Best 3 Ham Tortilla Stack Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Feast your eyes on the delightful Ham Tortilla Stack, a culinary masterpiece that harmoniously blends the classic flavors of ham, cheese, and eggs with the comforting embrace of warm tortillas. This savory stack is not just a breakfast sensation but a versatile dish that can tantalize taste buds at any time of the day. Dive into the symphony of textures, from the crispy tortilla shells to the velvety smooth eggs, all held together by the gooey melted cheese and the salty-sweet kiss of ham. With three enticing variations to choose from, the Ham Tortilla Stack offers a culinary adventure that will leave you craving for more. Whether you prefer the simplicity of the classic Ham and Cheese Tortilla Stack, the zesty kick of the Salsa Verde Ham Tortilla Stack, or the smoky allure of the Chipotle Ham Tortilla Stack, this dish promises an explosion of flavors that will ignite your senses. So, embark on this culinary journey and discover the perfect Ham Tortilla Stack to satisfy your cravings.

Check out the recipes below so you can choose the best recipe for yourself!

POTLUCK HAM TORTILLA STACK



Potluck Ham Tortilla Stack image

"This recipe was in a cookbook my mom gave me when I got married," recalls Eileen Stegall of Omaha, Nebraska. "I have added a few of my own touches. When I take it to a potluck, I always get requests for the recipe."

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 20 servings.

Number Of Ingredients 9

3 packages (8 ounces each) cream cheese, softened
2/3 cup mayonnaise
1/4 cup Italian salad dressing
1 medium green pepper, finely chopped
3 green onions, finely chopped
1 can (4-1/4 ounces) chopped ripe olives, drained
1/3 cup pimiento-stuffed olives
8 flour tortillas (10 inches)
2-1/4 pounds shaved deli ham

Steps:

  • In a large bowl, beat the cream cheese, mayonnaise and Italian dressing until smooth. Stir in green pepper, onions and olives. , Spread about 1/2 cup over one tortilla. Top with a seventh of the ham. Repeat six times. Top with remaining tortilla. Cover and chill overnight. Cut into wedges.

Nutrition Facts : Calories 252 calories, Fat 15g fat (4g saturated fat), Cholesterol 39mg cholesterol, Sodium 1045mg sodium, Carbohydrate 14g carbohydrate (1g sugars, Fiber 3g fiber), Protein 12g protein.

HAM TORTILLA STACK



Ham Tortilla Stack image

This tasty appetizer is considered my specialty- I'm asked to make it whenever we have a sizable get-together. It has crunchy colorful peppers and a creamy ham filling tucked between tortillas.

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield about 3-1/2 dozen.

Number Of Ingredients 8

2 packages (8 ounces each) cream cheese, softened
1/2 cup mayonnaise
1 pound ground fully cooked ham
1 medium sweet red pepper, chopped
1 bunch green onions, chopped
1 can (4-1/4 ounces) chopped ripe olives, drained
12 flour tortillas (7 inches)
Salsa or picante sauce

Steps:

  • In a bowl, beat cream cheese and mayonnaise until smooth. Stir in the ham, red pepper, onions and olives. Spread over nine tortillas. Make three stacks of three tortillas each; top each stack with a plain tortilla. Cover and refrigerate for 8 hours or overnight. Cut into wedges. Serve with salsa.

Nutrition Facts :

HAM TORTILLA STACK



HAM TORTILLA STACK image

Categories     Appetizer

Yield 20 slices

Number Of Ingredients 9

3 pkgs. (8 oz. each) cream cheese, softened
2/3 cup mayonnaise
1/4 cup Italian salad dressing
1 medium green pepper, finely chopped
3 green onions, finely chopped
1 can (2 1/4 oz.) chopped ripe olives, drained
1/3 cup chopped stuffed olives
8 flour tortillas (10")
2 1/4 lbs. shaved deli ham

Steps:

  • In a large mixing bowl, beat the cream cheese, mayo and Italian dressing until smoothe. Stir in green pepper, onions, and olives. Spread about 1/2 cup over one tortilla. Top with a seventh of the ham. Repeat six times. Top with remaining tortilla shell. Cover and chill overnight. Cut into wedges.

Tips:

  • When making the omelet, beat the eggs well before cooking. This will help create a light and fluffy omelet.
  • Be careful not to overcook the omelet. Cook it until it is just set, but still a little runny in the center.
  • Use a variety of fillings in your tortilla stack. This could include ham, cheese, vegetables, or salsa.
  • To make the tortilla stack easier to cut, chill it for at least 30 minutes before serving.
  • Serve the tortilla stack with your favorite toppings. This could include salsa, sour cream, or guacamole.

Conclusion:

The ham tortilla stack is a delicious and easy-to-make breakfast, lunch, or dinner recipe. It is perfect for using up leftover ham and tortillas. The tortilla stack can be customized to your liking, so you can add your favorite fillings and toppings. It is also a great recipe for meal prep, as it can be made ahead of time and reheated when you are ready to eat.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #ham     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #for-large-groups     #appetizers     #lunch     #eggs-dairy     #pork     #easy     #beginner-cook     #dinner-party     #kid-friendly     #picnic     #cheese     #dietary     #sandwiches     #inexpensive     #meat     #brunch     #to-go     #number-of-servings     #4-hours-or-less

Related Topics