Best 6 Ham N Cheese Mashed Potatoes Recipes
Indulge in the ultimate comfort food experience with our tantalizing ham n' cheese mashed potatoes recipe. Get ready to elevate your mashed potatoes with the addition of savory ham, gooey cheese, and a medley of flavorful herbs. Our recipe provides step-by-step instructions to achieve creamy, fluffy potatoes infused with the delectable taste of ham and cheese. This versatile dish can be enjoyed as a main course or a hearty side.
In addition to the classic ham n' cheese mashed potatoes, we present variations to cater to diverse preferences. Discover the zesty kick of Mexican-inspired mashed potatoes, bursting with corn, black beans, and a blend of Mexican spices. For a lighter option, try our veggie-packed mashed potatoes, loaded with colorful vegetables like carrots, peas, and broccoli. And for those craving an extra cheesy experience, our cheese lover's mashed potatoes are sure to satisfy, featuring a combination of cheddar, mozzarella, and Parmesan cheeses.
Whether you're seeking a comforting family meal or a delightful dish for special occasions, our ham n' cheese mashed potatoes and its variations will surely be a hit. Prepare to tantalize taste buds and create lasting memories with these culinary delights.
CHEESY LEFTOVER HAM AND MASHED POTATO CASSEROLE
This is something I did one night when I had a bunch of leftovers that turned into one of my favorite comfort foods. You could switch out just about anything for anything of a similar type, chicken for the ham, different soups, etc. Make it as is or use your imagination.
Provided by bd.weld
Categories Main Dish Recipes Pork Ham
Time 1h10m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Mix 1/2 of the Cheddar cheese and 1/2 of the onions into the mashed potatoes. Spread potato mixture over the bottom and up the sides of a 2-quart casserole dish to form a shell.
- Combine ham, frozen peas and carrots, mushroom soup, mustard, garlic, and pepper in a bowl; mix well. Spoon mixture into the mashed potato shell. Cover loosely with aluminum foil.
- Bake in preheated oven for 45 minutes. Remove from oven and sprinkle remaining Cheddar cheese and onions over the top. Bake uncovered until cheese is melted, about 5 minutes. Remove and let rest for 5 to 10 minutes before serving.
Nutrition Facts : Calories 401.4 calories, Carbohydrate 33.3 g, Cholesterol 40.8 mg, Fat 23 g, Fiber 3.3 g, Protein 15.5 g, SaturatedFat 9.1 g, Sodium 1344.8 mg, Sugar 2.4 g
HAM N CHEESE MASHED POTATOES
The way I dress up leftover ham and mashed potatoes is a surefire success in my house! Cheddar cheese and cream add richness to this casserole while garlic seasons it nicely. It's something my family looks forward to having on a regular basis.
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4-6 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, combine potatoes and garlic salt. Spread into a greased 1-1/2-qt. baking dish. Sprinkle with ham. Fold cheese into whipped cream; spoon over ham. , Bake, uncovered, at 450° for 15 minutes or until golden brown.
Nutrition Facts : Calories 240 calories, Fat 16g fat (10g saturated fat), Cholesterol 61mg cholesterol, Sodium 827mg sodium, Carbohydrate 15g carbohydrate (1g sugars, Fiber 0 fiber), Protein 11g protein.
CHEESY MASHED POTATOES WITH CUBED HAM
One of the easiest dinners made in our house can be used as a one-course meal or a side. It's got my three favorite things in it.
Provided by blackbunnyrocker108
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 30m
Yield 6
Number Of Ingredients 6
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain. Transfer potatoes to a bowl; add butter, garlic powder, and parsley. Mash with a potato masher. Stir in Cheddar cheese and ham.
Nutrition Facts : Calories 715.5 calories, Carbohydrate 33.1 g, Cholesterol 153.4 mg, Fat 54.2 g, Fiber 4.2 g, Protein 25.3 g, SaturatedFat 30.5 g, Sodium 1377.1 mg, Sugar 2.1 g
MASHED POTATOES WITH HAM
"Mashed Potatoes with Ham evolved from scalloped potatoes, which are tasty but time-consuming to bake. "I warmed up leftover mashed potatoes, then decided to throw in some ham to save a dish," Kathy explains. "The next time I made it, I added a cheese and crumb topping to give this casserole an appealing golden look."
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large microwave-safe bowl, combine onion and 1 tablespoon of butter. Microwave, uncovered, on high for 2 minutes or until tender, stirring once. Add potatoes, ham, onion salt and pepper; mix well. Transfer to a greased 1-1/2-qt. baking dish. Sprinkle with cheese and cornflakes; dot with remaining butter. Bake, uncovered, at 375° for 15 minutes or until heated through.
Nutrition Facts : Calories 349 calories, Fat 14g fat (8g saturated fat), Cholesterol 58mg cholesterol, Sodium 1020mg sodium, Carbohydrate 35g carbohydrate (2g sugars, Fiber 6g fiber), Protein 16g protein.
BAKED HAM AND CHEESE IN A MASHED POTATO CRUST
Lifted off another recipe website (can't remember which one) when I was looking for low-fat recipes to make. It involves many of my favorite things all together in one dish.
Provided by ckmclements
Categories Potato
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350.
- Mix mashed potatoes and mustard (personally, I prefer to leave the mustard out, but that's just me.) Spread evenly in bottom of non-stick 8x8 baking pan.
- Add ham cubes in layer on top of potatoes.
- In electric blender, blend cottage cheese and cheddar cheese until fairly smooth. Spread over ham.
- Bake for 30 minutes.
Nutrition Facts : Calories 445.1, Fat 22.2, SaturatedFat 8.5, Cholesterol 114.4, Sodium 564, Carbohydrate 19.8, Fiber 1.6, Sugar 2.7, Protein 39.2
HAM 'N' CHEESE MASHED POTATOES
Make and share this Ham 'n' Cheese Mashed Potatoes recipe from Food.com.
Provided by Mary in LA.
Categories Ham
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a bowl, add the potatoes and garlic salt.
- Spread into a greased 1-1/2 quart baking dish.
- Sprinkle with ham and add cheese into whipped cream, spoon over ham.
- Bake at 450 uncovered, for 15 minutes or until it is golden brown.
Nutrition Facts : Calories 395.8, Fat 26.9, SaturatedFat 15.3, Cholesterol 104.2, Sodium 524.1, Carbohydrate 19.6, Fiber 1.6, Sugar 1.8, Protein 18.7
Tips:
- For a creamy mashed potato base, use starchy potatoes like Russet or Yukon Gold, and boil them until tender.
- To enhance the flavor of the mashed potatoes, add a touch of butter, milk, or cream. You can also incorporate herbs like chives or rosemary for extra taste.
- For a crispy and golden-brown crust, top the casserole with shredded cheese and bread crumbs before baking.
- To prevent the casserole from drying out, cover it with foil during baking. This will help trap moisture and ensure a moist and flavorful dish.
- Feel free to experiment with different types of cheese and ham. For a smoky flavor, use smoked ham. For a creamy texture, use a blend of cheeses like cheddar, mozzarella, and cream cheese.
Conclusion:
This delectable Ham n' Cheese Mashed Potato Casserole combines the comforting flavors of mashed potatoes, savory ham, and melted cheese. It's a perfect dish for potlucks, family gatherings, or a hearty weeknight meal. With its creamy texture, crispy crust, and burst of flavors, this casserole is sure to be a hit among all who try it. So, gather your ingredients, preheat your oven, and embark on this culinary journey to create a dish that will satisfy your taste buds and warm your soul. Happy cooking!
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