Best 2 Halftime Chili Recipes
**Halftime Chili: A hearty and flavorful dish to enjoy during the game.**
Halftime chili is the perfect dish to enjoy during the game, whether you're hosting a party or just relaxing at home. This hearty and flavorful chili is easy to make and can be tailored to your own taste preferences. With three delicious recipes to choose from, you're sure to find the perfect halftime chili for your next game day gathering. The Classic Halftime Chili is a traditional recipe that is sure to please everyone. Made with ground beef, tomatoes, beans, and spices, this chili is packed with flavor. The Vegetarian Halftime Chili is a great option for those who don't eat meat. Made with a variety of vegetables, beans, and spices, this chili is just as hearty and flavorful as the classic version. The Turkey Halftime Chili is a healthy and delicious option that is perfect for those who are watching their weight. Made with ground turkey, tomatoes, beans, and spices, this chili is lower in fat and calories than the classic version, but just as flavorful.
HALFTIME CHILI
Provided by Richard Snyder
Categories Soup/Stew Beer Bean Beef Tomato Super Bowl Kid-Friendly Ground Beef Winter Potluck Bon Appétit Santa Monica California Small Plates
Yield Makes 8 to 10 servings
Number Of Ingredients 14
Steps:
- Heat oil in heavy large Dutch oven over medium-high heat. Add onions and garlic. Sauté until onions are translucent, about 8 minutes. Add chuck and sauté until brown, breaking up meat with back of spoon, about 5 minutes. Add chili powder, cumin, basil, oregano and thyme. Stir 2 minutes. Mix in crushed tomatoes, chicken broth, beer and tomato paste. Simmer until thickened to desired consistency, stirring occasionally to prevent sticking, about 1 hour 15 minutes. Mix in beans. Simmer 5 minutes. Season to taste with salt and pepper. (Can be prepared 3 days ahead. Refrigerate until cold, then cover. Rewarm over low heat before serving.)
HALFTIME CHILI
Make and share this Halftime Chili recipe from Food.com.
Provided by Jollymae
Categories Meat
Time 1h55m
Yield 10-12 serving(s)
Number Of Ingredients 17
Steps:
- Heat oil in large Dutch oven over medium-high heat. Add onions and garlic. Sauté until onions are soft and lightly browned, about 8 minutes. Add beef and sauté until browned, about 5 minute Add chili powder, cumin, basil, bay leaves, oregano and thyme. Stir 2 minutes. Mix in jalapeños, tomatoes, broth, beer, tomato paste, and barbecue sauce. Bring to a boil and then reduce heat to a simmer. Let simmer until thickened to desired consistency, stirring occasionally to reincorporate the ingredients, about 1 hour and 15 minute Mix in the beans and heat an additional 5 minutes.
Nutrition Facts : Calories 424.2, Fat 24.5, SaturatedFat 8.6, Cholesterol 92.5, Sodium 517.8, Carbohydrate 20.8, Fiber 4.3, Sugar 6.9, Protein 29.4
Tips:
- Use a variety of beans: Including different types of beans, such as kidney beans, black beans, and pinto beans, adds texture and flavor to your chili.
- Don't overcook the beans: Overcooked beans can become mushy and lose their flavor. Cook them until they are just tender.
- Use a good quality chili powder: The chili powder is one of the most important ingredients in chili, so make sure you use a good quality one. Look for a chili powder that is made with a variety of chili peppers and spices.
- Add some heat: If you like spicy chili, add some cayenne pepper or diced jalapeños. You can also add a can of diced green chilies.
- Let the chili simmer: Simmering the chili for a long period of time allows the flavors to develop and meld together. Simmer the chili for at least 30 minutes, or up to 2 hours.
- Serve with your favorite toppings: Chili is a great dish to serve with a variety of toppings, such as sour cream, cheese, onions, and avocado.
Conclusion:
Halftime chili is a delicious and easy-to-make dish that is perfect for a party or a tailgate. With its simple ingredients and bold flavors, this chili is sure to be a hit. So next time you're looking for a quick and easy meal, give halftime chili a try. You won't be disappointed!
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