Best 2 Guacamole Taquero Taco Shop Guacamole Recipes

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Hola amigos! Have you ever tasted the delightful flavors of authentic Mexican guacamole, a staple dish in every taqueria and taco shop? Get ready to embark on a culinary adventure as we present you with a collection of tantalizing guacamole recipes inspired by the vibrant streets of Mexico. These recipes capture the essence of traditional Mexican cuisine, offering a range of flavors and textures that will leave your taste buds craving more. From the classic guacamole taquero to variations featuring unique ingredients like roasted tomatoes, creamy avocado, and tangy lime, this article has something for every guacamole enthusiast. So, grab your avocados and get ready to create a fiesta of flavors in your own kitchen. ¡Buen provecho!

**Recipes included in the article:**

1. **Guacamole Taquero (Taco Shop Guacamole):** This recipe is a classic for a reason. It's simple, fresh, and packed with flavor. With just a few simple ingredients like ripe avocados, cilantro, and lime juice, you can create a delicious guacamole that will be the perfect addition to your next taco night.

2. **Roasted Tomato Guacamole:** Adding roasted tomatoes to your guacamole is a great way to add a smoky, roasted flavor. This recipe is also very easy to make, and it's sure to be a hit at your next party.

3. **Creamy Avocado Guacamole:** If you like your guacamole on the smooth and creamy side, then you'll love this recipe. It uses a combination of avocados, sour cream, and mayonnaise to create a luxuriously creamy guacamole that is perfect for spreading on sandwiches or dipping with chips.

4. **Tomatillo Guacamole:** For a unique twist on guacamole, try this recipe which features tomatillos. Their tart flavor adds a refreshing contrast to the creamy avocado. This recipe is also very easy to make, and it's sure to be a hit with your friends and family.

5. **Spicy Guacamole:** If you like your guacamole with a bit of a kick, then you'll love this recipe. It uses a combination of jalapeños, serrano peppers, and cayenne pepper to create a spicy guacamole that is sure to get your taste buds tingling.

6. **Guacamole with Bacon:** This recipe is perfect for those who love the combination of avocado and bacon. The bacon adds a smoky, salty flavor that pairs perfectly with the creamy avocado. This recipe is also very easy to make, and it's sure to be a hit at your next party.

7. **Guacamole with Corn and Black Beans:** This recipe is a great way to add some extra nutrients and fiber to your guacamole. The corn and black beans add a sweet and savory flavor that pairs perfectly with the avocado. This recipe is also very easy to make, and it's sure to be a hit with your family and friends.

Let's cook with our recipes!

TAQUERIA GUACAMOLE



Taqueria Guacamole image

Provided by Rachael Ray : Food Network

Categories     appetizer

Time 10m

Yield 2 to 2 1/2 cups

Number Of Ingredients 6

2 ripe avocados
1 lemon, juiced
1 plum tomato, seeded and chopped
1 small white onion, finely chopped
1 medium fresh jalapeno, seeded and finely chopped
Coarse salt

Steps:

  • Halve avocados lengthwise around pit. Remove pit with a large spoon, then scoop out flesh into a bowl. Squeeze the lemon juice into bowl. Add tomato, onion, and jalapeno, and mash guacamole with a fork to desired consistency. Season guacamole with salt, to taste.

TACO TRUCK-STYLE GUACAMOLE



Taco Truck-Style Guacamole image

The acid in the tomatillos will keep your guacamole bright green even if not serving right away.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Time 10m

Yield Makes 2 1/2 cups

Number Of Ingredients 6

2 ripe but firm avocados, peeled, pitted, and chopped
2 cups chopped tomatillos
1/4 cup chopped white onion
1/4 cup chopped jalapeno
1/2 cup chopped fresh cilantro
Kosher salt and freshly ground pepper

Steps:

  • In a food processor, combine avocados, tomatillos, onion, jalapeno, cilantro, 2 teaspoons salt, 1/4 teaspoon pepper, and 1/2 cup water. Puree until smooth. Serve immediately or refrigerate in an airtight container up to 3 days.

Tips:

  • Use ripe avocados for the best flavor and texture.
  • Add some heat to your guacamole with a jalapeño or serrano pepper.
  • For a smoky flavor, roast the tomatoes and garlic before adding them to the guacamole.
  • Add some chopped cilantro or parsley for a fresh flavor.
  • Serve guacamole with tortilla chips, tacos, or burritos.

Conclusion:

This recipe for guacamole taquero is a delicious and easy-to-make appetizer or side dish. You can enjoy it with tortilla chips, tacos, or burritos. It's also topped with your favorite toppings, such as sour cream, salsa, or cheese. So next time you're looking for a quick and easy recipe, give this guacamole taquero a try!

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