Best 4 Ground Cherry Salsa Recipes

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Indulge in a taste of the extraordinary with our Ground Cherry Salsa recipes! These vibrant salsas burst with unique flavors, showcasing the delightful tang of ground cherries. Our collection offers a variety of options to tantalize your taste buds, from the classic Salsa Verde Ground Cherry Salsa to the smoky Chipotle Ground Cherry Salsa. Embark on a culinary adventure as you explore the diverse range of salsas, each bursting with its own distinctive character. Prepare to elevate your meals with these exceptional salsas, guaranteed to add a burst of freshness and flavor to any occasion.

Check out the recipes below so you can choose the best recipe for yourself!

CHERRY SALSA



Cherry Salsa image

Provided by Food Network

Categories     appetizer

Time 20m

Yield 6 servings

Number Of Ingredients 6

4 cups cherries, stemmed, pitted, and chopped
8 green onions, chopped
1 cup chopped fresh cilantro leaves
1/4 cup lemon juice
1 jalapeno pepper, chopped
1 clove garlic, chopped

Steps:

  • Mix all ingredients in a medium mixing bowl until well combined. Serve with your favorite chips.

GROUND CHERRY SALSA



Ground Cherry Salsa image

I love salsa with a hint of natural sweetness and ground cherries are a perfect addition. This is a relatively mild salsa; if you like it spicier, don't remove the jalapeno seeds, or increase the amount of jalapeno. I use only organic produce, so I don't peel the cucumber.

Provided by nch

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Salsa Recipes

Time 35m

Yield 4

Number Of Ingredients 9

1 ½ limes, juiced, or more to taste
2 tablespoons finely chopped red onion
½ cup ground cherries, husked and halved
½ cup cherry tomatoes, quartered
1 jalapeno pepper, seeded and minced
½ finely chopped seeded cucumber
2 tablespoons finely chopped cilantro, or more to taste
1 dash passion fruit-jalapeno fruit vinegar (optional)
salt to taste

Steps:

  • Mix lime juice and red onion together in a bowl and let stand stand for about 5 minutes, as this mellows the raw onion taste.
  • Add ground cherries, cherry tomatoes, jalapeno pepper, cucumber, cilantro, vinegar, and salt to the bowl and mix well. Serve right away or cover and refrigerate until serving.

Nutrition Facts : Calories 29.2 calories, Carbohydrate 7.4 g, Fat 0.3 g, Fiber 1.3 g, Protein 1 g, Sodium 42.1 mg, Sugar 1.3 g

GROUND CHERRY SALSA



Ground Cherry Salsa image

Provided by Hayley Ryczek

Number Of Ingredients 7

1 cup Ground Cherries (outter husk removed)
1/2 cup Red onion
1/3 cup roasted tomatoes (*see note)
1 medium lime, juiced
1/4 cup finely chopped jalapeño (seeds removed)
1/4 cup fresh cilantro leaves
1/4 teaspoon Sea Salt

Steps:

  • Combine all ingredients in your food processor and pulse to combine.
  • Chill prior to serving for flavors to combine. Will keep for about a week in the fridge.

NORTHWEST CHERRY SALSA



Northwest Cherry Salsa image

We have five cherry trees-and I like to use every bit of fruit that doesn't get eaten right off of them. We enjoy salsa on a variety of dishes, especially this turkey. -Margaret Slocum, Ridgefield, Washington

Provided by Taste of Home

Time 15m

Yield 3/4 cup.

Number Of Ingredients 8

1 cup fresh or frozen pitted dark sweet cherries, chopped
2 tablespoons chopped fresh basil
1 tablespoon finely chopped green pepper
1 teaspoon lemon juice
1/4 teaspoon Worcestershire sauce
1/4 teaspoon grated lemon zest
1/8 teaspoons salt
Dash hot pepper sauce

Steps:

  • Combine all ingredients; refrigerate at least 1 hour. Serve as a condiment with chicken, turkey or pork.

Nutrition Facts : Calories 18 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 55mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

Tips for Making the Best Ground Cherry Salsa:

  • Choose the ripest ground cherries with bright yellow or orange husks for the sweetest flavor.
  • Use a variety of tomatoes for a more complex flavor profile.
  • Add a touch of heat with fresh or dried chili peppers, depending on your preference.
  • Use fresh herbs like cilantro or basil for added freshness and aroma.
  • Adjust the amount of lime juice to taste for the desired level of acidity.
  • Let the salsa rest for at least 30 minutes before serving to allow the flavors to meld.
  • Serve the salsa with tortilla chips, tacos, burritos, or grilled meats for a delicious and refreshing treat.

Conclusion:

Ground cherry salsa is a unique and flavorful condiment that is perfect for adding a pop of sweetness and tang to your favorite Mexican dishes. With its combination of sweet ground cherries, tangy tomatoes, and a hint of heat, this salsa is sure to be a hit at your next party or gathering. So, next time you're looking for a delicious and easy-to-make salsa, give ground cherry salsa a try!

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