Best 5 Grilled Nectarines With Honey Orange Ricotta Whipped Cream And Toasted Almonds Recipes
Are you looking for a dessert that is both refreshing and indulgent? Look no further than grilled nectarines with honey orange ricotta whipped cream and toasted almonds. This dish is a perfect balance of sweet and tangy, with a creamy and crunchy texture. The grilled nectarines are caramelized and juicy, while the honey orange ricotta whipped cream is light and fluffy. The toasted almonds add a final touch of flavor and crunch. This dessert is sure to impress your guests, and it's easy to make. So fire up your grill and get ready to enjoy this delicious summer treat.
**Recipes included in the article:**
* Grilled Nectarines
* Honey Orange Ricotta Whipped Cream
* Toasted Almonds
This article provides step-by-step instructions for each recipe, along with helpful tips and tricks. You'll also find beautiful photos of the finished dish, so you can see exactly what you're aiming for. Whether you're a seasoned griller or a beginner, you'll be able to make this dish with ease.
So what are you waiting for? Grab your ingredients and get started! Your taste buds will thank you.
GRILLED NECTARINES WITH HONEY-ORANGE RICOTTA WHIPPED CREAM AND TOASTED ALMONDS
Steps:
- In a large bowl, whisk together the ricotta, cream, honey, orange zest and vanilla seeds until light and fluffy. Cover and refrigerate for 30 minutes.
- Heat the grill to high. Brush the nectarines with oil and put on grill for a few minutes on each side, just to soften and heat through.
- Put some of the ricotta onto each serving plate. Top with nectarines and garnish with toasted sliced almonds and mint sprigs.
GRILLED HONEY-ORANGE FIGS WITH MASCARPONE AND PISTACHIOS
Steps:
- Heat grill to medium. Whisk together 3 tablespoons honey and the orange juice in a small bowl. Brush the honey-orange mixture generously over the figs and then skewer figs. Grill, cut side down, until just starting to caramelize, about 30 seconds to 1 minute. Transfer to a serving plate and drizzle remaining tablespoon honey over top. Dollop with mascarpone and sprinkle with chopped pistachios. Serve.
EASY GRILLED NECTARINES
Nectarines taste great grilled - all you need is some butter and brown sugar. Serve with vanilla ice cream and you have a quick dessert for a hot day.
Provided by barbara
Categories Desserts
Time 10m
Yield 4
Number Of Ingredients 3
Steps:
- Brush each nectarine half with 1/4 tablespoon melted butter and sprinkle with 1/2 tablespoon brown sugar.
- Preheat the grill on medium heat. Place nectarines into an aluminum grill dish or directly onto the grill. Grill until lightly browned, turning occasionally, 3 to 5 minutes.
Nutrition Facts : Calories 162.3 calories, Carbohydrate 27.7 g, Cholesterol 15.3 mg, Fat 6.2 g, Fiber 2.3 g, Protein 1.5 g, SaturatedFat 3.7 g, Sodium 4.6 mg, Sugar 23.9 g
GRILLED NECTARINES WITH HONEY-BALSAMIC GLAZE
Categories Fruit Dessert Nectarine Summer Healthy Honey Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 5
Steps:
- Whisk 1/2 cup honey, vinegar, and vanilla in small bowl. Whisk crème fraîche and remaining 2 tablespoons honey in medium bowl to blend. (Glaze and crème fraîche mixture can be made 1 day ahead. Cover separately. Refrigerate crème fraîche mixture. Rewhisk both before using.)
- Prepare barbecue (medium-high heat). Brush nectarines generously with half of glaze. Grill until heated through, turning occasionally, about 4 minutes. Arrange 2 nectarine halves, cut side up, on each plate. Drizzle with remaining glaze. Spoon some crème fraîche mixture into center of each nectarine half and serve.
GRILLED HONEY-NECTARINE RICOTTA TOAST
This sweet and creamy ricotta toast makes the perfect brunch or mid-day snack. Grilling the fruit adds a lovely caramelized flavor, topped with the sweetness from the honey, crunch from the almonds and brightness from the hint of fresh mint. Use a thick-cut crusty bread like sourdough so it can stand up to the toppings.
Provided by France C
Categories Main Dish Recipes Sandwich Recipes Cheese
Time 25m
Yield 2
Number Of Ingredients 8
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil grate.
- Drizzle 1 teaspoon olive oil onto a small plate. Place nectarine wedges on the plate and cover all sides with oil. Brush both sides of bread with 2 tablespoons olive oil.
- Place nectarines onto the hot grate and grill 1 to 2 minutes per side; remove to a plate. When nectarine wedges have cooled slightly, cut each wedge in 1/2 lengthwise so you now have 16 pieces.
- Place bread slices onto the hot grate and cook until grill marks appear and bread is toasted, about 1 minute per side; remove to a plate.
- Spread ricotta cheese onto each slice of toast. Arrange 8 nectarine slices onto each toast and top with almonds. Sprinkle with mint and drizzle with honey. Cut each toast in half and serve.
Nutrition Facts : Calories 336 calories, Carbohydrate 31.7 g, Cholesterol 8.8 mg, Fat 20.9 g, Fiber 2.6 g, Protein 7.3 g, SaturatedFat 4 g, Sodium 199.8 mg, Sugar 13.7 g
Tips:
- Choose ripe, firm nectarines for grilling. Nectarines that are too soft will fall apart on the grill.
- Brush the nectarines with melted butter or olive oil before grilling to help them caramelize.
- Grill the nectarines over medium heat for 5-7 minutes per side, or until they are slightly charred and softened.
- Let the nectarines cool slightly before serving. They can be served warm or at room temperature.
- Top the nectarines with honey-orange ricotta whipped cream and toasted almonds just before serving.
Conclusion:
Grilled nectarines are a delicious and easy summer dessert. They can be served on their own or with a variety of toppings, such as honey-orange ricotta whipped cream, toasted almonds, or ice cream. Grilled nectarines are also a great way to use up ripe summer fruit.
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