Indulge in the ultimate comfort food experience with our hearty Hamburger Comfort Food Casserole. This delectable casserole combines the classic flavors of a juicy hamburger with the warmth and richness of a creamy sauce, nestled atop a bed of tender egg noodles. Experience a symphony of flavors as the savory ground beef, seasoned to perfection, blends seamlessly with the creamy sauce, enriched with diced tomatoes, corn, and a touch of tangy dijon mustard. Each bite offers a delightful contrast of textures, from the tender noodles to the crispy onion topping. Whether you're seeking a cozy meal on a chilly evening or a crowd-pleasing dish for a potluck, this Hamburger Comfort Food Casserole is sure to satisfy your cravings.
Our diverse collection of recipes offers variations to suit every taste preference. Craving a cheesy delight? Try our Cheesy Hamburger Casserole, where melted cheese blankets the casserole, adding an irresistible gooeyness. For a lighter option, our Hamburger Noodle Casserole swaps the egg noodles for a healthier whole wheat pasta. Feeling adventurous? Our One-Pot Hamburger Casserole combines all the ingredients in a single pot, making cleanup a breeze. And for those who love a spicy kick, our Mexican Hamburger Casserole infuses the dish with a flavorful blend of taco seasoning and diced green chiles.
Each recipe provides step-by-step instructions, ensuring that even novice cooks can create this comfort food masterpiece. Whether you're a seasoned chef or just starting your culinary journey, our Hamburger Comfort Food Casserole recipes will guide you towards a delicious and satisfying meal.
GRANDMA'S GROUND BEEF CASSEROLE
As the title suggests, this was my Grandmother's recipe. I've tweaked the amount of cheese and sour cream depending on what I've got in the fridge and it always turns out great! My mother has suggested this was made up as a way to use up ingredients in the fridge.
Provided by LaDonna Langwell
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 1h15m
Yield 6
Number Of Ingredients 10
Steps:
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Mix sugar, salt, garlic salt and tomato sauce into ground beef; simmer until flavors blend, about 20 minutes. Remove from heat, cover skillet, and cool to room temperature.
- Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes. Drain and cool slightly.
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch casserole dish.
- Mix sour cream, cream cheese, and onion in a bowl.
- Scoop half the noodles into the prepared casserole dish; top with half the sour cream mixture. Spoon half the ground beef mixture atop sour cream layer. Repeat layering with remaining ingredients. Top casserole with Cheddar cheese.
- Bake in the preheated oven until Cheddar cheese has browned, 25 to 30 minutes.
Nutrition Facts : Calories 519.2 calories, Carbohydrate 39.4 g, Cholesterol 120.1 mg, Fat 29.8 g, Fiber 3.6 g, Protein 24.5 g, SaturatedFat 15.2 g, Sodium 1596.6 mg, Sugar 8.2 g
HAMBURGER "COMFORT FOOD" CASSEROLE
Since I love casseroles I tried to modify my usual hamburger/potatoe casserole and I think I made it a little better this time with the additon of the rotel tomatoes and an addition of the vegetable soup. Since this juices up well you may need a thickener at the end. I added extra cheese and let it sit for about 15 minutes last time and that worked well. Hope you enjoy.
Provided by Auntie Jan
Categories One Dish Meal
Time 1h45m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Fry hamburger with onion,and garlic,drain well.
- Add chopped potatoes to hamburger mix and put in lightly greased 9x13 baking dish.
- Combine next 7 ingredients and stir well.
- Cover dish with foil and place in 375 oven for about 1 hour.
- Doesn't hurt to remove foil and stir the casserole once during the cooking process.
- Take out of oven and top with shredded cheese and place back in oven till bubbly.
- All Done!
Tips:
- Use fresh ground beef: Fresh ground beef will give your casserole the best flavor. If you can, grind your own beef at home for the best results.
- Cook the beef thoroughly: Make sure the beef is cooked all the way through before adding it to the casserole. This will help to prevent foodborne illness.
- Use a variety of vegetables: Don't be afraid to experiment with different vegetables in your casserole. Some good options include carrots, celery, onions, potatoes, and corn.
- Season the casserole well: Don't be shy with the seasonings! Use a combination of salt, pepper, garlic powder, and onion powder to flavor the casserole.
- Use a good quality cheese: The cheese is one of the most important ingredients in the casserole, so make sure you use a good quality cheese that melts well.
- Don't overcook the casserole: The casserole is done when the cheese is melted and bubbly and the vegetables are tender. Overcooking the casserole will make it dry and tough.
Conclusion:
Hamburger comfort food casserole is a delicious and easy-to-make meal that is perfect for a weeknight dinner. It is also a great way to use up leftover hamburger meat. With a few simple ingredients, you can create a hearty and satisfying casserole that the whole family will love. So next time you are looking for a quick and easy meal, give this hamburger comfort food casserole a try.
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