Best 3 Ham And Pineapple Pizza Recipes
Tantalize your taste buds with the irresistible Ham and Pineapple Pizza, a harmonious blend of sweet, savory, and tangy flavors. This culinary delight features a crispy golden crust, generously topped with juicy ham and succulent pineapple chunks, all enveloped in a blanket of melted mozzarella cheese. Each bite offers a delightful contrast of textures and a burst of tropical freshness. Whether you're a pizza aficionado or simply seeking a delectable meal, this Ham and Pineapple Pizza is sure to satisfy your cravings. Our collection of recipes includes variations that cater to diverse dietary preferences, including a gluten-free option for those with celiac disease or gluten sensitivity. Get ready to embark on a flavorful journey as we guide you through the steps of creating this delectable pizza in the comfort of your own kitchen.
Here are our top 3 tried and tested recipes!
HAM AND PINEAPPLE PIZZA
Make and share this Ham and Pineapple Pizza recipe from Food.com.
Provided by ratherbeswimmin
Categories Ham
Time 25m
Yield 1 pizza
Number Of Ingredients 7
Steps:
- Brush pizza crust with olive oil, and spread pizza sauce evenly over crust.
- Top sauce evenly with ham and pineapple; sprinkle with cheeses.
- Bake at 425 degrees for 10 minutes or until cheese melts and crust is lightly browned.
HAM AND PINEAPPLE PIZZA ROLL-UPS
An easy and delicious meal that your children can help you whip up in a matter of minutes! Have your picky eaters add their favorite toppings so that it's a meal they are sure to enjoy.
Provided by Six Sisters
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees (F).
- Line a 15 x 10 x 1 inch baking sheet with aluminum foil and spray with non-stick cooking spray.
- Spread pizza dough out on the baking sheet and spread 1 cup marinara sauce over the dough.
- Top with ham, pineapple, cheddar cheese, mozzarella cheese, and seasonings.
- Roll up the dough into a tube-shape and using a sharp knife, cut into 1" slices.
- Spread rolls out on the baking sheet covered with aluminum foil and bake for 15-20 minutes, or until the roll is golden and the dough is fully cooked.
- Serve with 1 cup marinara sauce for dipping.
HAM AND PINEAPPLE PIZZA BUNS
Make and share this Ham and Pineapple Pizza Buns recipe from Food.com.
Provided by Chef Shantal
Categories Lunch/Snacks
Time 9m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 F,.
- Spread 2 tbsp tomato sauce on each half roll. Evenly divide ham and pineapple among rolls.Top with 1/4 cup of cheese on each.
- Bake 5-7 minutes or until cheese is melted.
Nutrition Facts : Calories 438.6, Fat 17, SaturatedFat 8.3, Cholesterol 57.3, Sodium 1424.2, Carbohydrate 45.5, Fiber 2.7, Sugar 8.9, Protein 25.7
Tips:
- To make the pizza dough from scratch, use a food processor to combine the flour, yeast, sugar, and salt. Then, add the water and olive oil and process until the dough comes together.
- If you don't have time to make the dough from scratch, you can use a store-bought pizza crust.
- Use fresh pineapple for the best flavor. If you're using canned pineapple, be sure to drain it well.
- Grate the ham or bacon before adding it to the pizza. This will help it to cook evenly.
- Use a variety of cheeses for a more complex flavor. Mozzarella, cheddar, and Parmesan are all good choices.
- Bake the pizza at a high temperature so that the crust gets crispy.
Conclusion:
Ham and pineapple pizza is a delicious and easy-to-make meal that is perfect for a weeknight dinner or a casual gathering. With its sweet and savory flavors, this pizza is sure to please everyone at the table. So next time you're looking for a quick and tasty meal, give this ham and pineapple pizza a try.
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