Best 4 Ham And Sweet Onion Sandwiches With Parsley Butter Recipes
Indulge in a symphony of flavors with our delectable Ham and Sweet Onion Sandwiches with Parsley Butter. These sandwiches are a culinary delight, featuring tender ham, caramelized onions, and a luscious parsley butter spread, all nestled between two slices of toasted bread. The sweetness of the onions perfectly complements the savory ham, while the parsley butter adds a refreshing herbaceousness that elevates the sandwich to a new level.
This article presents a collection of recipes that cater to various dietary preferences and skill levels. For those who prefer a classic approach, the Traditional Ham and Sweet Onion Sandwich recipe offers a straightforward guide to creating this timeless dish. Alternatively, the Ham and Sweet Onion Sandwich with Avocado and Arugula recipe adds a touch of healthy fats and peppery greens for a more vibrant flavor profile.
For those with dietary restrictions, the Gluten-Free Ham and Sweet Onion Sandwich recipe provides a delicious alternative using gluten-free bread. And for those seeking a vegetarian option, the Veggie Ham and Sweet Onion Sandwich recipe offers a satisfying plant-based take on this classic sandwich.
Our selection of recipes also includes a Ham and Sweet Onion Sandwich with Mustard and Swiss Cheese for those who enjoy a tangy twist. And for a sandwich with a touch of heat, the Ham and Sweet Onion Sandwich with Spicy Brown Mustard is sure to satisfy.
No matter your dietary preferences or culinary skills, our collection of Ham and Sweet Onion Sandwich recipes has something for everyone. Embark on a culinary journey and discover your new favorite sandwich today!
ONION-SMOTHERED HAM SANDWICH
Sautéed in butter to a tender, golden brown, onions are ham's delicious co-star of these sandwiches for two.
Provided by My Food and Family
Categories Recipes
Time 20m
Yield 2 servings
Number Of Ingredients 7
Steps:
- Melt butter in medium skillet on medium heat. Add onions and sugar; cook 12 min. or until onions are tender and golden brown, stirring frequently.
- Add ham; toss to evenly coat. Cook 2 min. or until heated through, stirring frequently.
- Spread cut sides of rolls with mustard. Fill with ham mixture and cheese.
Nutrition Facts : Calories 340, Fat 16 g, SaturatedFat 9 g, TransFat 0.5 g, Cholesterol 55 mg, Sodium 730 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 19 g
BAKED HAM AND CHEESE PARTY SANDWICHES
These small, delicious sandwiches are perfect for any party. They are so good that even the pickiest of eaters will eat these.
Provided by LisaT
Categories Breakfast and Brunch Meat and Seafood Ham
Time 35m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls. Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Place the tops of the rolls onto the sandwiches. Pour the mustard mixture evenly over the rolls.
- Bake in the preheated oven until the rolls are lightly browned and the cheese has melted, about 20 minutes. Slice into individual rolls through the ham and cheese layers to serve.
Nutrition Facts : Calories 208.3 calories, Carbohydrate 10.8 g, Cholesterol 43.4 mg, Fat 14 g, Fiber 0.8 g, Protein 9.8 g, SaturatedFat 7.8 g, Sodium 439.2 mg, Sugar 0.4 g
PARSLEY AND SWEET ONION SANDWICHES
Categories Sandwich Onion No-Cook Cocktail Party Vegetarian Quick & Easy Mayonnaise Spring Parsley Gourmet
Yield Makes 16 hors d'oeuvres
Number Of Ingredients 4
Steps:
- Cut 4 (1/8-inch-thick) slices from widest part of onion, keeping rings intact.
- Spread each slice of bread with about 1 teaspoon mayonnaise and top 4 slices with 1 onion slice each. Top with remaining bread slices, mayonnaise sides down, then trim onion flush with bread. Quarter sandwiches into small square or triangular sandwiches.
- Arrange 2 sheets of wax paper on a work surface. Spread remaining 2 1/2 tablespoons mayonnaise in a thin layer on 1 sheet and spread parsley evenly on the other.
- Dip all edges of 1 sandwich in mayonnaise to coat, then dip in parsley. Transfer to a tray and repeat with remaining sandwiches.
HAM AND SWEET ONION SANDWICHES WITH PARSLEY BUTTER
Steps:
- Finely chop parsley in a food processor, then add butter and salt and blend to a paste.
- Cut 4 (1/8-inch-thick) slices crosswise from center of onion, reserving remainder for another use.
- Spread 1 1/2 teaspoons parsley butter on 1 side of each slice of bread. Arrange 1 onion slice on each of 2 bread slices and spread each with 1 1/2 teaspoons parsley butter, then top each with one fourth of ham. Repeat layering with remaining onion, parsley butter, and ham, then cover with remaining bread slices, buttered sides down.
Tips:
- For the best flavor, use high-quality ingredients. Look for a good-quality ham that is not too salty or processed. The onions should be sweet and crisp. And the parsley should be fresh and flavorful.
- Don't be afraid to experiment with different types of bread. A crusty baguette or a soft ciabatta roll would both be delicious.
- If you don't have time to make the parsley butter, you can use a good-quality store-bought butter instead.
- Serve the sandwiches immediately after they are assembled, while the butter is still soft and the bread is still warm.
Conclusion:
Ham and sweet onion sandwiches with parsley butter are a delicious and easy-to-make lunch or dinner option. They are perfect for a picnic or a potluck, and they are always a hit with kids and adults alike. So next time you are looking for a quick and tasty meal, give these sandwiches a try. You won't be disappointed!
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