Best 2 Hamburger And Kd Casserole Recipes
Indulge in the ultimate comfort food experience with our tantalizing Hamburger and KD Casserole. This delectable dish features a harmonious blend of classic American flavors, combining the juicy, savory goodness of ground beef with the creamy, cheesy indulgence of Kraft Dinner (KD). Prepare to embark on a culinary journey that will satisfy your cravings and warm your soul.
This recipe provides step-by-step instructions for creating two delectable variations of this casserole. The first recipe showcases a traditional Hamburger and KD Casserole, while the second introduces a unique and flavorful twist with the addition of zesty taco seasoning. Both variations promise an explosion of taste that will leave you craving more.
The traditional Hamburger and KD Casserole boasts a hearty combination of ground beef, cooked to perfection and seasoned with a blend of aromatic herbs and spices. This beefy goodness is then combined with creamy KD, creating a rich and satisfying filling. Topped with a golden-brown layer of crispy bread crumbs and melted cheese, this casserole is a symphony of textures and flavors.
The Taco Hamburger and KD Casserole takes this classic dish to new heights with the addition of bold taco seasoning. The ground beef is infused with a tantalizing blend of chili powder, cumin, paprika, and other spices, delivering a fiesta of flavors in every bite. Combined with the creamy KD and topped with a blend of Mexican-inspired cheeses, this casserole is a surefire hit for those who love a spicy kick.
Whether you prefer the classic comfort of traditional Hamburger and KD Casserole or crave the vibrant flavors of the Taco Hamburger and KD Casserole, this recipe has something for everyone. So, gather your ingredients, preheat your oven, and get ready to create a culinary masterpiece that will become a family favorite.
EASY LOW CARB KETO CHEESEBURGER CASSEROLE RECIPE
With common ingredients, this easy keto cheeseburger casserole recipe is a one-dish low carb dinner for the whole family. Check the tips & variations for the best skinny low carb cheeseburger casserole ever.
Provided by Maya Krampf
Categories Main Course
Time 45m
Number Of Ingredients 11
Steps:
- Rice the cauliflower using a food processor or box grater. (Learn more about how to make cauliflower rice here.)
- Heat the oil in a large saute pan over medium-high heat. Add the cauliflower rice and sea salt. Stir fry until the cauliflower is cooked and a little browned, about 7-10 minutes.
- Remove from heat. Stir in the cheddar cheese and heavy cream.
- Transfer the mixture evenly to a 9 x 13 in (23 x 33 cm) glass casserole dish. Set aside.
- Preheat the oven to 400 degrees F (204 degrees C).
- Lightly wipe down the saute pan to remove any cauliflower pieces, and add the ground beef. Season with sea salt and black pepper. Cook the ground beef until browned, about 10 minutes. Drain if needed.
- Sprinkle the ground beef evenly over the cauliflower in the casserole dish.
- Drizzle the casserole with ketchup (you can make your own sugar-free ketchup like this, or store bought is fine if you are not strictly sugar-free) and mustard. Sprinkle with shredded cheese.
- Bake for about 10 minutes, until casserole is hot and cheese melts.
Nutrition Facts : Calories 479 kcal, Carbohydrate 3 g, Protein 36 g, Fat 35 g, Sodium 683 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
GRANDMA'S GROUND BEEF CASSEROLE
As the title suggests, this was my Grandmother's recipe. I've tweaked the amount of cheese and sour cream depending on what I've got in the fridge and it always turns out great! My mother has suggested this was made up as a way to use up ingredients in the fridge.
Provided by LaDonna Langwell
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 1h15m
Yield 6
Number Of Ingredients 10
Steps:
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Mix sugar, salt, garlic salt and tomato sauce into ground beef; simmer until flavors blend, about 20 minutes. Remove from heat, cover skillet, and cool to room temperature.
- Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes. Drain and cool slightly.
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch casserole dish.
- Mix sour cream, cream cheese, and onion in a bowl.
- Scoop half the noodles into the prepared casserole dish; top with half the sour cream mixture. Spoon half the ground beef mixture atop sour cream layer. Repeat layering with remaining ingredients. Top casserole with Cheddar cheese.
- Bake in the preheated oven until Cheddar cheese has browned, 25 to 30 minutes.
Nutrition Facts : Calories 519.2 calories, Carbohydrate 39.4 g, Cholesterol 120.1 mg, Fat 29.8 g, Fiber 3.6 g, Protein 24.5 g, SaturatedFat 15.2 g, Sodium 1596.6 mg, Sugar 8.2 g
Tips:
- Use a variety of cheeses to create a flavorful casserole. Cheddar, mozzarella, and Parmesan are all great options.
- Don't be afraid to experiment with different types of pasta. Penne, macaroni, and spaghetti all work well in this dish.
- Add some cooked vegetables to the casserole for a healthy boost. Broccoli, carrots, and peas are all good choices.
- Top the casserole with a crispy breadcrumb topping for a golden brown crust.
- Serve the casserole hot out of the oven with a side of salad or garlic bread.
Conclusion:
Hamburger and KD casserole is a quick and easy meal that's perfect for busy weeknights. It's also a great way to use up leftover hamburger. With its cheesy, pasta goodness, this casserole is sure to be a hit with the whole family.
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