Best 4 Hamburger Noodle Casserole Recipes
Calling all comfort food lovers! Hamburger Noodle Casserole is the ultimate hearty and satisfying dish that's perfect for busy weeknights or cozy family gatherings. This classic casserole combines flavorful ground beef, tender egg noodles, creamy sauce, and a cheesy topping for a delicious and comforting meal. With our easy-to-follow recipe, you'll learn how to make this classic casserole from scratch.
In addition to the classic Hamburger Noodle Casserole recipe, we've included three variations to satisfy different tastes and preferences. The Cheesy Bacon Hamburger Noodle Casserole adds crispy bacon and extra cheese for an indulgent twist. The Creamy Chicken Noodle Casserole swaps ground beef for tender chicken, making it a versatile and protein-packed dish. And for a vegetarian option, the Veggie Noodle Casserole features a colorful mix of vegetables, creating a wholesome and flavorful casserole.
No matter which recipe you choose, Hamburger Noodle Casserole is sure to be a hit with your family and friends. So gather your ingredients, preheat your oven, and let's get started on this delicious and comforting journey!
HAMBURGER NOODLE CASSEROLE
Easy casserole.
Provided by ala
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 1h5m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Cook and stir beef and onion together in a large skillet over medium-high heat until the beef is browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Stir ground beef mixture, sour cream, corn, mushroom soup, chicken soup, and egg noodles together in a large bowl; season with salt and pepper and spread the mixture into a 13x8-inch baking dish.
- Bake in preheated oven until the egg noodles are tender, about 45 minutes. Sprinkle cheese over the top of the casserole and continue baking until the cheese is melted, 10 to 15 minutes more.
Nutrition Facts : Calories 978.3 calories, Carbohydrate 34.7 g, Cholesterol 236.3 mg, Fat 69.1 g, Fiber 2 g, Protein 55.1 g, SaturatedFat 38.3 g, Sodium 1442.8 mg, Sugar 4.3 g
HAMBURGER NOODLE CASSEROLE
People have a hard time believing this homey and hearty casserole uses lighter ingredients. The taste is so rich and creamy...it's a great weeknight family entree! -Martha Henson, Winnsboro, Texas
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 10 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. Cook noodles according to package directions. , Meanwhile, in a large nonstick skillet over medium heat, cook beef until no longer pink. Add garlic; cook 1 minute longer. Drain. Stir in tomato sauce, sugar, salt and pepper; heat through. Drain noodles; stir into beef mixture., In a small bowl, beat cream cheese, ricotta cheese and sour cream until blended. Stir in half of the onions., Spoon half the noodle mixture into a 13x9-in. baking dish coated with cooking spray. Top with cheese mixture and remaining noodle mixture., Cover and bake 30 minutes. Uncover; sprinkle with cheddar cheese. Bake 5-10 minutes longer or until heated through and cheese is melted. Sprinkle with remaining onions.
Nutrition Facts : Calories 319 calories, Fat 14g fat (8g saturated fat), Cholesterol 92mg cholesterol, Sodium 635mg sodium, Carbohydrate 23g carbohydrate (5g sugars, Fiber 1g fiber), Protein 24g protein. Diabetic Exchanges
HAMBURGER & EGG NOODLE CASSEROLE
I found this recipe on BetterRecipes.com and recently made it. I changed a few ingredients and also the quantity of noodles it called for to suit my taste. I prefer more of a wet casserole so I used less noodles but you can add or subtract as suits you best.
Provided by Old widow
Categories One Dish Meal
Time 40m
Yield 1 casserole, 6 serving(s)
Number Of Ingredients 8
Steps:
- Brown the ground beef in a frying pan with the chopped onion.
- In large pot boil the egg noodles until tender, drain.
- Combine the ground beef mixture, noodles, soups and cheddar cheese.
- Place mixture in a 9x13 baking dish sprayed with nonstick cooking spray.
- Top with parmesan and mozzarella cheeses.
- Bake at 350 degrees for 20-25 minutes or until bubbly.
HAMBURGER - NOODLE - CORN CASSEROLE
Make and share this Hamburger - Noodle - Corn Casserole recipe from Food.com.
Provided by Mary Butterfield
Categories Cheese
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Brown hamburger and onions- add corn and soup.
- Add cheese and noodles until cheese melts.
Tips:
- Choose high-quality ingredients: Use fresh, high-quality ground beef, pasta, and vegetables for the best flavor and texture.
- Cook the beef thoroughly: Make sure the beef is cooked through before adding it to the casserole. This will help prevent foodborne illness.
- Use a variety of vegetables: Feel free to add your favorite vegetables to the casserole. Some good options include carrots, celery, onions, and peas.
- Don't overcook the pasta: Cook the pasta according to the package directions. Overcooked pasta will be mushy and unpleasant.
- Use a good quality cheese: The cheese is one of the key ingredients in this casserole. Use a sharp cheddar cheese for the best flavor.
- Season to taste: Add salt, pepper, and garlic powder to taste. You can also add other seasonings, such as onion powder, paprika, or chili powder.
- Let the casserole rest before serving: This will allow the flavors to meld and the casserole to set. Serve the casserole with a side of salad or vegetables.
Conclusion:
Hamburger noodle casserole is a hearty, comforting dish that is perfect for a weeknight meal. It is easy to make and can be tailored to your own liking. By following these tips, you can make a delicious hamburger noodle casserole that your family and friends will love. This casserole is a great way to use up leftover hamburger and noodles. It is also a budget-friendly meal that is perfect for feeding a crowd. So next time you are looking for a quick and easy weeknight meal, give this hamburger noodle casserole a try.
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