Best 4 Ham Swiss Roast Beef And Cheese Wrap Recipes
Indulge in a culinary journey with our tantalizing Ham, Swiss Roast Beef and Cheese Wrap, a symphony of flavors that will delight your taste buds. This savory wrap features tender slices of roast beef, melted Swiss cheese, and flavorful ham, all wrapped in a soft and fluffy tortilla. Accompanied by three additional delectable recipes, this article offers a versatile collection of dishes that cater to various preferences. Embark on a culinary adventure as we explore the art of creating this irresistible wrap and unveil the secrets behind the other culinary gems waiting to be discovered.
Check out the recipes below so you can choose the best recipe for yourself!
WARM HAM 'N' SWISS WRAPS
I love to make these wraps when we have a busy week. They're easy to put together...and my family gobbles them up. You can adapt the filling to use ingredients you have on hand or to suit your own tastes.
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- On each tortilla, layer four slices of ham and 1/3 cup cheese; roll up and secure with toothpicks. Place in an ungreased 11x7-in. baking pan. Cover and bake at 350° for 14-16 minutes or until cheese is melted., Meanwhile, combine the lettuce, tomato, cucumber, green pepper and onions. In a small bowl, whisk the dressing ingredients. Unroll the tortillas halfway; top each with 1/3 cup lettuce mixture and 1 tablespoon dressing. Roll up again; serve immediately.
Nutrition Facts : Calories 695 calories, Fat 43g fat (13g saturated fat), Cholesterol 86mg cholesterol, Sodium 1700mg sodium, Carbohydrate 37g carbohydrate (4g sugars, Fiber 7g fiber), Protein 31g protein.
SAVORY HAM WRAPS
Field editor Ruth Peterson from Jenison, Michigan submitted the recipe for these tender, savory wraps. "The great dressing is what makes the wraps so special," notes Ruth. "They're so easy to make, and if you don't have tortilla wraps, the ingredients go nicely with good, homestyle bread, too."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, whisk the first six ingredients; spread evenly over each tortilla. Layer with ham and cheese. Top with lettuce, tomato and onion. Roll up tightly; secure with toothpicks if desired.
Nutrition Facts :
HAM, SWISS & AVOCADO WRAP
Make and share this Ham, Swiss & Avocado Wrap recipe from Food.com.
Provided by looneytunesfan
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Place 1 tortilla on plate.
- Layer ham, swiss cheese and avocado slices on tortilla.
- Fold in sides of each wrap; roll up. Cut each in half.
- Serve immediatly, or wrap each sandwich in plastic wrap and refrigerate until serving, up to 24 hours.
Nutrition Facts : Calories 541.5, Fat 35.2, SaturatedFat 15.3, Cholesterol 104.8, Sodium 335.8, Carbohydrate 22.7, Fiber 4.3, Sugar 1.6, Protein 33.8
HAM, SWISS, ROAST BEEF AND CHEESE WRAP
Ever since I had my first wrap a couple weeks ago I have been addicted to them. This is my newest creation.
Provided by looneytunesfan
Categories Lunch/Snacks
Time 5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Lay out tortillas. Spread each tortilla with 2 tablespoons mayonnaise.
- Layer each tortilla with 4 slices each of ham, Swiss cheese, roast beef, and American cheese.
- Roll up and secure with toothpick. Enjoy!
Nutrition Facts : Calories 1604.6, Fat 97.4, SaturatedFat 46.1, Cholesterol 304.4, Sodium 3078.8, Carbohydrate 80.2, Fiber 3.5, Sugar 5.5, Protein 100.6
Tips:
- For the best flavor, use high-quality ingredients. Look for ham and Swiss cheese that are both flavorful and fresh. You can also use your favorite deli meat, such as turkey or roast beef.
- If you don't have a panini press, you can use a grill or a skillet to cook your wraps. Just be sure to cook them over medium heat so that the cheese melts evenly.
- Serve your wraps with your favorite dipping sauce. Some good options include ranch dressing, honey mustard, or barbecue sauce.
- These wraps can be made ahead of time and stored in the refrigerator for later. Just be sure to wrap them tightly in plastic wrap or aluminum foil.
- For a vegetarian option, omit the ham and add more cheese. You can also add grilled vegetables, such as zucchini or bell peppers.
Conclusion:
Ham, Swiss, roast beef, and cheese wraps are a delicious and easy-to-make meal. They're perfect for a quick lunch or dinner, and they can also be served as an appetizer or snack. With a few simple ingredients and a little bit of time, you can create a delicious wrap that the whole family will enjoy. So next time you're looking for a quick and easy meal, give these wraps a try.
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