Best 3 Grilled Fresh Beets Recipes
**Grilled Fresh Beets: A Symphony of Sweet and Earthy Flavors**
Beets, often overlooked in the culinary world, are a hidden gem waiting to be discovered. Their vibrant red hue and earthy sweetness make them a delightful addition to any meal. Grilled fresh beets take this humble vegetable to new heights, caramelizing their natural sugars and infusing them with a smoky aroma. This versatile dish can be enjoyed as a standalone side dish, tossed into salads, or incorporated into main courses.
This article presents a collection of grilled fresh beet recipes that cater to diverse tastes and preferences. From a classic grilled beet salad with goat cheese and walnuts to a more adventurous grilled beet and quinoa bowl with a tangy dressing, these recipes offer a range of culinary experiences. Discover the magic of grilled beets and unlock their full potential in your kitchen.
**Recipes Included:**
1. **Grilled Beet Salad with Goat Cheese and Walnuts:** This classic combination of grilled beets, creamy goat cheese, and crunchy walnuts is a timeless favorite. Drizzled with a simple vinaigrette, it's a refreshing and flavorful side dish that complements any meal.
2. **Grilled Beet and Quinoa Bowl:** This hearty and nutritious bowl combines grilled beets, quinoa, roasted vegetables, and a zesty dressing. Topped with crumbled feta cheese and fresh herbs, it's a complete meal that's both satisfying and good for you.
3. **Grilled Beet and Avocado Toast:** Transform your avocado toast game with the addition of grilled beets. The earthy sweetness of the beets pairs perfectly with the creamy avocado and tangy feta cheese. Drizzle with a balsamic reduction for an extra touch of sophistication.
4. **Grilled Beet Pizza:** Elevate your pizza night with this unique and colorful beet-topped pizza. Grilled beets, goat cheese, arugula, and a drizzle of honey create a harmonious balance of flavors that will impress your taste buds.
5. **Grilled Beet and Farro Salad:** This hearty salad combines grilled beets, farro, roasted sweet potatoes, and a tangy vinaigrette. Topped with toasted pumpkin seeds and crumbled bacon, it's a satisfying and flavorful meal that's perfect for lunch or dinner.
With these grilled fresh beet recipes, you'll unlock the full potential of this often-overlooked vegetable. From salads and bowls to pizzas and toasts, these dishes showcase the versatility and deliciousness of grilled beets. Embrace the earthy sweetness and vibrant color of beets, and elevate your culinary skills to new heights.
BEETS ON THE GRILL
I couldn't decide what to do with all the beets, so I tossed them onto the grill.
Provided by MOTTSBELA
Categories Side Dish Vegetables
Time 45m
Yield 2
Number Of Ingredients 3
Steps:
- Preheat an outdoor grill for high heat.
- Coat one side of a large piece of aluminum foil with cooking spray. Place beets and butter on foil; season with salt and pepper. Wrap foil over beets.
- Place packet on the grill grate. Cook 30 minutes, or until beets are very tender. Allow beets to cool about 5 minutes before serving. You don't even need to peel to enjoy!
Nutrition Facts : Calories 207.6 calories, Carbohydrate 23.5 g, Cholesterol 30.5 mg, Fat 11.9 g, Fiber 6.9 g, Protein 4.1 g, SaturatedFat 7.4 g, Sodium 273.7 mg, Sugar 16.6 g
GRILLED BEETS WITH FETA
Easy way to grill beets!
Provided by LWILCOX45
Categories Side Dish Vegetables
Time 50m
Yield 2
Number Of Ingredients 5
Steps:
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Spread beets onto a sheet of aluminum foil. Drizzle olive oil over beets and season with salt. Fold foil over beets, sealing the edges together to create a packet.
- Cook on the preheated grill, turning once, until beets are tender, about 30 minutes. Carefully open packet and top beets with feta cheese and chives. Close packet again and grill until cheese melts, about 5 minutes.
Nutrition Facts : Calories 223 calories, Carbohydrate 20.8 g, Cholesterol 25.2 mg, Fat 13.1 g, Fiber 5.8 g, Protein 7.4 g, SaturatedFat 5.2 g, Sodium 636.5 mg, Sugar 15 g
GRILLED FRESH BEETS
Every summer I go to the farmers markets and get fresh vegetables. Lately the farmers in our area are planting many different types of beets. This recipe is simple and the tender young beets are great.
Provided by School Chef
Categories Vegetable
Time 30m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Trim stems from beets.
- Wash well.
- Peel beets and cut into quarters.
- Rub beets well with oil.
- Season with salt and pepper.
- Place on low heat grill.
- Cook til tender and lightly browned.
- Serve warm or cold.
Tips:
- Choose the right beets: Look for beets that are firm and smooth, with no blemishes or bruises. Smaller beets tend to be more tender and flavorful than larger ones.
- Prepare the beets properly: Trim the greens from the beets, leaving about 1 inch of stem attached. Scrub the beets well to remove any dirt or debris. You can leave the skin on or peel it off, depending on your preference.
- Use a high heat: Beets need a high heat to caramelize and develop their natural sweetness. If you're grilling, heat your grill to medium-high or high heat. If you're roasting, preheat your oven to 400°F (200°C) or higher.
- Don't overcrowd the pan or grill: Beets should be cooked in a single layer so that they can caramelize properly. If you overcrowd the pan or grill, the beets will steam instead of roast and will not develop their full flavor.
- Season the beets well: Beets have a mild flavor, so it's important to season them well. You can use a variety of herbs and spices, such as salt, pepper, garlic powder, onion powder, cumin, or paprika.
- Beets are versatile and can be served as a side dish, appetizer, or even a main course.
Conclusion:
Grilled fresh beets are a delicious and healthy side dish that can be enjoyed all summer long. They can be served as is, or you can dress them up with a variety of sauces, dressings, or toppings. Beets are also a great addition to salads, sandwiches, and wraps. So next time you're looking for a healthy and flavorful side dish, try grilling some fresh beets. You won't be disappointed!
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