Best 2 Grilled Wing Zingers Recipes

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**Grilled Wing Zingers: A Flavorful Delight**

Savor the tantalizing taste of grilled wing zingers, a culinary masterpiece that promises an explosion of flavors in every bite. These delectable morsels are meticulously crafted with juicy chicken wings, coated in a symphony of spices and herbs, then grilled to perfection. Indulge in the classic Buffalo-style zingers, featuring a fiery kick that will leave your taste buds dancing. For a zesty twist, try the Lemon Pepper zingers, where the citrusy tang of lemon and the subtle heat of pepper come together in perfect harmony. If you prefer a sweet and savory combination, the Honey Garlic zingers are sure to satisfy your cravings, with a glaze that offers a delightful balance of sweetness and savory notes. And for those who love a smoky and aromatic experience, the Chipotle BBQ zingers infused with a blend of chipotle peppers and tangy BBQ sauce will transport your taste buds to a smoky paradise. No matter your preference, these grilled wing zingers guarantee an unforgettable culinary adventure. So, gather your ingredients, fire up your grill, and embark on a journey of flavors with our curated collection of grilled wing zinger recipes.

Here are our top 2 tried and tested recipes!

GRILLED WING ZINGERS



Grilled Wing Zingers image

My husband fine-tuned this recipe-and the results were spectacular! These spicy-hot grilled wings help make the party. You can easily adjust the heat level by altering the amount of chili powder and cayenne. The wings take a little time, but they're worth it. -Angela Roster, Greenbackville, Virginia

Provided by Taste of Home

Categories     Appetizers

Time 1h10m

Yield about 6-1/2 dozen.

Number Of Ingredients 15

8 pounds chicken wings
1 cup packed brown sugar
1 cup Louisiana-style hot sauce
1/4 cup butter, cubed
1 tablespoon cider vinegar
1/3 cup sugar
1/2 cup Italian seasoning
1/4 cup dried rosemary, crushed
1/4 cup paprika
1/4 cup chili powder
1/4 cup pepper
2 tablespoons cayenne pepper
1 cup blue cheese salad dressing
1/2 cup ranch salad dressing
Celery sticks

Steps:

  • Cut chicken wings into 3 sections; discard wing tip sections. Set wings aside., In a small saucepan, bring brown sugar, hot sauce, butter and vinegar to a boil. Reduce heat; simmer, uncovered, until butter is melted and sauce is heated through, 6-8 minutes. Cool., In a large shallow dish, combine sugar and seasonings. Add chicken wings in batches and turn to coat evenly., Grill, covered, over indirect medium heat until juices run clear, 35-45 minutes, turning and basting occasionally with sauce., In a small bowl, combine blue cheese and ranch salad dressing; serve with chicken wings and celery sticks.

Nutrition Facts : Calories 96 calories, Fat 6g fat (2g saturated fat), Cholesterol 18mg cholesterol, Sodium 170mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 1g fiber), Protein 5g protein.

GRILL MASTER CHICKEN WINGS



Grill Master Chicken Wings image

These wings are always a hit! I grill them up before a party and keep them hot in a low oven. I always use Frank's RedHot® sauce. It's got lots of flavor and isn't too spicy.

Provided by PartyFil-Grillmaster

Categories     Appetizers and Snacks     Spicy

Time 30m

Yield 10

Number Of Ingredients 6

½ cup soy sauce
½ cup Italian-style salad dressing
3 pounds chicken wings, cut apart at joints, wing tips discarded
¼ cup butter
1 teaspoon soy sauce
¼ cup hot pepper sauce (such as Frank's RedHot®), or to taste

Steps:

  • Combine 1/2 cup soy sauce, Italian dressing, and chicken wings in a large, zip-top bag. Close bag and refrigerate 4 hours to overnight.
  • Preheat an outdoor grill for medium heat. In a small saucepan, melt the butter. Stir in the 1 teaspoon soy sauce and the hot pepper sauce. Turn off heat and reserve.
  • Remove the chicken wings from the marinade and pat dry. Cook the wings on the preheated grill, turning occasionally, until the chicken is well browned and no longer pink, 25 to 30 minutes.
  • Place grilled wings in a large bowl. Pour butter sauce over wings; toss to mix well.

Nutrition Facts : Calories 181.2 calories, Carbohydrate 2.3 g, Cholesterol 40.8 mg, Fat 14.6 g, Fiber 0.1 g, Protein 10.1 g, SaturatedFat 5.3 g, Sodium 1154.1 mg, Sugar 1.3 g

Tips:

  • For the best flavor, use fresh chicken wings.
  • To make sure the wings are cooked evenly, grill them over indirect heat.
  • If you don't have a grill, you can also bake the wings in the oven at 400 degrees Fahrenheit for 45-50 minutes.
  • To make the wings extra crispy, coat them in a mixture of cornstarch and baking powder before grilling or baking.
  • Serve the wings with your favorite dipping sauce, such as ranch dressing, blue cheese dressing, or barbecue sauce.

Conclusion:

Grilled wing zingers are a delicious and easy-to-make appetizer or main course. They are perfect for parties or potlucks, and they can also be enjoyed as a snack. With a variety of dipping sauce options, there is sure to be a flavor that everyone will enjoy. So next time you are looking for a tasty and satisfying meal, try grilled wing zingers.

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