Best 4 Halloween Orange Sherbet Punch Recipes
Indulge in a spooky and refreshing Halloween celebration with our Orange Sherbet Punch. This delightful beverage combines the vibrant flavors of orange sherbet, sparkling ginger ale, and a hint of lime. Served in a festive punch bowl adorned with Halloween decorations, it's sure to be a hit at your Halloween party. Our recipe collection also includes a non-alcoholic version for those who prefer a mocktail option.
For a boozy twist, try our Spiked Orange Sherbet Punch, which adds a splash of vodka for an extra kick. And if you're looking for a dairy-free alternative, our Orange Sherbet Punch without Dairy offers a creamy and refreshing treat without compromising on flavor.
These recipes are easy to make and can be customized to your liking. Whether you prefer a classic orange sherbet punch, a boozy version, or a dairy-free option, we have the perfect recipe for you. So gather your ingredients, put on your Halloween spirit, and let's get this party started!
ORANGE SHERBET PUNCH
I have served this creamy orange punch recipe at many showers and it's always a hit!
Provided by Sarah V
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 5m
Yield 15
Number Of Ingredients 4
Steps:
- Place orange sherbet in a punch bowl. Pour in orange-flavored drink, lemon-lime carbonated beverage, and orange soda; serve immediately.
Nutrition Facts : Calories 573.5 calories, Carbohydrate 137.1 g, Cholesterol 2.4 mg, Fat 1.4 g, Fiber 2.4 g, Protein 7.7 g, SaturatedFat 0.5 g, Sodium 36.6 mg, Sugar 127.2 g
ORANGE HALLOWEEN PUNCH
"This eye-catching orange punch is a Halloween tradition at my house," notes field editor Edie DeSpain of Logan, Utah. "It's refreshing, frothy and quick to stir up - with only five ingredients."
Provided by Taste of Home
Time 10m
Yield about 6 quarts.
Number Of Ingredients 5
Steps:
- In a punch bowl, combine the juice, soda and orange drink. Stir in ginger ale. Top with scoops of sherbet. Serve immediately.
Nutrition Facts : Calories 158 calories, Fat 1g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 36mg sodium, Carbohydrate 38g carbohydrate (35g sugars, Fiber 0 fiber), Protein 1g protein.
ORANGE SHERBET PARTY PUNCH
This punch is always a big hit with everyone. It's especially good for weddings and special parties where you have guests of all ages. -Lannis Blunk, Mascoutah, Illinois
Provided by Taste of Home
Time 15m
Yield 6-1/2 quarts.
Number Of Ingredients 8
Steps:
- Heat 2 cups water to boiling; add gelatin and sugar, stirring until dissolved. Add 2 cups cold water and fruit juices. Refrigerate until chilled., Place mixture in a punch bowl; spoon in sherbet and pour in ginger ale. Serve immediately.
Nutrition Facts : Calories 198 calories, Fat 1g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 39mg sodium, Carbohydrate 47g carbohydrate (43g sugars, Fiber 0 fiber), Protein 1g protein.
HALLOWEEN ORANGE SHERBET PUNCH RECIPE - (4.3/5)
Provided by á-46991
Number Of Ingredients 4
Steps:
- In a large pitcher mix the orange Kool Aid mix with 1 cup of white sugar and fill with water. Then, pour the Kool Aid into 2 ice cube trays and place in the freezer overnight. There will be left over Kool Aid, which you can serve at the party too. In a large punch bowl pour in the can of pineapple juice. Pour in one 2 liter of Sprite. Add the tub of Orange Sherbet into the liquid mix using an ice cream scoop. Finally add your Kool Aid ice cubes into the punch. Mix all the ingredients together. Let the sherbet and ice cubes melt for a bit. This will add more orange flavor to the punch.
Tips:
- To make the Orange Sherbet Punch, start by combining orange juice, lemon juice, sugar, and water in a saucepan. Bring to a boil over medium heat, stirring constantly. Reduce heat to low and simmer for 5 minutes, or until sugar has dissolved.
- Remove from heat and let cool slightly. Stir in orange sherbet until dissolved. Pour into a punch bowl and add ginger ale and club soda.
- Garnish with orange slices and maraschino cherries. Serve immediately.
- For the Jack-O'-Lantern Fruit Dip, start by carving a jack-o'-lantern face into a small pumpkin. Scoop out the pumpkin seeds and pulp and rinse the pumpkin well.
- In a large bowl, combine cream cheese, sour cream, sugar, vanilla extract, and pumpkin pie spice. Beat until smooth. Pour the dip into the pumpkin and refrigerate for at least 30 minutes before serving.
- Serve with apple slices, pear slices, and vanilla wafers.
- For the Candy Corn Popcorn Balls, start by popping popcorn and letting it cool.
- In a large bowl, combine corn syrup, sugar, and butter. Bring to a boil over medium heat, stirring constantly. Reduce heat to low and simmer for 5 minutes, or until sugar has dissolved.
- Remove from heat and stir in popcorn and candy corn. Stir until popcorn is evenly coated.
- Drop popcorn balls by rounded tablespoons onto a greased baking sheet. Let cool completely before serving.
Conclusion:
These Halloween recipes are sure to be a hit at your next party. The Orange Sherbet Punch is a refreshing and festive drink that is perfect for a crowd. The Jack-O'-Lantern Fruit Dip is a fun and easy way to serve fruit, and the Candy Corn Popcorn Balls are a delicious and festive treat. With these recipes, you'll be sure to have a spooktacular Halloween!
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