Best 2 Ham And Asparagus Roll Ups Recipes

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Indulge in a culinary delight with our enticing ham and asparagus roll-ups, a tantalizing appetizer or light meal that combines the savory flavors of ham, the delicate crunch of asparagus, and the richness of cream cheese. These elegant roll-ups are not only visually appealing but also a symphony of flavors that will tantalize your taste buds. Alongside this main recipe, we present variations that cater to different dietary preferences and add exciting twists to the classic dish. Get ready to embark on a culinary journey with our ham and asparagus roll-ups and its delightful variations, providing options for gluten-free, vegetarian, and even a tangy cranberry variation to satisfy every palate.

Let's cook with our recipes!

EASY HAM AND ASPARAGUS ROLL-UPS



Easy Ham and Asparagus Roll-Ups image

Spargel mit Schinken is one of my husband's favorite German appetizers to prepare, tender asparagus is wrapped in prosciutto ham that has first been spread with seasoned cream cheese. These are always the first snacks to disappear when we entertain, and a favorite of guests! Any leftover prosciutto is also great wrapped around...

Provided by Jeanne Pence

Categories     Other Snacks

Time 25m

Number Of Ingredients 7

30 fresh asparagus spears, trimmed to width of ham slices
8 oz pkg cream cheese, room temperature
2 tsp prepared horseradish, to taste
1/2-1 tsp sugar, to taste
1/4 tsp dried dill weed
1 pinch salt and pepper
15 slice good quality prosciutto ham

Steps:

  • 1. Wash and trim asparagus spears - save bottoms for another use if not too woody. Blanch briefly 2 min in boiling salted water and remove stalks to bowl of ice water to stop cooking process and retain crispness/color.
  • 2. Cream together cheese, horseradish, sugar, and spices to your personal taste. (Some like it lighter/sweeter and others like the full-on horseradish flavor!) Blend thoroughly with mixer until creamy.
  • 3. Drain and dry asparagus spears. Spread cream cheese mixture onto prosciutto slices in moderate layer, then place 2 asparagus spears across the width of ham slice. Roll up asparagus in cream cheese mixture to end of ham strip. Keep refrigerated until served. If you are finicky about uniform appearances, you can slice off the bottom of each with a sharp knife after refrigerating a while for exactly flat and matching edges (cook gets to eat the scraps!). These are colorful, quick and easy, and very unusual snacks to serve as many people have never tasted them before. The sweet, salty, and spicy elements blend together with the savory asparagus to make an explosion of mouth feel and flavor! Always a hit at our house, or when we take them to parties.

HAM AND ASPARAGUS ROLL-UPS



Ham and Asparagus Roll-ups image

Fresh asparagus makes this dish extra special and delicious. It is fancy enough to serve to guests.-Grace Andres, Grand Rapids, Michigan

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 5 servings.

Number Of Ingredients 5

1 pound fresh asparagus
8 to 10 thin ham slices
1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
1/4 cup milk
3 tablespoons sliced almonds

Steps:

  • Steam asparagus until tender; pat dry. Roll a slice of ham around two to three asparagus stalks. Place ham rolls, seam side down, in a greased 11x7-in. baking dish. Combine the soup and milk; pour over the ham rolls. top with almonds. , Bake, uncovered, at 350° for 30 minutes or until bubbly. (Can also be microwaved on high for 3-5 minutes.)

Nutrition Facts : Calories 131 calories, Fat 6g fat (2g saturated fat), Cholesterol 20mg cholesterol, Sodium 837mg sodium, Carbohydrate 10g carbohydrate (2g sugars, Fiber 2g fiber), Protein 11g protein.

Tips:

  • Use high-quality ingredients for the best results. Look for fresh asparagus spears that are bright green and tender, and use a good quality ham that is not too salty.
  • If you don't have a meat mallet, you can use a rolling pin to pound the ham slices until they are thin.
  • To make the roll-ups easier to handle, chill them for at least 30 minutes before serving.
  • Serve the roll-ups with your favorite dipping sauce, such as ranch dressing, honey mustard, or barbecue sauce.

Conclusion:

Ham and asparagus roll-ups are a delicious and easy appetizer that is perfect for any occasion. They are made with just a few simple ingredients and can be prepared in advance, making them a great option for parties or potlucks. The combination of salty ham, tender asparagus, and creamy cheese is sure to please everyone, and the roll-ups are also a great way to get your kids to eat their vegetables. So next time you are looking for a quick and easy appetizer, give these ham and asparagus roll-ups a try. You won't be disappointed!

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