Best 6 Ham And Swiss Cheese Potatoes Crock Pot Recipes
Indulge in a culinary delight with our collection of mouthwatering ham and Swiss cheese potatoes recipes, crafted to tantalize your taste buds and elevate your dining experience. Discover the classic Ham and Swiss Cheese Potatoes Crock Pot recipe, a crowd-pleasing casserole that combines tender potatoes, savory ham, and gooey Swiss cheese, all slow-cooked to perfection in your trusty crock pot. For a skillet variation, try the Skillet Ham and Swiss Cheese Potatoes, where crispy potatoes, succulent ham, and melted Swiss cheese come together in a flavorful skillet dish. If you prefer a cheesy twist, the Cheesy Ham and Swiss Potatoes Casserole is sure to impress, featuring layers of potatoes, ham, and a creamy Swiss cheese sauce, baked until golden brown. And for a lighter option, the Ham and Swiss Cheese Potato Soup offers a warm and comforting bowl of creamy potato soup, enriched with ham, Swiss cheese, and a touch of Dijon mustard. Get ready to embark on a culinary journey with these delectable ham and Swiss cheese potatoes recipes, each offering a unique twist on this classic combination.
Here are our top 6 tried and tested recipes!
SLOW-COOKER CHEESY POTATOES AND HAM
Creamy, cheesy potatoes with ham made in the slow cooker make perfect comfort food! Add a tossed salad, and dinner is ready.
Provided by Pillsbury Kitchens
Categories Entree
Time 4h25m
Yield 6
Number Of Ingredients 7
Steps:
- Spray 3- to 4-quart slow cooker with cooking spray. In large bowl, mix potatoes, onion and ham; spoon into slow cooker.
- In medium bowl, mix soup, milk, cheese and pepper; pour over potato mixture.
- Cover; cook on High heat setting 3 to 4 hours or until potatoes are tender. Gently stir potatoes before serving.
Nutrition Facts : Calories 350, Carbohydrate 35 g, Cholesterol 50 mg, Fat 1, Fiber 2 g, Protein 18 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 1060 mg, Sugar 5 g, TransFat 0 g
CROCK POT POTATO AND HAM CASSEROLE WITH CHEESE
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Steps:
- Gather the ingredients.
- Put half of the ham, potatoes, and onion in the crock pot. Sprinkle with salt and pepper, and then add 1 cup of the grated cheese.
- Add the remaining ham, potatoes, and onion, and sprinkle lightly with more salt and pepper.
- In a bowl, combine the condensed soup with the milk.
- Spoon the soup mixture over the potatoes and top with the remaining 1/2 cup of cheese.
- Sprinkle with the paprika.
- Cover and cook on low for about 8 hours or 3 1/2 to 4 hours on high, or until the potatoes are tender.
- Serve hot and enjoy.
Nutrition Facts : Calories 417 kcal, Carbohydrate 51 g, Cholesterol 66 mg, Fiber 5 g, Protein 24 g, SaturatedFat 6 g, Sodium 1152 mg, Sugar 5 g, Fat 14 g, ServingSize 6 to 8 servings, UnsaturatedFat 0 g
SLOW COOKER SCALLOPED POTATOES WITH HAM
If you like ham and potatoes, you'll love this creamy recipe! Its a big hit in my house, especially with my kids!
Provided by Raquel Davis
Categories Side Dish Potato Side Dish Recipes Scalloped Potato Recipes
Time 4h20m
Yield 8
Number Of Ingredients 9
Steps:
- Place sliced potatoes in slow cooker. In a medium bowl, mix together shredded cheese, onion and ham. Mix with potatoes in slow cooker. Using the same bowl, mix together condensed soup and water. Season to taste with garlic powder, salt and pepper. Pour evenly over the potato mixture.
- Cover, and cook on High for 4 hours.
Nutrition Facts : Calories 265.4 calories, Carbohydrate 33.3 g, Cholesterol 24.3 mg, Fat 10.2 g, Fiber 3.9 g, Protein 10.8 g, SaturatedFat 4.7 g, Sodium 633.9 mg, Sugar 2.4 g
CROCK POT CHEESY SCALLOPED POTATOES AND HAM
We made the Kicked Up creamy version of this recipe and that is just exactly what it was. We like that this is cooked in the Crock Pot... makes for a very easy meal. Great if you have leftover holiday ham. The cheese sauce is just enough... it's so good!
Provided by Angie Robinson
Categories Casseroles
Time 4h15m
Number Of Ingredients 13
Steps:
- 1. Regular version: In a large bowl mix the two soups and feel free to add a tiny splash of milk, then add the onion, hams and seasonings. Slice the potatoes in half and then into slices; add to soup and mix well. Put into the crock pot, and add a sprinkle of paprika. Cook on high 4 hours or low 7-8 hours. Sprinkle the cheddar on top during last 10 min.
- 2. Kicked Up version: Place peeled potatoes in a bowl of water. Melt the butter over med-high heat, cook and stir a few mins. Then whisk in the flour and stir. Add 1 cup of the evaporated milk and stir over med-high heat until bubbly and thickened; you may need the whole can.
- 3. Stir in the cheddar soup, Swiss and cheddar cheese and seasonings, stir till melted and creamy. (You will not use the mushroom soup in this version :)
- 4. Slice potatoes in half and then into slices. Place in a large bowl, along with onions and ham; mix well. Place in crock pot and cook the same as regular version. Let stand 10 min prior to serving.
- 5. Some people like to layer the ingredients, instead of mixing in a bowl. I like it all mixed so the flavors marry. Use your preference!
HAM AND SWISS CHEESE POTATOES (CROCK POT)
I found this in a book that I must return to the library so am posting for future reference. This comes from The $7 a Meal Slow Cooker Cookbook. "Kids especially will love this recipe. It's hot, creamy and comforting, made easy by starting with frozen potatoes."
Provided by mums the word
Categories One Dish Meal
Time 9h10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In 3 1/2 quart slow cooker, combine potatoes, onions, garlic, ham, Swiss cheese and mix well.
- In medium bowl, combine soup, ricotta cheese, pepper and marjoram, blend and then pour over the potato mixture.
- Cover and cook on low 8-9 hours or until potatoes are tender.
- Stir in peas and Parmesan cheese, cover and cook on high 30-40 min or until peas are hot.
- Serve immediately.
Nutrition Facts : Calories 368.5, Fat 14.6, SaturatedFat 7.2, Cholesterol 48.2, Sodium 1143.4, Carbohydrate 37.7, Fiber 5.5, Sugar 5.5, Protein 21.6
CROCK-POT CHEESY POTATOES AND HAM RECIPE
Ham, frozen hash brown potatoes and handful of simple ingredients are combined in this easy casserole type recipe that can be served for dinner or breakfast. This recipe can also be made into a slow cooker freezer meal for days when you are super busy.
Provided by Crock-Pot Ladies
Categories Breakfast Entrée Freezer Meals
Time 6h15m
Number Of Ingredients 7
Steps:
- Combine all ingredients in a 6 quart or larger slow cooker and mix to combine.
- Cover and cook on LOW for 6 hours.
- Serve and enjoy!
Nutrition Facts : Calories 604 kcal, Carbohydrate 48 g, Protein 27 g, Fat 37 g, SaturatedFat 16 g, Cholesterol 69 mg, Sodium 1469 mg, Fiber 4 g, Sugar 6 g, UnsaturatedFat 14 g, ServingSize 1 serving
Tips:
- Prep Potatoes Ahead: To save time, wash and dice the potatoes in advance, then store them in a covered container in the refrigerator overnight.
- Use Quality Ingredients: Select fresh vegetables and high-quality ham and cheese for the best flavor.
- Don't Crowd the Crock Pot: Avoid overcrowding the crock pot to ensure even cooking.
- Cook on Low: Cooking the casserole on low for 6-8 hours allows the flavors to meld and develop.
- Thicken the Sauce: If you prefer a thicker sauce, add a cornstarch slurry (equal parts cornstarch and water) in the last 30 minutes of cooking.
- Serve with Sides: Pair the casserole with a side salad, vegetables, or bread for a complete meal.
Conclusion:
This ham and Swiss cheese potatoes casserole is a delicious and easy crock pot recipe perfect for busy weeknights or potlucks. With simple ingredients and minimal preparation, you can enjoy a hearty and flavorful dish that the whole family will love. The combination of tender potatoes, savory ham, melted Swiss cheese, and creamy sauce creates a comforting and satisfying meal. Whether you serve it as a main course or a side dish, this casserole is sure to be a hit. So, grab your crock pot and give this recipe a try - you won't be disappointed!
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