Best 2 Ham And Cheese Spirals Recipes
Indulge in the delightful symphony of flavors with our irresistible Ham and Cheese Spirals, a culinary masterpiece that combines the savory richness of ham, the gooey indulgence of cheese, and the flaky tenderness of puff pastry. These elegant spirals are a feast for the eyes and a delight for the palate, perfect for any occasion.
Discover the versatility of this recipe with three variations that cater to different preferences. The Classic Ham and Cheese Spirals offer a timeless combination that never disappoints, while the Spinach and Feta Spirals add a refreshing twist with the vibrant flavors of spinach and tangy feta cheese. For a uniquely indulgent experience, try the Pesto and Mozzarella Spirals, where the aromatic pesto and creamy mozzarella create a harmonious blend of flavors.
No matter which variation you choose, the Ham and Cheese Spirals are guaranteed to impress with their golden-brown, flaky crust encasing a warm, cheesy center and succulent ham. They're perfect as an appetizer, main course, or even a delectable snack. Join us on this culinary journey as we guide you through the steps of creating these unforgettable Ham and Cheese Spirals.
HAM AND CHEESE SPIRALS
Steps:
- In a small bowl, whisk together the olive oil, garlic, and Italian seasoning.
- On a lightly floured surface, roll out the pizza dough into a 12-inch square. Brush the entire surface with the seasoned olive oil. Top with 1 cup of shredded cheese and an even layer of ham. (Reserve the extra cheese and ham for Round 2 Ham and Cheese Croquettes.)
- Starting from the bottom edge, tightly roll up the dough to form a log. Using a sharp serrated knife, slice the roll on the bias into 1-inch thick pieces. Arrange the rolls on their side on a nonstick or lightly oiled baking sheet. Cover loosely with plastic wrap and allow to sit at room temperature for 30 minutes to proof.
- Preheat the oven to 375 degrees F.
- In a small bowl, whisk together the egg with 2 tablespoons of water. Brush the tops and sides of the rolls with the egg wash. Bake until golden brown, about 30 to 35 minutes.
- Remove from the oven, transfer to a serving platter and serve.
HAM AND CHEESE CRESCENT SPIRALS
This is one of my forgotten recipes that I just recalled when looking for appetizer recipes. These make great bite-size snacks or appetizers. Recipe can easily be cut in half.
Provided by Parsley
Categories Lunch/Snacks
Time 45m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- On a nonstick surface or wax paper, unroll each tube of crescent dough. Seperate each 8-oz tube into 2 large rectangles (you'll have 4 total).
- Seal the perforations very well and spread out dough just a bit.
- In a bowl, beat together the cream cheese sour cream and mustard. Stir in the scallions, ham, cheese and garlic powder; mix well.
- Spread each rectangle with one-fourth of the cream cheese mixture. Spread it thin and leave 1/2" on the sides.
- Roll up the rectangles jelly-roll style.
- Wrap each roll in wax paper and place in the freezer for 20-25 minutes.
- Preheat oven to 375°F.
- Unwrap rolls and cut into about 1/2" slices.
- Place slices on a nonstick or lightly greased cookie sheet and bake for about 12 minutes or until lightly golden.
- After baking, allow to cool for 3 minutes before removing from cookie sheet.
- Serve warm or cold.
Tips:
- Choose high-quality ingredients for the best flavor. Look for fresh, flavorful ham and cheese.
- Use a sharp knife to cut the ham and cheese into thin slices. This will make it easier to roll and bake the spirals.
- Be careful not to overfill the dough circles. Too much filling will make the spirals difficult to roll and may cause them to burst open during baking.
- Brush the spirals with egg wash before baking. This will help them brown and give them a shiny glaze.
- Bake the spirals until they are golden brown and the cheese is melted and bubbly. This usually takes about 20-25 minutes.
- Serve the spirals hot or warm. They are also delicious cold, making them a great option for packed lunches or picnics.
Conclusion:
Ham and cheese spirals are a versatile and delicious appetizer or snack that can be enjoyed by people of all ages. Whether you are looking for a quick and easy weeknight meal or a festive party dish, these spirals are sure to please. With a variety of fillings and topping options, you can easily customize them to your own taste preferences. So next time you are looking for a new and exciting way to enjoy ham and cheese, give these spirals a try!
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