Best 3 Grilled Peach Panini Recipe By Tasty Recipes
**Grilled Peach Panini: A Sweet and Savory Summer Treat**
Indulge in a delightful fusion of sweet and savory flavors with our grilled peach panini recipe. This delectable sandwich features juicy, grilled peaches, creamy goat cheese, and crispy prosciutto, all sandwiched between slices of crusty bread. Grilled to perfection, the panini offers a symphony of textures and flavors that will tantalize your taste buds. Served with a drizzle of honey and a sprinkle of fresh thyme, this panini is a perfect balance of sweet, salty, and tangy notes.
In addition to the classic grilled peach panini, our article also offers variations to suit different palates and dietary preferences. For a vegetarian option, try the grilled peach and halloumi panini, where succulent peaches are paired with squeaky halloumi cheese and a zesty pesto sauce. For those who love a spicy kick, the grilled peach and chorizo panini combines sweet peaches with smoky chorizo and a spicy chipotle mayonnaise.
Our grilled peach panini recipes are not only delicious but also incredibly versatile. They can be easily customized with your favorite ingredients, making them perfect for a quick lunch, a light dinner, or a satisfying snack. Whether you prefer classic combinations or crave something more adventurous, our collection of grilled peach panini recipes has something for everyone. So gather your ingredients, fire up your grill, and let's embark on a culinary journey that celebrates the sweet, juicy goodness of summer peaches.
GRILLED PEACH PARFAITS RECIPE BY TASTY
Here's what you need: ripe peaches, oil, greek yogurt, honey, granola, fresh mint leaf
Provided by Joey Firoben
Categories Snacks
Yield 8 servings
Number Of Ingredients 6
Steps:
- Preheat Griddler, fitted with the grill plates, to 425°F (220°C), and grease with nonstick spray.
- Using a sharp knife, slice the peaches in half, cutting around the pit. Twist the two halves to separate and discard the pits.
- Brush the cut sides of the peach halves with a bit of oil.
- Place the peaches, cut side down, on the Griddler and close the press so that the top plate is touching all the peaches evenly.
- Cook for 4 minutes, until the peaches have developed dark grill marks.
- Transfer the peaches to a serving plate and top with Greek yogurt, a drizzle of honey, and a sprinkle of granola.
- Garnish with mint leaves and serve.
- Enjoy!
Nutrition Facts : Calories 73 calories, Carbohydrate 10 grams, Fat 3 grams, Fiber 1 gram, Protein 1 gram, Sugar 9 grams
GRILLED PEACH PANINI RECIPE BY TASTY
This is the perfect sandwich for those long summer days when peaches are at their ripest. Ooey, gooey Brie is paired with salty pesto and sweet peaches and sandwiched between two slices of crusty bread for a panini that's truly unforgettable.
Provided by Matt Ciampa
Categories Lunch
Time 25m
Yield 2 servings
Number Of Ingredients 11
Steps:
- Make the panini: Heat a panini press to high heat.
- Spread 1 tablespoon of pesto on each slice of bread. Layer 3-4 Brie slices, 4-5 peach slices, and a drizzle of aged balsamic on 2 slices of bread. Place the other slices of bread, pesto-side down, on top.
- Spread 1 tablespoon of butter on one side of each sandwich.
- Grease the panini press lightly with nonstick spray. Place a sandwich on the panini press, buttered-side down. Butter the top slice bread, then close the panini press. Cook until the cheese is melted, 2-3 minutes. Remove the panini from the press and repeat with the remaining sandwich.
- Make the salad: Arrange the peach wedges on the panini press and cook until grill marks appear, 2-3 minutes. Remove from the press.
- In a medium bowl, drizzle the arugula with olive oil and aged balsamic vinegar. Toss well. Add the grilled peaches.
- Serve the panini with the salad alongside.
- Enjoy!
Nutrition Facts : Calories 863 calories, Carbohydrate 59 grams, Fat 62 grams, Fiber 6 grams, Protein 23 grams, Sugar 24 grams
GRILLED PEACHES
This is a very simple, yet delicious end to a grilled meal. Peaches are grilled with a balsamic glaze, then served up with crumbled blue cheese. A sophisticated, yet extremely simple recipe. Perfect for summer entertaining!
Provided by Anonymous
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 38m
Yield 4
Number Of Ingredients 5
Steps:
- In a saucepan over medium heat, stir together the white sugar, balsamic vinegar, and pepper. Simmer until liquid has reduced by one half. It should become slightly thicker. Remove from heat, and set aside.
- Preheat grill for medium-high heat.
- Lightly oil the grill grate. Place peaches on the prepared grill, cut side down. Cook for about 5 minutes, or until the flesh is caramelized. Turn peaches over. Brush the top sides with the balsamic glaze, and cook for another 2 to 3 minutes.
- Transfer the peach halves to individual serving dishes, and drizzle with remaining glaze. Sprinkle with crumbled blue cheese.
Nutrition Facts : Calories 147.4 calories, Carbohydrate 21.4 g, Cholesterol 13.3 mg, Fat 5.2 g, Fiber 0.3 g, Protein 4.1 g, SaturatedFat 3.3 g, Sodium 261.8 mg, Sugar 20.1 g
Tips:
- For the best flavor, use ripe, in-season peaches.
- If your peaches are not ripe, you can speed up the ripening process by placing them in a paper bag with a banana or apple.
- To grill the peaches, you can use a grill pan, a regular grill, or even a campfire.
- If you are using a grill pan, be sure to grease it well to prevent the peaches from sticking.
- Grill the peaches for 2-3 minutes per side, or until they are slightly charred and softened.
- For the balsamic glaze, you can use store-bought or make your own. To make your own, simply simmer balsamic vinegar in a saucepan until it has reduced by half and thickened.
- Serve the grilled peach paninis immediately, while the peaches are still warm and juicy.
Conclusion:
Grilled peach paninis are a delicious and easy summer meal. They are perfect for a light lunch or dinner, and they can be made with a variety of different ingredients. So next time you are looking for a quick and easy meal, give grilled peach paninis a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
