Best 2 Grilled Pork Tenderloin Sandwiches Recipes
Indulge in the tantalizing flavors of grilled pork tenderloin sandwiches, a culinary symphony that harmonizes tender, juicy pork with an array of delectable toppings. Experience a taste sensation like no other as you sink your teeth into the succulent pork, embraced by a symphony of tangy barbecue sauce, crisp bacon, and melted cheese. This mouthwatering dish is complemented by an ensemble of flavorful recipes, each a culinary masterpiece in its own right. Embark on a culinary adventure and discover the secrets behind the perfect grilled pork tenderloin, tantalizing barbecue sauce, crispy bacon, and a cheese blend that elevates the sandwich to new heights of deliciousness. With step-by-step instructions and a treasure trove of culinary tips, these recipes will guide you towards creating a sandwich that will leave your taste buds dancing with joy.
Check out the recipes below so you can choose the best recipe for yourself!
GRILLED PORK TENDERLOIN SANDWICHES
"I got the recipe for these quick-fixing pork sandwiches from a friend at work years ago. I'm always asked for it when I serve it to someone new." -Geri Bierschbach of Weidman, Michigan
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 6 servings.
Number Of Ingredients 18
Steps:
- In a large resealable plastic bag, combine the first seven ingredients. Add pork; seal bag and turn to coat. Refrigerate 8 hours or overnight., Drain pork, discarding marinade. Moisten a paper towel with cooking oil; using long-handled tongs, rub on grill rack to coat lightly. Grill pork, covered, over indirect medium heat for 25-40 minutes or until a thermometer reads 145°. Let stand for 5 minutes before slicing., In a small bowl, combine the mayonnaise, sour cream, lemon juice, sugar, ground mustard, Dijon mustard and horseradish. Serve pork on rolls with lettuce and mustard horseradish sauce.
Nutrition Facts : Calories 382 calories, Fat 10g fat (3g saturated fat), Cholesterol 89mg cholesterol, Sodium 528mg sodium, Carbohydrate 34g carbohydrate (6g sugars, Fiber 2g fiber), Protein 37g protein. Diabetic Exchanges
GRILLED PORK TENDERLOIN SANDWICHES
Mustard and marmalade are the magic that flavor a mighty meaty sandwich.
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 6
Number Of Ingredients 6
Steps:
- Heat coals or gas grill for direct heat. In small bowl, mix marmalade and 1 tablespoon of the mustard.
- Brush oil over pork. Cover and grill pork over medium heat 15 to 20 minutes, turning occasionally, until pork has slight blush of pink in center and meat thermometer inserted in center reads 160°F. Lightly brush 1 tablespoon marmalade mixture over pork for last few minutes of grilling.
- Spread remaining 3 tablespoons mustard on one side of bread slices. Cut pork into thin slices. Place lettuce and pork on half of bread slices. Heat remaining marmalade mixture to boiling; drizzle over pork. Top with remaining bread.
Nutrition Facts : Calories 380, Carbohydrate 57 g, Cholesterol 35 mg, Fat 1, Fiber 2 g, Protein 20 g, SaturatedFat 1 1/2 g, ServingSize 1 Sandwich, Sodium 720 mg, Sugar 14 g, TransFat 1/2 g
Tips:
- Choose a tender cut of pork tenderloin. Look for one that is firm to the touch and has a light pink color.
- Marinate the pork tenderloin before grilling. This will help to tenderize the meat and add flavor. You can use a simple marinade made with olive oil, garlic, salt, and pepper, or you can try a more complex marinade with ingredients like soy sauce, honey, and ginger.
- Grill the pork tenderloin over medium heat. This will help to prevent the meat from drying out. Cook the tenderloin for about 10-12 minutes per side, or until it reaches an internal temperature of 145 degrees Fahrenheit.
- Let the pork tenderloin rest before slicing. This will help to keep the juices in the meat. Let the tenderloin rest for about 10 minutes before slicing it thinly against the grain.
- Serve the pork tenderloin sandwiches on toasted buns with your favorite toppings. Some popular toppings include barbecue sauce, mayonnaise, lettuce, tomato, and onion.
Conclusion:
Grilled pork tenderloin sandwiches are a delicious and easy-to-make meal that are perfect for a summer cookout. With just a few simple ingredients, you can create a tender, juicy, and flavorful sandwich that everyone will love. So next time you're looking for a quick and easy meal, give grilled pork tenderloin sandwiches a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
