Best 7 Grilled Pizza Burger Recipes
**Introducing the Grilled Pizza Burger:**
A tantalizing fusion of two culinary classics, the Grilled Pizza Burger marries the irresistible flavors of a juicy burger with the crispy, cheesy goodness of a pizza. Picture a succulent beef patty nestled between two grilled pizza dough buns, topped with melted mozzarella, tangy pizza sauce, and an array of your favorite pizza toppings. This innovative dish combines the best of both worlds, offering a delightful symphony of flavors and textures that will satisfy even the most discerning palate.
In this article, we present a collection of mouthwatering Grilled Pizza Burger recipes that cater to diverse preferences and dietary restrictions. From a classic beef-based version to a vegetarian delight and a gluten-free option, these recipes will guide you in creating this ultimate comfort food at home. Each recipe provides step-by-step instructions, helpful tips, and stunning visuals to ensure a successful culinary adventure.
1. **Classic Grilled Pizza Burger:**
- A traditional take on the Grilled Pizza Burger, this recipe features a seasoned beef patty, homemade pizza dough buns, classic pizza sauce, and an abundance of mozzarella cheese.
2. **Veggie Supreme Grilled Pizza Burger:**
- For those who prefer a meatless option, this recipe showcases a grilled veggie patty made with a blend of sautéed vegetables, herbs, and spices. Topped with roasted red peppers, spinach, and a drizzle of pesto, this burger is a symphony of flavors and textures.
3. **Gluten-Free Grilled Pizza Burger:**
- This recipe caters to those with gluten sensitivities or celiac disease. Using a gluten-free pizza dough mix, this burger offers the same delectable experience without compromising on taste or texture.
4. **BBQ Pulled Pork Grilled Pizza Burger:**
- A unique twist on the classic, this recipe features a tender pulled pork filling, tangy BBQ sauce, and a sprinkle of crispy fried onions. The combination of smoky and sweet flavors will leave you craving more.
5. **Caprese Grilled Pizza Burger:**
- Inspired by the classic Italian salad, this recipe incorporates fresh mozzarella, ripe tomatoes, and fragrant basil pesto. Drizzled with balsamic glaze, this burger is a burst of freshness and flavor in every bite.
Get ready to embark on a culinary adventure as you explore these tantalizing Grilled Pizza Burger recipes. Whether you're a burger enthusiast or a pizza fanatic, these dishes promise an extraordinary dining experience that will leave your taste buds dancing with joy.
GRILLED STUFFED PIZZA BURGERS
Two all-time favorite foods together in one terrific sandwich!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 6
Number Of Ingredients 8
Steps:
- Heat gas or charcoal grill. In large bowl, mix ground beef and salt. Shape mixture into 12 thin patties, each about 4 inches in diameter.
- In small bowl, mix pepperoni, olives and 1/3 cup of the pizza sauce. Spoon rounded tablespoon pepperoni mixture onto center of 6 patties; spread slightly. Top with remaining patties; press edges together firmly to seal.
- Place patties on grill; cover grill. Cook with medium heat 8 to 12 minutes, turning once, until thermometer inserted in center of patties reads 160°F (avoid inserting in filling). During last 1 to 2 minutes of cooking time, top each patty with cheese and rounded teaspoon of remaining pizza sauce, and place buns, cut side down, on grill; cook until cheese is melted and buns are lightly toasted.
- To serve, place lettuce and patties in bottom halves of buns. Cover with top halves of buns.
Nutrition Facts : Calories 470, Carbohydrate 21 g, Cholesterol 110 mg, Fat 1/2, Fiber 2 g, Protein 36 g, SaturatedFat 11 g, ServingSize 1 Sandwich, Sodium 780 mg, Sugar 3 g, TransFat 1 1/2 g
GRILLED PIZZA BURGERS
These are loaded with veggies fresh from the garden. This makes extra pizza sauce, which I like to keep in the frig for making homemade pizza.
Provided by Kaarin
Categories Deer
Time 40m
Yield 6 serving(s)
Number Of Ingredients 19
Steps:
- Start the pizza sauce simmering first: Saute the onion and pepper in oil for 3 minutes. Add the garlic and Italian seasoning and saute 1 minute until the onion is soft. Stir in tomatoes and simmer 10-15 minutes, till it thickens to your liking, stirring occasionally. Add the salt, pepper, and sugar to your taste.
- Carefully blend the hot sauce until smooth.
- To make the burgers: Lightly beat the egg white. Add remaining burger ingredients and mix well. Shape into 6 burgers.
- Grill burgers on medium high heat, for 4-5 minutes on each side or until meat is no longer pink.
- Top burgers with cheese slices the last 2 minutes of cooking.
- Serve burgers on buns topped with cheese and tomato sauce.
Nutrition Facts : Calories 418.4, Fat 17, SaturatedFat 7.5, Cholesterol 85.2, Sodium 1376.4, Carbohydrate 35.8, Fiber 3.3, Sugar 6.8, Protein 30.5
GRILLED PIZZA BURGERS
Pizza burgers are usually a kid's favorite, but by adding spices and cheese to the meat and serving them on English muffins, they've become a favorite for adults as well. -Mitzi Sentiff, Annapolis, Maryland
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first eight ingredients. Crumble beef over mixture and mix well. Shape into four patties., Grill burgers, covered, over medium heat for 5-7 minutes on each side or until a thermometer reads 160° and juices run clear. Top burgers with cheese; cover and grill 2-3 minutes longer or until cheese is melted. Serve on muffins with pizza sauce.
Nutrition Facts : Calories 572 calories, Fat 29g fat (14g saturated fat), Cholesterol 172mg cholesterol, Sodium 902mg sodium, Carbohydrate 31g carbohydrate (4g sugars, Fiber 3g fiber), Protein 45g protein.
GRILLED PIZZA BURGERS
Bring together two of your favorite dishes when you prepare these Grilled Pizza Burgers! Top burgers with cheese and pizza sauce in this delicious recipe.
Provided by My Food and Family
Categories Home
Time 25m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Heat grill to medium heat.
- Mix meat, panko crumbs, 2 Tbsp. pizza sauce, Italian seasoning and onion powder just until blended; shape into 4 (3/4-inch-thick) patties.
- Grill 5 to 6 min. on each side or until done (160°F). Top burgers with cheese and place rolls, cut sides down, on grill grate; grill 1 min. or until cheese is melted and rolls are lightly toasted.
- Meanwhile heat remaining pizza sauce. Fill rolls with cheeseburgers; serve with pizza sauce.
Nutrition Facts : Calories 420, Fat 15 g, SaturatedFat 6 g, TransFat 0.5 g, Cholesterol 75 mg, Sodium 640 mg, Carbohydrate 0 g, Fiber 7 g, Sugar 0 g, Protein 34 g
GRILLED CHEESEBURGER PIZZA
"I combined our daughter's two favorite foods-pizza and grilled cheeseburgers-to create this main dish," says Tanya Gutierro from Beacon Falls, Connecticut. "It's very simple to make, and she and her friends love it. If you don't like the toppings, replace them with whatever you prefer."
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4-6 servings.
Number Of Ingredients 12
Steps:
- Shape beef into three 1/2-in.-thick patties. Grill, covered, over medium-hot heat for 5 minutes on each side or until a thermometer reads 160° and meat is no longer pink. Cut burgers into 1/2-in. pieces; set aside., Combine ketchup and mustard; spread over crust to within 1 in. of edges. Top with tomato, burger pieces, onion, pickles and cheeses; sprinkle with salt and pepper., Place pizza on a 16-in. square piece of heavy-duty foil. Prepare grill for indirect heat. Grill pizza, covered, over medium indirect heat for 12-15 minutes or until cheese is melted and crust is lightly browned. Let stand for 5 minutes before slicing. Sprinkle with lettuce.
Nutrition Facts :
GRILLED PIZZA BURGER
I just saw this recipe on the Today show and it looks super-yummy! It is from Aaron McCargo from the Food Network.
Provided by hungrykitten
Categories Meat
Time 50m
Yield 3 serving(s)
Number Of Ingredients 13
Steps:
- In a medium sized bowl, add ground beef, bacon, onions, black pepper, salt, oregano, onion and garlic. Mix until all incorporated (be careful not to over mix). Make three 5 ounce (try to make burgers around 3-3 1/2 inches round in diameter) burger patties and grill until medium, about 3-4 minutes on each side, then remove from the grill and set on a plate to rest.
- In a small bowl, mix pepperoni, cheese and pizza sauce together and set aside.
- Dust the cooking board with flour and cut the pizza dough into thirds, roll it out until you have about a 5-6 inch diameter. Put one burger patty, on one side, of one piece of the dough, leaving at least 1/2" from the edge available to be sealed. Put a 1/3 of the cheese and sauce mix on top of the burger. Fold the other half and pinch until sealed tightly. Mold the dough around the burger to make it round, without applying to much pressure. Repeat for the other two patties.
- Oil both sides of each burger wrapped in dough and grill for 4-7 min (on both sides or until desired crispness) on the medium-hot part of the grill, turning with a flat spatula. Then slide to the warm part of the grill, close the lid, and let cook for an additional 2-3 minute Open lid, remove and enjoy.
Nutrition Facts : Calories 1019.8, Fat 78.3, SaturatedFat 27.6, Cholesterol 188.7, Sodium 1945.8, Carbohydrate 25.7, Fiber 1.8, Sugar 11, Protein 51.7
HOMEMADE PIZZA BURGERS
We are big fans of pizza burgers that some greasy spoons serve, but it is so hard to find a good one so I decided to come up with my own. Here is a real simple recipe that puts smiles on the faces of my family.
Provided by duboo
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 4h25m
Yield 4
Number Of Ingredients 10
Steps:
- Combine beef, tomato paste, salt, sugar, garlic powder, Italian seasoning, pepper, and oregano in a large bowl. Mix thoroughly. Cover and refrigerate to let flavors marry, about 4 hours.
- Form beef mixture into 8 thin patties. Place 1 slice of mozzarella cheese on each of 4 patties; leave at least a 1/2-inch border, breaking up the cheese as needed. Place remaining patties on top and pinch edges to seal in the cheese.
- Heat a skillet over medium-low heat. Fry burgers until browned and centers reach 165 degrees F (74 degrees C), 6 to 7 minutes per side. Serve on buns.
Nutrition Facts : Calories 430.4 calories, Carbohydrate 25.2 g, Cholesterol 86 mg, Fat 23.1 g, Fiber 1.7 g, Protein 28.8 g, SaturatedFat 9.8 g, Sodium 1074.9 mg, Sugar 2 g
Tips:
- Use high-quality ingredients for the best flavor.
- Make sure the grill is hot before cooking the burgers.
- Cook the burgers to your desired doneness.
- Brush the burgers with olive oil to prevent them from sticking to the grill.
- Use a variety of toppings to create unique and flavorful burgers.
- Serve the burgers immediately after cooking.
- Store the leftover burgers in an airtight container in the refrigerator for up to 3 days.
Conclusion:
Grilled pizza burgers are a delicious and easy-to-make meal that is perfect for any occasion. With a variety of toppings to choose from, there is a pizza burger for everyone. So next time you are looking for a quick and tasty meal, give grilled pizza burgers a try.
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