Best 6 Grilled Peanut Butter And Banana Quesadilla Recipes

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Indulge in a delightful culinary journey with our grilled peanut butter and banana quesadilla recipe, a harmonious blend of sweet and savory flavors. This delectable treat is perfect for breakfast, lunch, or a satisfying snack, offering a unique twist on the classic quesadilla. We also present a mouthwatering collection of additional quesadilla recipes, each bursting with distinct flavors and textures. From the classic cheese quesadilla to the adventurous shrimp and avocado combination, our recipes cater to every palate, ensuring an unforgettable culinary experience.

**Grilled Peanut Butter and Banana Quesadilla:**
Savor the harmonious fusion of creamy peanut butter, ripe banana slices, and gooey melted cheese, all wrapped in a warm and crispy tortilla. This sweet and savory combination is sure to tantalize your taste buds and leave you craving more.

**Additional Quesadilla Recipes:**
* **Classic Cheese Quesadilla:** Experience the timeless simplicity of a cheese quesadilla, featuring a blend of your favorite cheeses melted to perfection within a golden tortilla.
* **Chicken and Black Bean Quesadilla:** Dive into a hearty and flavorful quesadilla filled with tender chicken, black beans, and a zesty salsa, offering a delightful blend of textures and flavors.
* **Shrimp and Avocado Quesadilla:** Embark on a culinary adventure with this unique quesadilla, combining succulent shrimp, creamy avocado, and a tangy citrus dressing, resulting in a refreshing and satisfying meal.
* **Chorizo and Potato Quesadilla:** Delight in the bold flavors of chorizo and potato, perfectly complemented by a blend of spices and melted cheese, creating a savory and satisfying dish.

Our collection of quesadilla recipes offers a diverse range of options, ensuring that there's something for everyone to enjoy. From the classic comfort of melted cheese to the exciting fusion of sweet and savory, our recipes promise an unforgettable culinary experience.

Let's cook with our recipes!

GRILLED PEANUT BUTTER AND BANANA SANDWICH



Grilled Peanut Butter and Banana Sandwich image

A sweet, warm breakfast idea. Cooked like a grilled cheese, but filled with melted peanut butter and warm bananas.

Provided by KATIES8422

Categories     Main Dish Recipes     Sandwich Recipes

Time 12m

Yield 1

Number Of Ingredients 4

cooking spray
2 tablespoons peanut butter
2 slices whole wheat bread
1 banana, sliced

Steps:

  • Heat a skillet or griddle over medium heat, and coat with cooking spray. Spread 1 tablespoon of peanut butter onto one side of each slice of bread. Place banana slices onto the peanut buttered side of one slice, top with the other slice and press together firmly. Fry the sandwich until golden brown on each side, about 2 minutes per side.

Nutrition Facts : Calories 436.5 calories, Carbohydrate 56.8 g, Fat 18.7 g, Fiber 8.9 g, Protein 16.8 g, SaturatedFat 4 g, Sodium 422.3 mg, Sugar 20.6 g

GRILLED PEANUT BUTTER AND BANANA QUESADILLA



Grilled Peanut Butter and Banana Quesadilla image

I saw a picture of this and it looked good. So I tested it and it is lovely. Cooked like a grilled cheese, made on a tortilla and variations can be made to taste.

Provided by Ambervim

Categories     Breakfast

Time 7m

Yield 1 serving(s)

Number Of Ingredients 9

1 tortilla
peanut butter
1/2 banana, sliced
butter
raisins
jelly
honey
nuts
chocolate chips

Steps:

  • Start heating your skillet.
  • Lay your tortilla out and spread peanut butter on half of it.
  • Cover the peanut butter with sliced bananas.
  • If you want a variation, add it here.
  • Fold the tortilla in half and butter each side, just like a grilled cheese.
  • Grill each side until golden brown in your skillet.
  • Cut and enjoy.

Nutrition Facts : Calories 270.9, Fat 5.6, SaturatedFat 1.4, Sodium 445.8, Carbohydrate 49.4, Fiber 3.7, Sugar 8.6, Protein 6.5

ELVIS PRESLEY'S FRIED PEANUT BUTTER AND BANANA SANDWICH



Elvis Presley's Fried Peanut Butter and Banana Sandwich image

Provided by Nigella Lawson : Food Network

Categories     dessert

Time 10m

Yield 1 sandwich

Number Of Ingredients 4

2 slices white bread
2 tablespoons butter
1 small ripe banana
2 tablespoons creamy peanut butter

Steps:

  • Place 2 pieces of white bread in the toaster on a light setting. Heat skillet over medium heat with 2 tablespoons butter. While the bread is toasting, in a small bowl, using a fork mash the ripe banana until it reaches a smooth consistency. Using a knife, take both pieces of the toasted bread and spread 2 tablespoons of creamy peanut butter, topping 1 side with the mashed banana. Place 1 slice of bread on top of the other forming a sandwich. Place sandwich in hot skillet browning each side, flipping with a spatula, about 2 minutes per side. Take out of skillet, slice on a diagonal and serve on a plate.

PEANUT BUTTER AND BANANA QUESADILLA



Peanut Butter and Banana Quesadilla image

Every person that I have made this for (young and old) have loved it. It sounds odd, but trust me! It is amazing! Have it for breakfast, lunch, or a snack. It's balanced and healthy, too!

Provided by Girly_Girl_Lori

Categories     Breakfast

Time 15m

Yield 1 serving(s)

Number Of Ingredients 5

1 teaspoon butter or 1 teaspoon margarine
1/4 banana (sliced)
1 flour tortilla
2 tablespoons creamy peanut butter
1 teaspoon honey

Steps:

  • Melt butter in small skillet, and add banana. Saute until soft and warmed though. Watch carefully to prevent burning.
  • Combine peanut butter and honey in small bowl.
  • Spread peanut butter mixture over half of tortilla. Top with banana.
  • Fold tortilla in half. Grill until golden brown on both sides. Cut into wedges, and serve.

Nutrition Facts : Calories 362.7, Fat 22.4, SaturatedFat 6.3, Cholesterol 10.1, Sodium 365.2, Carbohydrate 34.1, Fiber 3.6, Sugar 12.8, Protein 10.9

PEANUT BUTTER BANANA QUESADILLA



Peanut Butter Banana Quesadilla image

A light yet satisfying breakfast concoction that incorporates two longtime staples: peanut butter and banana. A perfect start to a relaxing weekend day when coupled with a glass of Moscato and a bowl of chocolate-covered fruit. We suggest eating with your hands.

Provided by lbouza

Categories     World Cuisine Recipes     Latin American     Mexican

Time 15m

Yield 2

Number Of Ingredients 4

¼ cup peanut butter
2 (8 inch) flour tortillas
1 banana, sliced
cooking spray

Steps:

  • Spread half the peanut butter onto one side of 1 flour tortilla; top with sliced banana. Spread the remaining peanut butter on one side of the other flour tortilla; place tortilla, peanut butter-side down, on top of banana slices.
  • Spray cooking spray into a skillet and place skillet over medium heat. Place quesadilla into the heated skillet; cook until lightly browned, about 3 minutes per side. Cut quesadillas in half to serve.

Nutrition Facts : Calories 402.6 calories, Carbohydrate 47 g, Fat 20.1 g, Fiber 5.1 g, Protein 13 g, SaturatedFat 4.3 g, Sodium 382.8 mg, Sugar 10.2 g

PEANUT BUTTER, STRAWBERRY, AND BANANA QUESADILLA RECIPE BY TASTY



Peanut Butter, Strawberry, And Banana Quesadilla Recipe by Tasty image

Here's what you need: natural peanut butter, honey, McCormick® Ground Cinnamon, McCormick® vanilla extract, strawberries, banana, whole wheat tortillas, unsalted butter

Provided by Becca Park

Categories     Breakfast

Time 30m

Yield 2 servings

Number Of Ingredients 8

½ cup natural peanut butter
1 tablespoon honey
½ teaspoon McCormick® Ground Cinnamon
¼ teaspoon McCormick® vanilla extract
4 strawberries, stem removed and thinly sliced
1 banana, sliced into rounds
2 whole wheat tortillas, 10 inch (25 cm)
1 tablespoon unsalted butter, divided

Steps:

  • In a medium bowl, whisk together the peanut butter, honey, cinnamon, and vanilla.
  • Cut off the stems from the the strawberries, then slice. Slice the banana.
  • On a cutting board, lay out the tortilla and spread ½ of the peanut butter mixture across the top ½ of the tortilla. Arrange strawberry and banana slices over the peanut butter, then fold the other side of the tortilla over the fruit. Repeat with the remaining ingredients
  • In a large pan over medium heat, melt ½ tablespoon butter. Place the quesadilla in the hot pan and cook until golden, about 2 minutes. Flip and continue cooking until golden on the other side, 1-2 minutes more. Remove from the heat and repeat with the other quesadilla.
  • Cut each quesadilla into 4 pieces, then serve. Enjoy!

Nutrition Facts : Calories 722 calories, Carbohydrate 73 grams, Fat 43 grams, Fiber 8 grams, Protein 20 grams, Sugar 28 grams

Tips:

  • If you don't have a quesadilla maker, you can use a large skillet or griddle.
  • Be sure to preheat your quesadilla maker or skillet over medium heat before cooking.
  • Use a light touch when spreading the peanut butter and banana on the tortillas. Too much filling will make the quesadilla difficult to fold and cook evenly.
  • If you're using a skillet, flip the quesadilla halfway through cooking to ensure that both sides are golden brown and crispy.
  • Serve the quesadillas immediately with your favorite toppings, such as honey, syrup, or whipped cream.

Conclusion:

These grilled peanut butter and banana quesadillas are a quick and easy snack or breakfast that the whole family will love. They're made with just a few simple ingredients and can be customized to your liking. So next time you're looking for a tasty and satisfying treat, give these quesadillas a try!

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