Servingsize 1 serving, Calories 60 kcal, Fat 1 g, SaturatedFat 0 g, Cholesterol 1 mg, Sodium 622 mg, Carbohydrate 12 g, Sugar 7 g, Protein 1 mg

BLUE CHEESE & HORSERADISH HAMBURGER SAUCE



Blue Cheese & Horseradish Hamburger Sauce image

I got this recipe from Canadian Living magazine and the flavour is amazing! If you love blue cheese and horseradish, give this a try on your next grilled burgers. Delicious!

Provided by Love2Eat

Categories     Sauces

Time 10m

Yield 4 serving(s)

Number Of Ingredients 7

2 tablespoons blue cheese, crumbled
2 tablespoons light sour cream
1 tablespoon fresh chives, minced
1 tablespoon horseradish
1 tablespoon light mayonnaise
salt
pepper

Steps:

  • Mix together all ingredients in a small bowl.
  • Spoon over grilled burgers, or use as a dipping sauce.
  • Makes enough to spoon over 4 burgers.

SPECIAL HAMBURGER SAUCE



Special Hamburger Sauce image

"This thick sauce is the secret to making children happy," promises Cairol Ostrander of Bainbridge, Georgia. "It turns an ordinary burger into their favorite fast-food version."

Provided by Taste of Home

Time 5m

Yield 1-1/2 cups.

Number Of Ingredients 6

1 cup mayonnaise
1/3 cup creamy French dressing
1/4 cup sweet pickle relish
1 tablespoon sugar
1 teaspoon dried minced onion
Salt and pepper to taste

Steps:

  • In a bowl, combine all ingredients. Store in the refrigerator.

Nutrition Facts : Calories 87 calories, Fat 7g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 255mg sodium, Carbohydrate 7g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges

HAMBURGER SAUCE



Hamburger Sauce image

This is an old Air Force recipe passed down over the years, given to me by my mom. It is quick, easy and inexpensive. It may look strange to begin with but once you taste it your family will go back for seconds and thirds! Pour over mashed potatoes and enjoy!

Provided by Debbie Russell

Categories     100+ Everyday Cooking Recipes

Time 45m

Yield 4

Number Of Ingredients 6

1 pound ground beef
1 (15 ounce) can green beans, drained
1 (6.5 ounce) can tomato sauce
1 (10.75 ounce) can condensed tomato soup
¼ cup white sugar
salt and ground black pepper to taste

Steps:

  • Place the ground beef into a skillet over medium heat, and cook until the beef is browned, breaking it up into crumbles as it cooks, about 10 minutes. Pour off the grease, and stir in green beans, tomato sauce, tomato soup, and sugar until the sugar has dissolved. Reduce heat to medium-low, and simmer for 30 minutes; season to taste with salt and black pepper.

Nutrition Facts : Calories 329.7 calories, Carbohydrate 28.6 g, Cholesterol 68.8 mg, Fat 14.5 g, Fiber 2.7 g, Protein 21.7 g, SaturatedFat 5.5 g, Sodium 1027.1 mg, Sugar 21.4 g

ALLSTAR HAMBURGER SAUCE



ALLSTAR Hamburger Sauce image

I love this sauce on hamburgers and also love to dip French fries in it! So easy to prepare. Tastes best with the full-fat mayo.

Provided by haywardsmom

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 5m

Yield 12

Number Of Ingredients 7

1 cup mayonnaise (such as Hellmann's®/Best Foods®)
2 tablespoons Cajun seasoning
1 tablespoon ketchup
1 tablespoon Dijon mustard
1 tablespoon yellow mustard
1 tablespoon pickle relish
1 tablespoon Worcestershire sauce

Steps:

  • Stir mayonnaise, Cajun seasoning, ketchup, Dijon mustard, yellow mustard, relish, and Worcestershire sauce in a bowl.

Nutrition Facts : Calories 141 calories, Carbohydrate 2.5 g, Cholesterol 7 mg, Fat 14.7 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 2.2 g, Sodium 424.9 mg, Sugar 1 g

Tips for Making the Best Hamburger Sauce:

  • Use High-Quality Ingredients: Start with fresh, ripe tomatoes and onion. Choose a mayonnaise that you enjoy the taste of, and use a good quality ketchup. Fresh herbs, such as parsley, chives, or dill, can also add a nice touch of flavor.
  • Balance the Flavors: The key to a great hamburger sauce is to balance the sweet, sour, and savory flavors. If your sauce is too sweet, add a little vinegar or lemon juice. If it's too sour, add a little sugar or ketchup. And if it's too bland, add some salt and pepper.
  • Let the Sauce Chill: Once you've made the sauce, let it chill in the refrigerator for at least 30 minutes before serving. This will allow the flavors to meld together and develop.
  • Experiment with Different Variations: There are many different ways to make hamburger sauce. Try adding different herbs, spices, or vegetables to create your own unique sauce. You can also use different types of mayonnaise, such as Dijon mayonnaise or garlic mayonnaise, to create a different flavor profile.

Conclusion:

Hamburger sauce is a versatile condiment that can be used on a variety of foods, from hamburgers and hot dogs to french fries and onion rings. It's easy to make and can be tailored to your own personal taste. So next time you're looking for a delicious and easy-to-make sauce, give this hamburger sauce recipe a try. You won't be disappointed!

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