**Indulge in a Delightful Culinary Journey with Ham N' Corn Fritters: A Symphony of Flavors and Textures**
Prepare to tantalize your taste buds with the delectable Ham N' Corn Fritters, a culinary masterpiece that harmonizes the savory flavors of ham, the sweet crunch of corn, and the fluffy embrace of fritters. These bite-sized morsels are not just a snack; they're an explosion of textures and flavors that will leave you craving more.
This carefully crafted article presents a collection of Ham N' Corn Fritter recipes, each offering a unique twist on this classic dish. From the traditional Southern-style fritters to innovative gluten-free and vegan variations, there's a recipe here to suit every palate and dietary preference.
Start your culinary adventure with the Classic Ham N' Corn Fritters, a timeless recipe that captures the essence of this beloved dish. This recipe takes you step-by-step through the process of creating perfectly golden-brown fritters, crispy on the outside and fluffy on the inside, bursting with the harmonious flavors of ham and corn.
For those seeking a healthier alternative, the Baked Ham N' Corn Fritters offer a delightful twist. This recipe utilizes the power of baking instead of frying, resulting in a wholesome and guilt-free indulgence. These fritters are perfect for health-conscious individuals who don't want to compromise on taste.
For a gluten-free delight, the Gluten-Free Ham N' Corn Fritters are a game-changer. This recipe ingeniously replaces traditional flour with gluten-free alternatives, ensuring that everyone can enjoy the joy of these delectable fritters.
Lastly, the Vegan Ham N' Corn Fritters cater to the growing demand for plant-based culinary creations. This recipe artfully combines plant-based ingredients to create a flavorful and satisfying alternative to traditional fritters, perfect for vegans and vegetarians alike.
Each recipe in this article provides detailed instructions, ingredient lists, and helpful tips to guide you through the cooking process seamlessly. Whether you're a seasoned cook or just starting your culinary journey, these recipes will empower you to create restaurant-quality Ham N' Corn Fritters in the comfort of your own kitchen.
So, gather your ingredients, fire up your stove, and embark on a culinary adventure that will leave your taste buds dancing with delight. The Ham N' Corn Fritter awaits your culinary exploration!
HAM AND CORN FRITTATA
Love hearty breakfasts? Whip up a frittata. You just mix the eggs and all the extras, like cheese and veggies, and cook them in a skillet.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 30m
Yield 6
Number Of Ingredients 9
Steps:
- In medium bowl, beat all ingredients except ham and butter with fork or wire whisk until well mixed. Stir in ham.
- In 10-inch nonstick skillet, melt butter over medium-low heat. Pour egg mixture into skillet. Cover; cook 14 to 17 minutes or until eggs are set in center and light brown on bottom. Turn upside down onto serving plate.
Nutrition Facts : Calories 180, Carbohydrate 4 g, Cholesterol 300 mg, Fat 1/2, Fiber 0 g, Protein 14 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 280 mg, Sugar 1 g, TransFat 0 g
HAM AND SWEET CORN FRITTERS AUST WW 5.5 PTS
Make and share this Ham and Sweet Corn Fritters Aust Ww 5.5 Pts recipe from Food.com.
Provided by Sonya01
Categories < 15 Mins
Time 13m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place the flour in a medium mixing bowl.
- Combine the eggs and milk.
- Stir egg mixture into the flour with the corn, ham, cheese, mustard and shallot.
- Mix well.
- Coat a medium frying pan with cooking spray heat and drop 1/4 cup portions of the batter onto the pan.
- Cook on low for 2-3 mins on each side until golden.
- Serve with the chutney.
Nutrition Facts : Calories 253.2, Fat 3.5, SaturatedFat 1.1, Cholesterol 107.6, Sodium 93.8, Carbohydrate 44.7, Fiber 2.6, Sugar 2.6, Protein 12.2
EASY FRESH CORN FRITTERS
Excellent with fresh corn when it's in season!
Provided by Anna Silvani-Morrison
Categories Side Dish Vegetables Corn
Time 35m
Yield 6
Number Of Ingredients 7
Steps:
- Beat egg whites in a glass or metal bowl until stiff peaks form. Lift your beater or whisk straight up: the egg whites will form sharp peaks.
- Mix corn, egg yolks, flour, salt, and red pepper together in a large bowl; fold beaten egg whites into the corn mixture.
- Heat oil in a large skillet over medium-high heat. Working in batches, drop corn mixture into hot oil by the tablespoonful in several spots without crowding the pan; cook until browned and set, 2 to 3 minutes per side. Repeat with remaining batter.
Nutrition Facts : Calories 211 calories, Carbohydrate 12.6 g, Cholesterol 102.4 mg, Fat 16.4 g, Fiber 1.3 g, Protein 5.1 g, SaturatedFat 3 g, Sodium 232.1 mg, Sugar 1.6 g
Tips:
- Use fresh ingredients: Fresh corn and ham will give your fritters the best flavor. If you're using frozen corn, thaw it completely before using.
- Don't overmix the batter: Overmixing the batter will make your fritters tough. Mix just until the ingredients are combined.
- Cook the fritters over medium heat: Medium heat will help the fritters cook evenly without burning.
- Serve the fritters hot: Ham and corn fritters are best served hot out of the pan. You can serve them with a dollop of sour cream, salsa, or your favorite dipping sauce.
Conclusion:
Ham and corn fritters are a delicious and easy-to-make appetizer or side dish. They're perfect for potlucks, picnics, or any other gathering. With just a few simple ingredients, you can create a dish that everyone will love. So next time you're looking for a quick and easy recipe, give ham and corn fritters a try. You won't be disappointed!
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