Best 6 Ham With Pineapple Salsa Recipes

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## Delight Your Taste Buds with a Culinary Symphony: Ham with Pineapple Salsa and Accompanying Dishes ##

Prepare to embark on a culinary journey centered around the tantalizing flavors of ham and pineapple salsa. This delectable dish promises an explosion of sweet, savory, and tangy notes that will leave you craving more. Whether you're seeking a centerpiece for your dinner table or a crowd-pleasing appetizer, this recipe has got you covered. Its versatility extends from casual get-togethers to formal celebrations, making it an ideal choice for any occasion.

Beyond the main event, this article presents a symphony of complementary recipes that elevate the ham and pineapple salsa experience to new heights. Indulge in the creamy richness of scalloped potatoes, enhanced by a blend of herbs and spices. For a refreshing contrast, prepare a vibrant and tangy pineapple salsa, featuring a medley of fresh pineapple, crisp cucumber, and zesty red onion. And to complete this culinary masterpiece, craft a batch of fluffy and golden cornbread, perfect for soaking up every morsel of the delectable ham and salsa.

Each recipe is carefully curated to complement the flavors of the main dish, ensuring a harmonious and unforgettable dining experience. So, gather your ingredients, prepare your taste buds, and embark on this culinary adventure. Whether you're a seasoned chef or a novice cook, these recipes are designed to guide you seamlessly through the process, ensuring success every time.

Check out the recipes below so you can choose the best recipe for yourself!

FRESH PINEAPPLE SALSA



Fresh Pineapple Salsa image

Fresh pineapple salsa that is perfect with fish or chicken! You can also try substituting papaya or mango for the pineapple.

Provided by OFACTO

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Salsa Recipes

Time 1h15m

Yield 6

Number Of Ingredients 9

1 cup finely chopped fresh pineapple
¼ cup finely chopped red onion
¼ cup red bell pepper, chopped
1 jalapeno pepper, seeded and minced
1 tablespoon finely chopped fresh cilantro
1 tablespoon lime juice
1 clove garlic, minced
½ teaspoon white sugar
½ teaspoon salt

Steps:

  • Combine pineapple, red onion, bell pepper, jalapeno pepper, cilantro, lime juice, garlic, sugar, and salt. Stir to combine. Cover with plastic wrap and refrigerate for 1 hour so flavors can meld.

Nutrition Facts : Calories 22.1 calories, Carbohydrate 5.5 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.4 g, Sodium 195 mg, Sugar 3.7 g

GRILLED HAM SLICE WITH PINEAPPLE SALSA



Grilled Ham Slice With Pineapple Salsa image

Make and share this Grilled Ham Slice With Pineapple Salsa recipe from Food.com.

Provided by Gingerbear

Categories     Sauces

Time 50m

Yield 6 serving(s)

Number Of Ingredients 7

1 (8 ounce) can crushed pineapple in juice, drained
2 tablespoons orange marmalade
1 tablespoon chopped fresh cilantro
2 teaspoons chopped jalapenos
2 teaspoons lime juice
1/4 teaspoon salt
1 (1 1/2 lb) slice fully cooked center cut ham, 3/4 to 1 inch thick

Steps:

  • Heat grill.
  • In small bowl, combine all salsa ingredients; mix well.
  • Set aside.
  • When ready to grill, place ham on grill over medium coals or gas.
  • Cook 10 to 20 minutes until thoroughly heated, turning 2 or 3 times.
  • Serve with salsa.

HAWAIIAN HAM AND PINEAPPLE SALSA



Hawaiian Ham and Pineapple Salsa image

Get party-ready with our Hawaiian Ham and Pineapple Salsa. A fruity salsa of pineapple, jalapeño and mango nectar is the perfect base for salty chunks of cooked canned ham seasoned with Grill Mates® Baja Citrus Marinade. Serve it inside hollowed out pineapple bowls for a festive touch.

Provided by McCormick Spice

Categories     Trusted Brands: Recipes and Tips     McCormick®

Time 20m

Yield 32

Number Of Ingredients 9

1 (1 ounce) package McCormick® Grill Mates® Baja Citrus Marinade
½ cup mango nectar or orange juice
2 tablespoons honey
2 tablespoons lime juice
1 (12 ounce) can canned ham, such as Spam® Classic, cut into small cubes
4 cups finely chopped fresh pineapple
½ cup finely chopped red onion
1 jalapeño pepper, finely chopped
½ cup chopped macadamia nuts

Steps:

  • Mix Marinade Mix, mango nectar, honey and lime juice in large bowl. Remove 1/4 cup of the marinade mixture; set aside.
  • Cook cubed canned ham and 1/4 cup of the reserved marinade mixture in large skillet on medium heat until lightly browned. Remove from heat.
  • Stir pineapple, onion and jalapeno into remaining marinade mixture in large bowl until well blended. Top with ham mixture. Sprinkle with nuts. Serve dip with tortilla chips.

Nutrition Facts : Calories 68.3 calories, Carbohydrate 5.6 g, Cholesterol 7.4 mg, Fat 4.5 g, Fiber 0.5 g, Protein 1.7 g, SaturatedFat 1.3 g, Sodium 223.5 mg, Sugar 3.9 g

SMOKED HAM AND PINEAPPLE SALSA ROLL-UPS



Smoked Ham and Pineapple Salsa Roll-Ups image

Try the delicious combination of sweet pineapple and smoked ham with salsa and a custom blend of mayo and BBQ sauce to make these one-of-a-kind roll-ups.

Provided by My Food and Family

Categories     Meal Recipes

Time 10m

Yield Makes 16 servings.

Number Of Ingredients 6

1/4 cup well-drained canned crushed pineapple
1/4 cup TACO BELL® Thick & Chunky Salsa
2 Tbsp. KRAFT Real Mayo
4 tsp. BULL'S-EYE Original Barbecue Sauce
4 flour tortillas (8 inch)
16 slices OSCAR MAYER Deli Fresh Smoked Ham

Steps:

  • Combine pineapple and salsa.
  • Mix mayo and barbecue sauce; spread onto tortillas to within 1/4 inch of edges. Top with ham and pineapple mixture; roll up.
  • Cut each roll-up crosswise into 4 pieces. Secure with toothpicks.

Nutrition Facts : Calories 60, Fat 2.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 5 mg, Sodium 230 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

HAM AND PINEAPPLE DINNER



Ham and Pineapple Dinner image

A great take on a Hawaiian-style dinner. This one's great for that leftover ham. Cubed ham sauteed with onions and pineapple in a sweet sauce. Kids love it and it's great served over rice or noodles.

Provided by MELISSA00

Categories     Main Dish Recipes     Pork     Ham     Brown Sugar

Time 35m

Yield 4

Number Of Ingredients 9

2 tablespoons butter
2 ½ cups cooked and cubed ham
2 green onions, chopped
1 cup pineapple chunks, drained
1 ⅓ cups pineapple juice
4 teaspoons cider vinegar
2 tablespoons brown sugar
2 teaspoons prepared mustard
2 tablespoons cornstarch

Steps:

  • Melt the butter in a large skillet over medium heat. Saute the ham, onions and pineapple chunks in the butter for about 5 minutes.
  • In a separate medium bowl, combine the pineapple juice, vinegar, brown sugar, mustard and cornstarch. Stir this together well and pour over the ham mixture in the skillet. Stir well and allow to heat through and thicken, about 5 minutes.

Nutrition Facts : Calories 322.9 calories, Carbohydrate 32.3 g, Cholesterol 65.1 mg, Fat 12.6 g, Fiber 0.9 g, Protein 20 g, SaturatedFat 5.9 g, Sodium 1258.8 mg, Sugar 24.5 g

CHICKEN WITH PINEAPPLE SAUCE



Chicken with Pineapple Sauce image

This pineapple chicken is such a step up from a plain chicken breast. My family thinks the glaze also tastes good over ham. -Mary Ealey, Smithfield, Virginia

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 8

2 tablespoons brown sugar
1 tablespoon cornstarch
2 cans (8 ounces each) crushed pineapple, undrained
1/4 cup soy sauce
1/4 teaspoon garlic salt
1/4 teaspoon ground ginger
6 boneless skinless chicken breast halves (4 ounces each)
Minced chives, optional

Steps:

  • In a large saucepan, combine brown sugar and cornstarch. Stir in the pineapple, soy sauce, garlic salt and ginger. Cook and stir over low heat until thickened. , Place chicken in a greased 9-in. square baking dish. Pour half of the sauce over chicken. Bake, uncovered, at 350° for 15 minutes. Bake 10 minutes longer or until a thermometer reads 170°, basting several times with the remaining sauce. Sprinkle with chives if desired.

Nutrition Facts : Calories 79 calories, Fat 0 fat (0 saturated fat), Cholesterol 10mg cholesterol, Sodium 700mg sodium, Carbohydrate 13g carbohydrate (12g sugars, Fiber 0 fiber), Protein 5g protein.

Tips:

  • Choose the right ham: For this recipe, a bone-in ham is the best choice. It will give the salsa more flavor and keep the ham moist during cooking.
  • Score the ham: Scoring the ham will help the salsa penetrate the meat and distribute the flavor more evenly.
  • Make the salsa ahead of time: The salsa can be made up to 24 hours in advance, which makes it a great option for a party or potluck.
  • Use fresh pineapple: Fresh pineapple is the best choice for this recipe, as it will give the salsa the best flavor. However, if you don't have fresh pineapple, you can use canned pineapple, but be sure to drain it well before adding it to the salsa.
  • Serve the ham with your favorite sides: This ham is delicious served with mashed potatoes, roasted vegetables, or a green salad.

Conclusion:

This ham with pineapple salsa is a delicious and easy-to-make dish that is perfect for any occasion. The salsa is sweet and tangy, and it pairs perfectly with the salty ham. This dish is sure to be a hit with your family and friends.

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