Best 3 Ground Beef Bundles Recipes

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Indulge in a culinary journey with our tantalizing Ground Beef Bundles, an explosion of flavors and textures that will leave your taste buds in awe. These bundles are not just ordinary dishes; they are carefully curated recipes designed to take your taste buds on an extraordinary adventure.

- **Classic Beef Bundle:** A timeless classic, this bundle features juicy ground beef patties wrapped in bacon and grilled to perfection. The smoky bacon adds a delightful crunch, while the tender beef melts in your mouth.

- **Cheesy Beef Bundles:** For cheese enthusiasts, this bundle is a dream come true. Ground beef is seasoned with savory herbs and spices, then topped with a generous layer of melted cheese. The result is a symphony of flavors that will satisfy even the most discerning palate.

- **BBQ Beef Bundles:** Get ready for a taste of the American South with this BBQ-infused bundle. Ground beef is coated in a tangy BBQ sauce and wrapped in bacon. As the bundles cook, the sauce caramelizes, creating a sticky, flavorful glaze that will have you coming back for more.

- **Loaded Beef Bundles:** Take your taste buds on a wild ride with these loaded beef bundles. Ground beef is stuffed with a medley of cheese, bacon, and jalapeños. Each bite is a burst of flavors and textures that will leave you craving for more.

- **Healthy Beef Bundles:** For those who are health-conscious, these bundles offer a guilt-free indulgence. Ground turkey or lean ground beef is used, and the bundles are baked instead of fried. The result is a healthier version of this classic dish that is just as delicious and satisfying.

Each recipe in this article is meticulously crafted to ensure that you have a successful and enjoyable cooking experience. With step-by-step instructions, helpful tips, and mouthwatering images, these Ground Beef Bundles recipes will guide you in creating dishes that will impress your family and friends. So, fire up your grill or oven and get ready to embark on a culinary journey like no other!

Check out the recipes below so you can choose the best recipe for yourself!

BEEFY SWISS BUNDLES



Beefy Swiss Bundles image

Kids and adults alike will devour these comforting, yet special, pockets. With creamy mashed potatoes, gooey cheese and flavorful seasonings, what's not to love? Simple & Delicious Test Kitchen

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 4 servings.

Number Of Ingredients 14

1 pound ground beef
1-1/2 cups sliced fresh mushrooms
1/2 cup chopped onion
1-1/2 teaspoons minced garlic
4 teaspoons Worcestershire sauce
3/4 teaspoon dried rosemary, crushed
3/4 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon pepper
1 sheet frozen puff pastry, thawed
2/3 cup refrigerated mashed potatoes
1 cup shredded Swiss cheese
1 large egg
2 tablespoons water

Steps:

  • In a large skillet, cook the beef, mushrooms and onion over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. Stir in Worcestershire sauce and seasonings. Remove from the heat; set aside., On a lightly floured surface, roll puff pastry into a 15x13-in. rectangle. Cut into four 7-1/2x6-1/2-in. rectangles. Place about 2 tablespoons potatoes over each rectangle; spread to within 1 in. of edges. Top each with 3/4 cup beef mixture; sprinkle with 1/4 cup cheese., Beat egg and water; brush some over pastry edges. Bring opposite corners of pastry over each bundle; pinch seams to seal. Transfer to a greased baking sheet; brush with remaining egg mixture. Bake at 400° for 17-20 minutes or until golden brown. Freeze option: Freeze unbaked pastries on a waxed paper-lined baking sheet until firm. Transfer to an airtight container; return to freezer. To use, bake pastries on a parchment-lined baking sheet in a preheated 400° oven 20-25 minutes or until golden brown and heated through.

Nutrition Facts : Calories 679 calories, Fat 38g fat (16g saturated fat), Cholesterol 138mg cholesterol, Sodium 865mg sodium, Carbohydrate 48g carbohydrate (3g sugars, Fiber 6g fiber), Protein 36g protein.

GROUND BEEF WELLINGTON



Ground Beef Wellington image

Trying new recipes is one of my favorite hobbies. It's also the most gratifying. What could beat the smiles and compliments of the ones you love? This recipe is easy yet fancy, perfect for when it's just you and one kid or a friend.

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 2 servings.

Number Of Ingredients 12

1/2 cup chopped fresh mushrooms
1 tablespoon butter
2 teaspoons all-purpose flour
1/4 teaspoon pepper, divided
1/2 cup half-and-half cream
1 large egg yolk
2 tablespoons finely chopped onion
1/4 teaspoon salt
1/2 pound ground beef
1 tube (4 ounces) refrigerated crescent rolls
Large egg, lightly beaten, optional
1 teaspoon dried parsley flakes

Steps:

  • In a saucepan, saute mushrooms in butter until softened. Stir in flour and 1/8 teaspoon pepper until blended. Gradually add the cream. Bring to a boil; cook and stir until thickened, about 2 minutes. Remove from the heat and set aside., In a bowl, combine the egg yolk, onion, 2 tablespoons mushroom sauce, salt and remaining 1/8 teaspoon pepper. Crumble beef over mixture and mix well. Shape into 2 loaves. Separate crescent dough into 2 rectangles on a baking sheet. Seal perforations. Place a meat loaf on each rectangle. Bring dough edges together and pinch to seal. If desired, brush with egg wash. Bake at 350° until golden brown and a thermometer inserted into meat loaf reads 160°, 24-28 minutes., Meanwhile, warm remaining sauce over low heat; stir in parsley. Serve sauce with Wellingtons.

Nutrition Facts : Calories 578 calories, Fat 37g fat (16g saturated fat), Cholesterol 207mg cholesterol, Sodium 909mg sodium, Carbohydrate 28g carbohydrate (7g sugars, Fiber 1g fiber), Protein 28g protein.

THE PERFECT BASIC BURGER



The Perfect Basic Burger image

Nothing beats a simple hamburger on a warm summer evening! Ground beef is blended with an easy to prepare bread crumb mixture. Pile these burgers with your favorite condiments, pop open a cool drink and enjoy!

Provided by Lindsay Perejma

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 35m

Yield 4

Number Of Ingredients 5

1 egg
½ teaspoon salt
½ teaspoon ground black pepper
1 pound ground beef
½ cup fine dry bread crumbs

Steps:

  • Preheat an outdoor grill for high heat and lightly oil grate.
  • In a medium bowl, whisk together egg, salt and pepper. Place ground beef and bread crumbs into the mixture. With hands or a fork, mix until well blended. Form into 4 patties approximately 3/4 inch thick.
  • Place patties on the prepared grill. Cover and cook 6 to 8 minutes per side, or to desired doneness.

Nutrition Facts : Calories 317.3 calories, Carbohydrate 10 g, Cholesterol 124.5 mg, Fat 17.8 g, Fiber 0.7 g, Protein 27.4 g, SaturatedFat 6.8 g, Sodium 474.5 mg, Sugar 0.9 g

Tips:

  • Use lean ground beef for healthier bundles.
  • Season the ground beef well with salt, pepper, garlic powder, onion powder, and paprika before cooking.
  • Cook the ground beef until it is browned and no longer pink. This will help to keep the bundles moist.
  • Use a variety of fillings in your bundles. Some popular options include cheese, vegetables, and herbs.
  • Roll the bundles tightly so that they do not fall apart during cooking.
  • Bake the bundles in a preheated oven at 350 degrees Fahrenheit for 20-25 minutes, or until the internal temperature reaches 160 degrees Fahrenheit.
  • Serve the bundles with your favorite dipping sauce.

Conclusion:

Ground beef bundles are a delicious and versatile dish that can be enjoyed by people of all ages. They are perfect for a quick and easy weeknight meal or for a special occasion. With so many different ways to make them, you are sure to find a recipe that you will love. So next time you are looking for a new and exciting way to cook ground beef, give these bundles a try. You won't be disappointed!

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