Best 2 Grilled Honey Dijon Chicken Recipes
Grilled Honey Dijon Chicken is a tantalizing dish that combines the sweet and tangy flavors of honey and Dijon mustard with the smoky goodness of grilled chicken. This delectable dish is perfect for summer cookouts or a weeknight dinner, and it's sure to be a hit with your family and friends. The recipe is also incredibly easy to follow, requiring just a few simple ingredients and minimal preparation time.
In addition to the classic Grilled Honey Dijon Chicken, this article also features two additional variations: a Grilled Honey Dijon Chicken with Bacon and a Grilled Honey Dijon Chicken with Pineapple. These variations add extra layers of flavor and texture to the dish, making them perfect for those who enjoy experimenting with different culinary combinations.
Each recipe is accompanied by step-by-step instructions, helpful tips, and vibrant photos that guide you through the cooking process. Whether you're a seasoned griller or a novice cook, you'll find everything you need to create a delicious and memorable meal. So fire up your grill and get ready to enjoy the irresistible flavors of Grilled Honey Dijon Chicken!
EASY GRILLED HONEY-DIJON CHICKEN
Steps:
- In a small bowl, add the honey, mustard, 1 tablespoon of oil and salt and pepper, to taste. Mix well and put the mixture into a large plastic resealable bag. Add the chicken, seal the bag and shake to incorporate. Refrigerate at least 2 hours.
- Preheat the grill to medium heat.
- Remove the chicken from the bag and arrange it on a well-oiled grill. Cook until a nice crust forms on both sides, about 4 to 5 minutes per side. Let the chicken rest on a serving platter for 10 minutes before serving. Serve with lime wedges.
GRILLED HONEY DIJON CHICKEN
Categories Chicken Kid-Friendly Dinner
Number Of Ingredients 7
Steps:
- Heat up your Grill and make sure it is well oiled. Take your dijon and combine w/ honey in a bowl. Remove rosemary from the stem & roughly chop them to release the flavours. add to bowl. Now that you have that ready use a brush to coat the chicken as much as desired with the honey dijon and rosemary. Once the chicken is coated it is time to grill by now the grill should be hot, place the chicken on they grill let cook until cooked. You can check by touch if firm it should be done but to double check you flip the breast over and make a small cut and make an inspection.
Tips:
- Use a flavorful blend of herbs and spices to enhance the taste of the chicken. Experiment with different combinations to find your favorites.
- Marinate the chicken for at least 30 minutes, or up to overnight, to allow the flavors to penetrate deeply.
- If you don't have time to marinate the chicken, you can simply brush it with the sauce before grilling.
- Cook the chicken over medium-high heat to get a nice sear on the outside while keeping the inside moist.
- Use a meat thermometer to ensure that the chicken is cooked to an internal temperature of 165°F (74°C).
- Let the chicken rest for a few minutes before slicing and serving. This will help the juices redistribute throughout the meat.
Conclusion:
Grilled Honey Dijon Chicken is a delicious and easy-to-make dish that is perfect for a weeknight dinner or backyard barbecue. The combination of sweet honey and tangy Dijon mustard creates a flavorful sauce that pairs perfectly with grilled chicken. This dish is sure to be a hit with everyone at your table.
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