Best 3 Ham Club Sliders Recipes

**Indulge in a Symphony of Flavors: Ham Club Sliders - A Culinary Delight**

Embark on a delectable adventure with our tantalizing Ham Club Sliders, a culinary masterpiece that harmonizes sweet, savory, and tangy flavors. These sliders are not just any ordinary sandwiches; they're a symphony of textures and tastes that will leave your palate craving for more. Savor the tender and juicy ham, perfectly complemented by crispy bacon and melted cheese. The combination of fresh lettuce and tomato adds a refreshing crunch and tang, while the honey mustard spread provides a sweet and tangy kick. But that's not all – these sliders are elevated with a secret ingredient: a layer of creamy avocado that adds a velvety richness and extra layer of flavor. Prepare to be captivated by the irresistible allure of our Ham Club Sliders, a feast for both the eyes and the taste buds.

Let's cook with our recipes!

HAM CLUB SANDWICH SLIDERS

Ham Club Sandwich Sliders image

These sweet sliders on mini potato buns are easy to get little fingers around. Each sandwich is loaded with flavor (thanks to barbecue sauce) and protein.

Provided by Food Network Kitchen

Categories main-dish

Time 8m

Yield 4 servings

Number Of Ingredients 9

Ingredients

8 small potato buns
2 tablespoons mayonnaise, optional
2 tablespoons barbecue sauce
4 romaine lettuce leaves, torn in small pieces
Kosher salt and freshly ground black pepper
2 slices crispy cooked bacon, or 1 slice ham or Canadian bacon
4 thin slices roasted turkey (about 2 ounces)
1 half-pint grape or cherry tomatoes
Sweet, dill or bread and butter pickles

Steps:

Halve and toast the buns in a toaster, or under a broiler. Spread a little mayonnaise and barbecue sauce on the top and bottom of each bun. Layer with lettuce, bacon or ham and turkey. Top with the other half of the bun. Pack upright in a mini air-tight container. Send off to school.

Nutrition Facts : Calories 311 calorie, Fat 9 grams, SaturatedFat 2.5 grams, Cholesterol 11 milligrams, Sodium 701 milligrams, Carbohydrate 48 grams, Fiber 3 grams, Protein 10 grams, Sugar 10 grams

HAM AND CHEESE SLIDERS

Ham and Cheese Sliders image

Ham and cheese party sliders. Serve warm.

Provided by TheRealPaulGately

Categories Main Dish Recipes Pork Ham

Time 44m

Yield 12

Number Of Ingredients 11

Ingredients

cooking spray
1 (12 count) package Hawaiian sweet rolls
1 (6 ounce) package thinly sliced deli ham
¾ pound shredded Swiss cheese
½ cup unsalted butter
1 tablespoon Dijon mustard
1 tablespoon poppy seeds
2 teaspoons Worcestershire sauce
2 teaspoons dried minced onion
¼ teaspoon salt, or to taste
¼ teaspoon ground black pepper, or to taste

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Line a 9-inch square baking pan with aluminum foil and spray with cooking spray.
Slice attached rolls in half widthwise with a serrated knife, keeping rolls connected, into a bottom and top 'slab.' Place bottom slab in the prepared pan.
Layer about half the ham evenly over the bottom slab of rolls. Layer Swiss cheese evenly on top, and arrange remaining ham over the cheese. Cover with the top slab.
Place butter in a microwave-safe bowl. Heat in the microwave until melted, about 1 minute. Add mustard, poppy seeds, Worcestershire sauce, onion, salt, and pepper. Whisk to combine.
Pour butter mixture evenly and slowly over the rolls. Spread over the tops using a spatula; some of the mixture will pool at the base of the rolls. Cover with aluminum foil and let stand at room temperature for 5 to 10 minutes.
Bake in the preheated oven until cheese has melted, about 20 minutes. Uncover and continue baking until browned as desired, 3 to 5 minutes more. Slice into individual sliders.

Nutrition Facts : Calories 473.8 calories, Carbohydrate 44.8 g, Cholesterol 94.1 mg, Fat 17 g, Fiber 2.3 g, Protein 24.1 g, SaturatedFat 14.3 g, Sodium 537.5 mg, Sugar 0.6 g

HAM CLUB SLIDERS

Ham Club Sliders image

Provided by Food Network Kitchen

Time 8m

Number Of Ingredients 10

Ingredients

8 small potato buns, split and toasted
2 tablespoons mayonnaise, optional
2 tablespoons barbecue sauce
4 romaine lettuce leaves, torn in small pieces
Kosher salt and freshly ground black pepper
2 slices crispy cooked bacon
4 thin slices roasted ham or turkey (about 2 ounces)
1 half-pint grape or cherry tomatoes
Sweet, dill, or bread and butter pickles
Potato straws, optional

Steps:

Spread both sides of buns with mayonnaise, if desired, and barbecue sauce.
Layer bottom half of buns with lettuce, bacon and ham or turkey. Top with other half of bun. Serve with tomatoes, pickles and potato straws.

Tips:

Using a good quality bread is essential for these sliders. We recommend using a soft, fluffy bun that can hold up to the fillings. A good option is slider buns or small dinner rolls cut in half.
Slice the ham and cheese thinly so that they are easy to eat. You can also use a variety of other fillings, such as turkey, roast beef, or pulled pork.
Use a generous amount of butter or mayonnaise on the bread to help keep the sliders together and prevent them from getting dry.
If you are using a toaster oven to cook the sliders, make sure to preheat it to the highest setting. This will help to ensure that the sliders are cooked evenly.
Watch the sliders closely while they are cooking to prevent them from burning.

Conclusion:

These ham club sliders are a delicious and easy-to-make appetizer or party food. They are sure to be a hit with your guests. With just a few simple ingredients, you can create a tasty and satisfying snack that everyone will love. So next time you are looking for a quick and easy recipe, give these ham club sliders a try!