Best 2 Grilled Herb Garlic Bread Recipes
Feast your senses on the delectable Grilled Herb Garlic Bread, a symphony of flavors and textures that will tantalize your taste buds. This culinary masterpiece combines the rustic charm of grilled bread with a vibrant burst of fresh herbs and the savory richness of garlic. As the aroma of grilled bread fills the air, the anticipation builds, and the first bite delivers an explosion of flavors that will leave you craving more. The crust, perfectly charred and crisp, gives way to a tender, chewy interior infused with the essence of herbs and garlic. Whether you're enjoying it as an appetizer, a side dish, or the star of a light meal, this Grilled Herb Garlic Bread is sure to impress.
**Additional Recipes Included:**
- Savory Herb Butter: Elevate your grilled bread with a simple yet flavorful herb butter, made with a blend of fresh herbs, butter, and a hint of garlic.
- Garlic Herb Oil: Take your bread game to the next level with garlic herb oil, a versatile condiment that adds a savory touch to grilled bread, roasted vegetables, or even pasta dishes.
- Herb-Infused Olive Oil: Create your own herb-infused olive oil by steeping fresh herbs in olive oil for a week. This aromatic oil adds a delightful herbal note to grilled bread, salads, and marinades.
- Garlic-Infused Olive Oil: Elevate your cooking with garlic-infused olive oil, a flavorful oil that adds a depth of flavor to grilled bread, roasted chicken, and sautéed vegetables.
These complementary recipes offer exciting ways to enhance your grilled bread experience, allowing you to explore a variety of flavors and textures that will satisfy your cravings.
GRILLED GARLIC BREAD WITH HERB BUTTER
Homemade garlic-herb butter (the key is to mash the garlic into a paste first) and a quick turn on the grill transform a loaf of French bread into a spectacular side dish.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Time 15m
Yield Serves 6 to 8
Number Of Ingredients 5
Steps:
- Finely mince garlic; season with salt. Place the flat side of a knife blade on top of garlic and press down firmly to mash into a paste. In a small bowl, combine garlic paste, butter, and parsley. Season with salt and pepper.
- Preheat grill to medium-high. Grill cut sides of bread, rotating once to make hatch marks, until lightly charred and toasted, 1 to 2 minutes. Brush grilled sides with herb butter; serve immediately.
GRILLED HERB GARLIC BREAD
Make and share this Grilled Herb Garlic Bread recipe from Food.com.
Provided by lazyme
Categories Breads
Time 15m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Prepare grill for cooking.
- Heat butter with garlic and salt over moderate heat, stirring, until melted. Transfer to a bowl and cool. Stir in parsley and pepper to taste.
- Brush cut sides of bread with half of garlic butter. Grill bread, cut sides down, 5 to 6 inches over glowing coals 2 minutes. Turn bread over and brush with remaining garlic butter. Grill until golden brown, 2 to 3 minutes more.
- Note:.
- Herb-garlic butter can be prepared 1 day ahead and chilled, covered. Melt before proceeding.
Tips:
- Use fresh herbs: Fresh herbs impart a more intense flavor than dried herbs. If you don't have fresh herbs on hand, you can substitute dried herbs, but use half the amount.
- Don't overcrowd the grill: When grilling the bread, make sure to leave enough space between the slices so that they can cook evenly.
- Watch the bread closely: Grilled bread can burn quickly, so keep an eye on it while it's cooking.
- Serve immediately: Grilled herb garlic bread is best served immediately, while it's still warm and crispy.
Conclusion:
Grilled herb garlic bread is a delicious and easy-to-make side dish that is perfect for any occasion. With just a few simple ingredients, you can create a flavorful bread that will be a hit with your family and friends. So next time you're looking for a quick and easy side dish, give grilled herb garlic bread a try. You won't be disappointed!
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