Indulge in a delightful culinary journey with our tantalizing Ham and Cheese Crescent Roll-Ups, an irresistible appetizer or snack that will leave your taste buds craving more. These bite-sized treats are crafted with flaky crescent roll dough, enveloping a savory filling of diced ham, melted cheese, and a hint of seasonings. Baked to golden perfection, each roll-up offers a crispy outer layer and a warm, gooey center. Discover variations of this classic recipe, including a Spinach and Feta version for a vegetarian twist, a Jalapeño Popper rendition for a spicy kick, and a Pizza-Inspired creation that brings the flavors of your favorite pizza to life. Whether you're hosting a party, seeking a quick and easy weeknight snack, or packing a delightful lunch, these Ham and Cheese Crescent Roll-Ups are sure to be a hit. So, gather your ingredients, preheat your oven, and let's embark on a culinary adventure that will satisfy your cravings and leave you wanting more.
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HAM AND CHEESE CRESCENT ROLL-UPS
Ham and cheese crescents add an easy wow to a weeknight dinner, ready in just 25 minutes.
Provided by Pillsbury
Categories Trusted Brands: Recipes and Tips Pillsbury® Crescents
Time 25m
Yield 8
Number Of Ingredients 3
Steps:
- Heat oven to 350 degrees F. Separate dough into 8 triangles. Place 1 piece of ham on each triangle; place 2 strips of cheese down center of ham. Fold in edges of ham to match shape of dough triangle.
- Roll up each crescent, ending at tip of triangle. Place with tips down on ungreased cookie sheet.
- Bake 15 to 19 minutes or until golden brown. Immediately remove from cookie sheet. Serve warm.
Nutrition Facts : Calories 164.2 calories, Carbohydrate 11.2 g, Cholesterol 12.9 mg, Fat 10.2 g, Protein 5.6 g, SaturatedFat 4.2 g, Sodium 394.6 mg, Sugar 2.1 g
HAM AND CHEESE CRESCENT ROLL UPS
Steps:
- Heat oven to 350 degrees F. Separate dough into 8 triangles. Place 1 piece of ham on each triangle; place 2 strips of cheese down center of ham. Fold in edges of ham to match shape of dough triangle.
- Roll up each crescent, ending at tip of triangle. Place with tips down on ungreased cookie sheet.
- Bake 15 to 19 minutes or until golden brown. Immediately remove from cookie sheet. Serve warm.
HAM AND CHEESE CRESCENT ROLL-UPS
THIS IS AN EASY RECIPE TO MAKE. USE YOUR FAVORITE CHEESE. I USED PEPPER JACK THE FIRST TIME BECAUSE IT WAS ON SALE. BAD MISTAKE, I DON'T LIKE SPICY FOOD. SINCE I AM A SINGLE PERSON, I TRY TO FIND RECIPES THAT I CAN FREEZE AND THIS IS A GOOD ONE.
Provided by SANDRA WEBB
Categories Sandwiches
Time 25m
Number Of Ingredients 5
Steps:
- 1. HEAT OVER TO 350. SPRAY LARGE COOKIE SHEET WITH COOKING SPRAY OR LINE WITH COOKING PARCHMENT PAPER.
- 2. UNROLL CRESCENT ROLLS AND PRESS INTO 12 X 8 INCH RECTANGLE, PRESSING SEAMS TOGETHER. TOP WITH CHEESE AND HAM SLICES. AT SHORT END, ROLL UP TIGHTLY AND PINCH SEAM TOGETHER.
- 3. WITH A SERRATED KNIFE, CUT INTO 8 SLICES. ARRANGE ON COOKIE SHEET WITH SIDES NOT TOUCHING. SPRAY TOP WITH SPRAY BUTTER OR ROLL ON MELTED 1 TBSP BUTTER. BAKE 15 TO 20 MINUTES OR UNTIL GOLDEN BROWN.
- 4. BRUSH WITH HONEY AND SERVE WARM
Tips:
- For flaky crescent rolls, use cold butter and grated cheese. Avoid overworking the dough, as this can make it tough.
- To prevent the rolls from drying out, brush them with melted butter before baking. You can also sprinkle them with grated Parmesan cheese for extra flavor.
- Feel free to experiment with different fillings. Some popular options include cooked bacon, diced bell peppers, or crumbled sausage.
- For a more convenient meal, prepare the rolls ahead of time and freeze them. When you're ready to serve, simply thaw them overnight in the refrigerator or at room temperature for a few hours.
Conclusion:
Ham and cheese crescent roll-ups are a delicious and easy-to-make appetizer or snack. They're perfect for parties, potlucks, or simply a quick and satisfying meal. With just a few simple ingredients, you can create a dish that the whole family will love. So next time you're looking for an easy and delicious recipe, give ham and cheese crescent roll-ups a try. You won't be disappointed!
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