Best 2 Habaneromangopineapple Salsa Recipes
Calling all salsa lovers! Get ready to embark on a tantalizing culinary journey with our delectable Habanero Mango Pineapple Salsa. This vibrant salsa is a harmonious blend of spicy habaneros, sweet mangoes, juicy pineapples, and a refreshing medley of zesty ingredients. Brace yourself for a burst of flavors that will ignite your taste buds and leave you craving more. Our recipe collection features a range of salsas, catering to various preferences and dietary needs. From the classic Habanero Mango Pineapple Salsa to its milder counterpart, the Mild Mango Pineapple Salsa, and the unique Avocado Tomatillo Salsa, there's a salsa for every palate. Join us as we explore the diverse world of salsas and elevate your culinary skills to new heights.
Let's cook with our recipes!
PINEAPPLE HABANERO SALSA
This is a nice salsa that is especially good with any seafood. It goes particularly well with fresh Hawaiian ahi. I usually use a jalapeno pepper instead of the habanero to cool it down a notch. From Bon Appetit.
Provided by lazyme
Categories Low Protein
Time 40m
Yield 2 cups
Number Of Ingredients 9
Steps:
- Toss all ingredients together in a bowl and let stand, stirring occasionally, 30 minutes, to blend flavors.
- Salsa can be made 1 day ahead and chilled, covered. Bring to room temperature before serving.
Nutrition Facts : Calories 105.8, Fat 0.2, Sodium 881.4, Carbohydrate 27.6, Fiber 2.4, Sugar 18.8, Protein 1.2
SWEET & SPICY MANGO PINEAPPLE SALSA
After purchasing this salsa, I figured out the ingredients and VOILA! YUM! Enjoy this twist on salsa.
Provided by Chicagoland Chef du
Categories Mango
Time 1h20m
Yield 2-3 cup
Number Of Ingredients 11
Steps:
- Peel and cut mango into cubes, discard seed.
- Dice pineapple, saved juice.
- All other ingredients can be diced in the food processor. Careful not to over "pulse" to too fine a texture.
- Combine all ingredients and let sit for one hour or more before serving.
- Serve with tortilla chips.
- Notes:.
- Use more or less of your favorite ingredients.
- Sometimes the jalapenos are not very spicy, feel free to add hot sauce (Tobasco) to spice it up if desired.
Nutrition Facts : Calories 183.3, Fat 0.8, SaturatedFat 0.2, Sodium 88, Carbohydrate 47.5, Fiber 6, Sugar 37.2, Protein 2.4
Tips:
- Choose ripe and fresh ingredients. This will ensure that your salsa is flavorful and delicious.
- Use a variety of colors and textures in your salsa. This will make it more visually appealing and interesting to eat.
- Don't be afraid to experiment with different flavors. You can add a variety of herbs, spices, and other ingredients to your salsa to create a unique flavor profile.
- Let your salsa rest for at least 30 minutes before serving. This will allow the flavors to meld together and develop.
- Serve your salsa with a variety of dishes. It can be used as a topping for tacos, burritos, enchiladas, and other Mexican dishes. It can also be served as a dip with chips or vegetables.
Conclusion:
Habanero Mango Pineapple Salsa is a delicious and versatile condiment that can be used in a variety of dishes. It is easy to make and can be tailored to your own taste preferences. Whether you like your salsa mild, medium, or hot, there is a recipe in this article that is perfect for you. So next time you are looking for a way to add some flavor to your next meal, give Habanero Mango Pineapple Salsa a try. You won't be disappointed!
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