Best 7 Ham And Apple Wraps With Dip Recipes

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Indulge in a symphony of flavors with our tantalizing Ham and Apple Wraps with Dip, a culinary delight that seamlessly blends sweet, savory, and tangy notes. This dish features delectable wraps filled with tender ham, crisp apples, and a creamy cheese spread, all enveloped in a tortilla that's toasted to perfection. Accompanying these wraps is a trio of irresistible dips: a tangy Honey Mustard Dip, a creamy Avocado Ranch Dip, and a zesty Salsa Dip. Each dip adds a unique dimension to the wraps, elevating them from ordinary to extraordinary. These Ham and Apple Wraps with Dip are perfect for parties, potlucks, or a quick and easy meal that's both satisfying and flavorful. Dive into this culinary adventure and let your taste buds rejoice!

Here are our top 7 tried and tested recipes!

HAM, SWISS AND APPLE WRAPS



Ham, Swiss and Apple Wraps image

Provided by Food Network Kitchen

Time 20m

Yield 4 servings

Number Of Ingredients 13

1/2 red onion, thinly sliced
1/3 cup low-fat plain yogurt
2 tablespoons chopped fresh dill or parsley
2 tablespoons honey mustard
Kosher salt and freshly ground pepper
Kosher salt and freshly ground pepper
1 1/2 tablespoons extra-virgin olive oil
4 ounces sliced lean ham (preferably low-sodium), torn into bite-size pieces
3 ounces sliced Swiss cheese, cut into strips
1 romaine lettuce heart, torn into bite-size pieces
1 apple, thinly sliced
4 whole-wheat wraps or tortillas
3 cups strawberries, halved

Steps:

  • Soak the red onion in a bowl of ice water, 10 minutes. Drain the onion and squeeze dry.
  • Whisk the yogurt, dill, honey mustard, and salt and pepper to taste in a large bowl. Slowly drizzle in the olive oil and 1 tablespoon water, whisking until combined. Add the onion, ham, cheese, lettuce and apple and toss to coat. Pile the ham mixture in the middle of each wrap. Fold in the sides, then roll up the wraps. Cut in half and serve with the strawberries.

Nutrition Facts : Calories 448 calorie, Fat 14 grams, SaturatedFat 5 grams, Cholesterol 34 milligrams, Sodium 654 milligrams, Carbohydrate 49 grams, Fiber 9 grams, Protein 18 grams, Sugar 17 grams

HAM AND APPLE WRAPS WITH DIP



Ham and Apple Wraps with Dip image

This is a great healthy snack for after school.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Time 15m

Number Of Ingredients 5

1/4 cup plain low-fat yogurt
1 to 2 teaspoons Dijon mustard
1 Granny Smith apple, cored, quartered, and cut into 16 equal-size wedges
4 ounces cheddar cheese, cut into 16 pieces
4 ounces thinly sliced deli ham, cut lengthwise into sixteen 1-inch strips

Steps:

  • In a small bowl, stir together yogurt and mustard until smooth; set dip aside. On one apple wedge, center a piece of cheese; wrap tightly around middle with a strip of ham. Repeat with remaining apple, cheese, and ham. Serve with dip on the side.

APPLE HAM BAKE



Apple Ham Bake image

A great use for leftover ham, this dish has been served at countless church suppers. A puffy topping covers a mixture of sweet potatoes, ham and apples.-Amanda Denton, Barre, Vermont

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 8 servings.

Number Of Ingredients 13

3 medium tart apples, peeled and sliced
2 medium sweet potatoes, peeled and thinly sliced
3 cups cubed fully cooked ham
3 tablespoons brown sugar
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon curry powder
2 tablespoons cornstarch
1/3 cup apple juice
1 cup pancake mix
1 cup milk
2 tablespoons butter, melted
1/2 teaspoon ground mustard

Steps:

  • In a large skillet, combine the apples, sweet potatoes, ham, brown sugar, salt, pepper and curry. Cook over medium heat until apples are crisp-tender; drain. Combine cornstarch and apple juice until smooth; stir into apple mixture. Bring to a boil; cook and stir for 1-2 minutes or until mixture is thickened. , Transfer to a greased 2-qt. baking dish. Cover and bake at 375° for 10 minutes or until sweet potatoes are tender. Meanwhile, in a large bowl, whisk together the pancake mix, milk, butter and mustard; pour over ham mixture. , Bake, uncovered, for 25-30 minutes or until puffed and golden brown.

Nutrition Facts : Calories 264 calories, Fat 9g fat (4g saturated fat), Cholesterol 40mg cholesterol, Sodium 1051mg sodium, Carbohydrate 34g carbohydrate (18g sugars, Fiber 2g fiber), Protein 13g protein.

SAVORY HAM WRAPS



Savory Ham Wraps image

Field editor Ruth Peterson from Jenison, Michigan submitted the recipe for these tender, savory wraps. "The great dressing is what makes the wraps so special," notes Ruth. "They're so easy to make, and if you don't have tortilla wraps, the ingredients go nicely with good, homestyle bread, too."

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 2 servings.

Number Of Ingredients 12

1/4 cup mayonnaise
1 tablespoon milk
3/4 teaspoon sugar
1/4 teaspoon prepared mustard
1/8 teaspoon celery seed
Dash salt
2 flour tortillas (10 inches), room temperature
1/4 pound thinly sliced deli ham
1/3 cup shredded Swiss cheese
2/3 cup shredded lettuce
1 medium tomato, seeded and chopped
1 green onion, chopped

Steps:

  • In a small bowl, whisk the first six ingredients; spread evenly over each tortilla. Layer with ham and cheese. Top with lettuce, tomato and onion. Roll up tightly; secure with toothpicks if desired.

Nutrition Facts :

HOT APPLE, HAM & CHEESE DIP



Hot Apple, Ham & Cheese Dip image

Delight your taste buds with this Hot Apple, Ham and Cheese Dip. This warm and melty Hot Apple, Ham and Cheese Dip is the perfect party appetizer.

Provided by My Food and Family

Categories     Home

Time 30m

Yield 24 servings, 2 Tbsp. each

Number Of Ingredients 5

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
4 slices OSCAR MAYER Deli Fresh Honey Ham, finely chopped
1 cup KRAFT Finely Shredded Cheddar Cheese, divided
1 cup chopped apples
1 Tbsp. chopped fresh chives

Steps:

  • Heat oven to 350ºF.
  • Mix cream cheese, ham and 1/2 cup cheddar until blended; spread onto bottom of 9-inch pie plate sprayed with cooking spray.
  • Bake 15 min. Top with apples and remaining cheddar; bake 5 min. or until cheddar is melted. Sprinkle with chives.
  • Serve warm.

Nutrition Facts : Calories 60, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 95 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 0.905 g, Protein 2 g

PARTY HAM DIP



Party Ham Dip image

Great party dip! The recipe listed below is doubled. I usually make it doubled since we like it so much. Can be served with pork rinds for low carb. I serve it (when not on low carb) with Wheat Thins.

Provided by Raindrop

Categories     Spreads

Time 2h5m

Yield 8-10 serving(s)

Number Of Ingredients 7

2 (8 ounce) packages Philadelphia Cream Cheese, room temperature
2 (5 ounce) cans canned flake ham (Hormel Chunky not deviled, like canned tuna, and chicken)
1/2 cup Hellmann's mayonnaise
1/4-1/2 cup sour cream (to thin)
4 -5 green onions, chopped, tops and all (more or less to your taste)
5 -6 dashes louisiana hot sauce, to taste
1 dash Accent seasoning (optional)

Steps:

  • Mix the cream cheese, ham and mayonnaise with mixer.
  • Add the chopped Onions, Louisiana Hot Sauce and Sour Cream by hand to thin to the right consistency.
  • Chill until set, several hours.
  • When set this can be rolled into a ball, or a half moon, and rolled/topped with chopped nuts if you want to fancy it up a bit.
  • But we don't usually wait for that.
  • That's it! I hope you enjoy it!

HAM TORTILLA ROLL-UPS



Ham Tortilla Roll-Ups image

Put last night's leftover ham to good use with these easy appetizers. The pinwheels are attractive and flavorful-and always popular at parties. -Lynn Holgate, Manassas, Virginia

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield about 8 dozen

Number Of Ingredients 7

1 package (8 ounces) cream cheese, softened
1 cup sour cream
1 tablespoon dried minced onion
1/2 to 3/4 teaspoon garlic powder
1-1/2 cups shredded cheddar cheese
1 cup chopped fully cooked ham
8 flour tortillas (8 inches), room temperature

Steps:

  • Beat first four ingredients until blended. Stir in cheddar cheese and ham. Spread over tortillas. Roll up tightly. Wrap in plastic., Refrigerate at least 2 hours before serving. To serve, remove plastic wrap. Trim ends; cut into 1/2-in. slices.

Nutrition Facts : Calories 36 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 57mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.

Tips:

  • Use thinly sliced ham and apples for easier rolling and a more tender texture.
  • Spread the cream cheese evenly over the ham slices to ensure that each wrap has a creamy and flavorful filling.
  • Top the cream cheese with apple slices, ensuring they are evenly distributed for a balanced flavor in each bite.
  • Roll the wraps tightly to prevent the filling from falling out and to create a neat and compact presentation.
  • If making ahead, wrap the rolls individually in plastic wrap and refrigerate for up to 3 days. Bring to room temperature before serving.
  • For a variation, try using different types of ham, such as turkey ham or prosciutto, and different fruits, such as pears or strawberries.
  • Serve the wraps with a variety of dipping sauces, such as honey mustard, barbecue sauce, or ranch dressing.

Conclusion:

These ham and apple wraps with dip are a delicious and versatile appetizer or snack that are perfect for any occasion. They are easy to make, can be prepared ahead of time, and are always a crowd-pleaser. With their combination of sweet, savory, and creamy flavors, these wraps are sure to be a hit at your next party or gathering. So next time you're looking for a quick and easy appetizer, give these ham and apple wraps a try – you won't be disappointed!

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