Best 2 Grilled Double Cheese And Herb Bread Recipes

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**Grilled Double Cheese and Herb Bread: A Delightful Fusion of Flavors and Textures**

Prepare to embark on a culinary journey with our grilled double cheese and herb bread, a symphony of flavors and textures that will tantalize your taste buds. This delectable bread is a perfect accompaniment to any meal, be it a casual brunch, a delightful picnic, or an elegant dinner party. With its golden crust, gooey cheese filling, and aromatic herb infusion, this dish is sure to be a hit among family and friends. Let's dive into the world of flavors and discover the secrets behind this irresistible grilled masterpiece.

Here are our top 2 tried and tested recipes!

GRILLED DOUBLE-CHEESE AND HERB BREAD



Grilled Double-Cheese and Herb Bread image

Hot coals? Make toasty, cheesy bread with your choice of bread and cheese.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 15m

Yield 4

Number Of Ingredients 7

4 slices Italian bread, 1/2 inch thick
Cooking spray
1 tablespoon chopped fresh or 1/2 teaspoon dried basil leaves
1 tablespoon chopped fresh or 1/2 teaspoon dried oregano leaves
1/4 teaspoon garlic powder
1/2 cup shredded Colby or mild Cheddar cheese (2 oz)
1/2 cup shredded Havarti cheese (2 oz)

Steps:

  • Heat gas or charcoal grill. Spray both sides of each bread slice with cooking spray. Sprinkle one side with basil, oregano and garlic powder. Top with cheeses.
  • Place bread on grill over medium heat. Cover grill; cook 2 to 3 minutes or until bread is toasted and cheese is melted.

Nutrition Facts : Calories 210, Carbohydrate 16 g, Cholesterol 30 mg, Fat 1/2, Fiber 1 g, Protein 9 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 370 mg, Sugar 0 g, TransFat 0 g

GRILLED DOUBLE-CHEESE AND HERB BREAD



Grilled Double-Cheese and Herb Bread image

Hot coals? Make toasty, cheesy bread with your choice of bread and cheese.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 15m

Yield 4

Number Of Ingredients 7

4 slices Italian bread, 1/2 inch thick
Cooking spray
1 tablespoon chopped fresh or 1/2 teaspoon dried basil leaves
1 tablespoon chopped fresh or 1/2 teaspoon dried oregano leaves
1/4 teaspoon garlic powder
1/2 cup shredded Colby or mild Cheddar cheese (2 oz)
1/2 cup shredded Havarti cheese (2 oz)

Steps:

  • Heat gas or charcoal grill. Spray both sides of each bread slice with cooking spray. Sprinkle one side with basil, oregano and garlic powder. Top with cheeses.
  • Place bread on grill over medium heat. Cover grill; cook 2 to 3 minutes or until bread is toasted and cheese is melted.

Nutrition Facts : Calories 210, Carbohydrate 16 g, Cholesterol 30 mg, Fat 1/2, Fiber 1 g, Protein 9 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 370 mg, Sugar 0 g, TransFat 0 g

Tips:

  • Use high-quality ingredients for the best flavor. Look for fresh herbs, flavorful cheeses, and crusty bread.
  • Don't be afraid to experiment with different herbs and cheeses. There are endless possibilities, so find what you like best.
  • If you're short on time, you can use pre-made pizza dough or bread. Just be sure to brush it with olive oil or butter before grilling.
  • Keep an eye on the bread while it's grilling. It can burn quickly, so be sure to flip it frequently.
  • Serve the grilled bread immediately, while it's still hot and crispy.

Conclusion:

Grilled double cheese and herb bread is a delicious and versatile dish that can be served as an appetizer, main course, or side dish. It's perfect for any occasion, from a casual get-together to a formal dinner party. So next time you're looking for a quick and easy meal, give this recipe a try. You won't be disappointed!

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