Best 4 Ham And Brie Baguette Sandwich Recipes
Indulge in a culinary delight with our tantalizing Ham and Brie Baguette Sandwich recipe. This sandwich is a symphony of flavors and textures, featuring crispy baguette bread, succulent ham, creamy brie cheese, tangy Dijon mustard, and a hint of sweetness from the honey. Perfectly toasted and served warm, this sandwich is guaranteed to satisfy your cravings.
In addition to the classic Ham and Brie Baguette Sandwich, we offer a variety of mouthwatering variations to suit every palate. From the classic Reuben Sandwich, packed with corned beef, sauerkraut, and Swiss cheese, to the vegetarian-friendly Caprese Sandwich, brimming with fresh mozzarella, tomatoes, and basil, our collection has something for everyone.
Whether you're looking for a quick and easy lunch option or a satisfying dinner idea, our Ham and Brie Baguette Sandwich and its variations are sure to hit the spot. With step-by-step instructions and helpful tips, our recipes ensure that you can recreate these culinary masterpieces in the comfort of your own kitchen. So, gather your ingredients, preheat your oven, and embark on a delightful sandwich-making journey.
HAM AND BRIE SANDWICH
This tasty sandwich was inspired by one I had in a little cafe. Enjoy!
Provided by sweet tea
Categories Main Dish Recipes Pork Ham
Time 16m
Yield 2
Number Of Ingredients 6
Steps:
- Assemble the sandwiches by layering the ham, brie cheese, apricot preserves, and mustard in equal amounts on two pieces of bread, topping with the remaining two slices of bread. Brush the top of each sandwich with olive oil.
- Heat a grill pan over medium heat. Once the pan is hot, lie the sandwiches, oiled side down, in the pan. Brush the top of each sandwich with oil. Cook each side until the bread is golden brown, about 3 minutes per side.
Nutrition Facts : Calories 457.2 calories, Carbohydrate 42.7 g, Cholesterol 56.8 mg, Fat 24.5 g, Fiber 1.6 g, Protein 16.8 g, SaturatedFat 11.3 g, Sodium 879.6 mg, Sugar 9.4 g
HAM AND BRIE BAGUETTE SANDWICH
Brie, ham, mustard, and a baguette are all the ingredients you need to make this flavorful sandwich.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Yield Makes three 6-inch sandwiches
Number Of Ingredients 4
Steps:
- Slice baguette horizontally, and spread both sides with mustard. Layer one side with ham and brie, and top with the other half of the loaf. Slice the baguette into three 6-inch sandwiches.
FRENCH BRIE AND HAM BAGUETTE
Steps:
- Slice baguette horizontally with a serrated bread knife. Spread preserves on both sides of bread. On bottom half of baguette, lay down overlapping slices of ham and top with slices of brie. Place top of baguette on sandwich. Cut into 1-inch pieces and secure with decorative sandwich picks.
- Optional: heat in a 400 degree F oven for 10 to 12 minutes.
FRENCH BRIE AND HAM BAGUETTE
Provided by Sandra Lee
Time 5m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Slice baguette horizontally with a serrated bread knife. Spread preserves on both sides of bread. On bottom half of baguette, lay down overlapping slices of ham and top with slices of brie. Place top of baguette on sandwich. Cut into 1-inch pieces and secure with decorative sandwich picks.
- Optional: heat in a 400 degree F oven for 10 to 12 minutes.
Tips:
- Use high-quality ingredients: The quality of your ingredients will greatly impact the taste of your sandwich. Choose a good quality ham, brie, and baguette. Look for a ham that is naturally smoked and cured, a brie that is creamy and flavorful, and a baguette that is fresh and crispy.
- Spread the butter evenly: When spreading the butter on the baguette, make sure to do it evenly. This will help to ensure that the sandwich is evenly toasted and that the butter doesn't pool in one spot.
- Add your favorite toppings: You can add other toppings to your sandwich, such as sliced tomato, avocado, or arugula. Get creative and experiment with different flavors.
- Serve immediately: This sandwich is best served immediately after it is made. The bread will start to get soggy if you let it sit for too long.
Conclusion:
The ham and brie baguette sandwich is a classic French sandwich that is perfect for a quick and easy lunch or dinner. It is made with just a few simple ingredients and can be customized to your liking. With its crispy baguette, creamy brie, and salty ham, this sandwich is sure to please everyone. So next time you're looking for a delicious and satisfying sandwich, give the ham and brie baguette sandwich a try.
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