Best 2 Ham Salad For Sandwiches Recipes
In the realm of classic sandwich fillings, ham salad reigns supreme, captivating taste buds with its harmonious blend of savory ham, creamy mayonnaise, and a symphony of crunchy vegetables. This versatile dish, often served between two slices of soft bread, offers a delightful textural contrast and a burst of flavors in every bite.
This article presents a curated collection of ham salad recipes, each offering unique variations to cater to diverse palates. From the classic ham salad recipe that stays true to tradition, to a tangy Dijon ham salad with a touch of Dijon mustard, and a refreshing pineapple ham salad that adds a tropical twist, this article has something for every ham salad enthusiast. Whether you prefer a simple and straightforward recipe or one with a few extra ingredients for added complexity, you'll find the perfect recipe to satisfy your cravings.
GRANDMA'S BAKED HAM SALAD SANDWICHES
This is another tried-and-true recipe I found in my grandma's recipe box. I love seeing her handwriting on faded notecards. - Crystal Jo Bruns, Iliff, Colorado
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Place ham and pickles in a food processor; pulse until almost smooth. Transfer to a small bowl; stir in eggs, celery, onion and mayonnaise. Spread 1/2 cup over each roll bottom; replace tops. Wrap each in foil and place on a baking sheet. Bake until heated through, 10-15 minutes.
Nutrition Facts : Calories 338 calories, Fat 15g fat (4g saturated fat), Cholesterol 153mg cholesterol, Sodium 971mg sodium, Carbohydrate 30g carbohydrate (6g sugars, Fiber 2g fiber), Protein 21g protein.
PAULA DEEN'S BEST HAM SALAD SANDWICH
Make and share this Paula Deen's Best Ham Salad Sandwich recipe from Food.com.
Provided by carrie sheridan
Categories Lunch/Snacks
Time 20m
Yield 2-4 serving(s)
Number Of Ingredients 7
Steps:
- Mix all the ingredients until well blended.
- Spread on white bread.
- Paula says that the trick is to use the best ham you can find, preferably an authentic Smithfield ham.
Nutrition Facts : Calories 340.8, Fat 13.7, SaturatedFat 4.4, Cholesterol 259.3, Sodium 2502.1, Carbohydrate 14.9, Fiber 1.6, Sugar 11.3, Protein 38.3
Tips:
- For the best flavor, use high-quality deli ham that is thinly sliced.
- If you don't have celery, you can substitute finely diced carrots or bell peppers.
- For a creamy ham salad, use mayonnaise. For a tangy ham salad, use a mixture of mayonnaise and sour cream or yogurt.
- Add your favorite seasonings to taste. Some common additions include salt, pepper, garlic powder, onion powder, and Dijon mustard.
- If you're making the ham salad ahead of time, be sure to store it in the refrigerator for at least 30 minutes before serving. This will allow the flavors to meld.
- Serve the ham salad on sandwiches, crackers, or lettuce leaves.
Conclusion:
Ham salad is a delicious and versatile dish that can be enjoyed in many different ways. It's perfect for a quick and easy lunch or dinner, and it's also great for potlucks and picnics. With so many variations to choose from, you're sure to find a ham salad recipe that you'll love.
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